RPIN-ADC500 Stainless Steel 500mm Dough Rolling Pin for ADC500 - Commercial Use

The Arcobaleno Pasta Equipment RPIN-ADC500 Dough Rolling Pin is a commercial-grade tool designed specifically for use with the ADC500 pasta machine. Crafted from durable materials such as high-grade stainless steel, this rolling pin features a precise 500mm length, optimized for consistent dough thickness and quality control in professional pasta production environments. Its robust construction ensures longevity under heavy use, making it an essential component for high-volume foodservice operations focused on artisan and industrial pasta manufacturing. The RPIN-ADC500 facilitates uniform dough processing, reducing manual effort while maintaining strict technical specifications for precision and durability, including resistance to warping and deformation during continuous operation.

Top Arcobaleno Pasta Equipment RPIN-ADC500 Features

The RPIN-ADC500 dough rolling pin integrates smoothly with ADC500 units, providing high-precision dough flattening with an ergonomic stainless steel handle design. Its high-strength construction offers exceptional longevity in demanding kitchen environments. Designed for easy cleaning and maintenance, the curved surface resists dough buildup, while compatibility with standard dough sheets enhances workflow efficiency for commercial pasta producers. The pin’s exact length and weight distribution support consistent dough thickness, reducing operator fatigue and streamlining large-scale production.

• Corrosion-resistant stainless steel construction ensures durability in busy kitchens
• Precisely 500mm length supports uniform dough processing
• Ergonomic handle design reduces operator fatigue during extended use
• Easy disassembly for cleaning minimizes downtime and maintains hygiene
• Compatible specifically with ADC500 machine for seamless workflow integration

Ideal for commercial pasta production requiring consistent dough thickness in high-volume kitchens.

Arcobaleno Pasta Equipment RPIN-ADC500 Technical Specs

The RPIN-ADC500 dough rolling pin features a stainless steel body with a length of 500mm, designed for heavy-duty use in professional pasta production. It is a non-electrical component, intended for manual operation in conjunction with ADC500 pasta machines, which typically operate within standard kitchen voltage requirements, although the rolling pin itself does not require electrical power. Constructed from corrosion-resistant materials, it withstands frequent cleaning and sanitation processes. Its precise dimensions and durable finish support high-volume workflows, with an estimated lifespan suitable for continuous commercial use. Maintenance involves regular cleaning with food-safe solutions, with disassembly capable of quick and straightforward removal. The rolling pin is designed to resist temperature variations and cleaning agents, ensuring consistent performance over time.

• Model Number: RPIN-ADC500
• Parts Type(s): Rolling Pin
• Material: Stainless Steel
• Length: 50 centimeters
• Shipping Time: Typically ships in 1 to 2 days
• Color: Silver finish
• Operating Range: Suitable for standard kitchen conditions
• Dimensions: 50 cm length, other dimensions matching product specs
• Weight: Approximate weight based on part specifications
• Certification: Food-safe, corrosion-resistant material

• Electrical Compatibility: Not applicable, manual operation
• Cleaning Requirements: Disassembly required for thorough cleaning
• Workflow Fit: Designed for integration with ADC500 pasta machines
• Durability Traits: High-grade stainless steel resists warping
• Installation Guide: No complex setup needed, fits existing machine setup

What is a commercial dough rolling pin?

A commercial dough rolling pin is a professional-grade kitchen tool used to evenly flatten and prepare dough for pasta, bread, or pastry products. Designed for high-volume use, it is typically constructed from durable materials such as stainless steel, enabling consistent dough thickness while withstanding intense daily operation. This specific model, the Arcobaleno Pasta Equipment RPIN-ADC500, integrates with the ADC500 pasta machine to streamline dough handling in industrial and artisan pasta production settings, making it ideal for use in mid-volume culinary environments that prioritize precision and efficiency.

Top commercial dough rolling pins for high-volume pasta production

Built with robust stainless steel, the Arcobaleno Pasta Equipment RPIN-ADC500 offers reliable function and optimal integration with ADC500 for mid-volume pasta kitchens. Designed for consistent dough processing, it supports efficient workflows in industrial foodservice applications, ensuring high-quality results in restaurant and manufacturing settings.

• Operation Type — ideal for moderate throughput pasta operations
• Kitchens — suitable for compact commercial pasta lines
• Foodservice Category — targets small to medium-sized pasta producers
• Workload Qualifier — supports consistent manual dough preparation
• Use Case — streamlines dough flattening for commercial pasta assembly

Why Choose Arcobaleno Pasta Equipment RPIN-ADC500

Compared to alternate models, the Arcobaleno RPIN-ADC500 dough rolling pin features a precision-engineered stainless steel design optimized for longevity and consistent performance with the ADC500 pasta machine. Its straightforward maintenance and compatibility with industrial workflows make it a reliable component for busy commercial kitchens. Its durable construction ensures resistance to corrosion and deformation, supporting high-volume manufacturing in demanding settings.

• Self-contained design tailored for seamless pasta dough processing
• Corrosion-resistant stainless steel enhances durability on busy kitchen floors
• Precisely manufactured 50cm length for uniform dough sheets
• Ergonomic handle and easy disassembly reduce operator fatigue and simplify cleaning
• Optimized for ADC500 integration streamlines production workflows