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Why you’ll love it

RestaurantSupply.com is your trusted source for Rotisol gas rotisserie ovens.

  • Authorized Rotisol dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rotisol FFS1100-4G-BRASILIA gas rotisserie ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rotisol FFS1100-4G-BRASILIA 42-1/2 Inch Gas Rotisserie Oven 41,000 BTU with Spatchcock Baskets

Rotisol  |  MFG #: FFS1100-4G-BRASILIA  |  Item #: 892327
Item: #892327

Technical details
Manufacturer Rotisol USA
Model Number FFS1100-4G-BRASILIA
Manufacturer Part # FFS1100-4G-BRASILIA
Construction Stainless Steel
Control Type Manual Controls
Heat Gas
Height 69.13"
Width 43.75"
Depth 21.13"
Weight 485 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Rotisol FFS1100-4G-BRASILIA FauxFlame™ SPATCHCOCK Rotisserie Oven Gas is a professional-grade commercial rotisserie designed for high-capacity foodservice environments. Constructed from durable stainless steel, this floor model features manual controls and a gas heat source, making it suitable for restaurant kitchens, catering operations, and countertop applications. Its notable capability includes accommodating up to 27 spatchcock chickens simultaneously, utilizing nine specialized baskets, optimizing throughput for large-scale rotisserie cooking. With a heating output of 41,000 BTU and precise gas control, it provides consistent, even roasting tailored for busy foodservice operations requiring reliable performance and efficient workflow integration.

Top Rotisol FFS1100-4G-BRASILIA Features

The Rotisol FFS1100-4G-BRASILIA FauxFlame™ SPATCHCOCK rotisserie oven is engineered for high-volume commercial kitchens, combining robust stainless steel construction with precise manual control. Its 42-1/2" width facilitates efficient floor space usage, while the nine spatchcock basket spits support simultaneous roasting, ideal for restaurant, catering, or institutional foodservice settings. The unit’s drip pan with drain plug simplifies sanitation, and the halogen lamp provides clear interior visibility for monitoring. Designed for operational durability and ease of maintenance, it enables consistent product quality during large throughput workflows. Perfect for operators seeking a reliable, high-capacity rotisserie solution, the FFS1100-4G-BRASILIA enhances kitchen productivity and product presentation.

  • Capacity: Holds 27 spatchcock chickens for high-volume roasting
  • Material: Constructed from stainless steel for durability and sanitation
  • Operation: Gas heated with 41,000 BTU output for even roasting
  • Ease of maintenance: Drip pan with drain plug simplifies cleaning routines
  • Design integration: Floor-mount setup with tempered glass doors for visibility and safety

Ideal for high-throughput rotisserie operations in commercial kitchens or catering facilities.

Rotisol FFS1100-4G-BRASILIA Technical Specs

The Rotisol FFS1100-4G-BRASILIA gas rotisserie oven operates with a voltage range of 208-230V, consuming approximately 1.1 amps at 0.23 kW. Its self-contained, air-cooled design ensures effective heat dissipation within a robust stainless steel frame, measuring 43.75" W x 21.13" D x 69.13" H and weighing 485 lbs. The control system employs manual controls for precise heat adjustment, while the unit’s maximum operating temperature supports consistent roasting temperatures suitable for poultry and other large cuts. Certified under ETL-Sanitation standards, it features hinged doors for safe access and easy cleaning. Built for commercial foodservice environments, its powerful 41,000 BTU gas burner guarantees even heat distribution. Dimensions and construction specifications support seamless installation within professional kitchens, with straightforward maintenance routines including disassembly of key components for sanitation and inspection.

  • Electrical requirements: 208-230V, 1.1 amps, 0.23 kW
  • Cooling method: Air-cooled self-contained system
  • Construction: Stainless steel finish for durability and sanitation
  • Dimensions: 43.75” W x 21.13” D x 69.13” H; 485 lbs weight
  • Temperature range: Suitable for cooking poultry and large cuts efficiently
  • Food safety: ETL-Sanitation compliant for cleanability and safety
  • Usage scenario: Designed for high-capacity, medium-volume foodservice kitchens
  • Installation considerations: Adequate clearance for ventilation and servicing necessary
  • Cleaning routines: Disassembly of drip pan and glass doors for sanitation
  • Operational features: Manual control with halogen interior lighting for monitoring

What is a commercial rotisserie oven?

A commercial rotisserie oven is a specialized cooking appliance designed for high-volume roasting of poultry and meats, typically installed in restaurant kitchens, catering operations, or large-scale foodservice facilities. It involves rotating meat on spits to ensure even cooking and browning, often equipped with gas or electric heating sources. The Rotisol FFS1100-4G-BRASILIA FauxFlame™ SPATCHCOCK Rotisserie Oven Gas features a robust stainless steel build, nine baskets for multiple chickens, and a 41,000 BTU gas burner, making it suitable for continuous high-capacity roasting. Its self-contained, air-cooled design allows for integration into busy commercial environments, enabling operators to efficiently produce consistent, presentation-quality rotisserie products for mid-volume restaurant service or institutional catering.

Top commercial rotisserie ovens for high-volume foodservice

Designed for medium-capacity operation, the Rotisol FFS1100-4G-BRASILIA provides durable, restaurant-ready performance with high-capacity roasting. Ideal for restaurant kitchens, it supports efficient workflow in foodservice settings with consistent results during medium throughput workloads. Rotisol FFS1100-4G-BRASILIA is optimized for professional rotisserie applications, ensuring uniform cooking and ease of operation in busy culinary environments.

  • Medium throughput — suitable for restaurant kitchen workflows
  • Compact footprint — floor model with 42-1/2" width fits professional spaces
  • Reliable performance — 41,000 BTU gas heating source for consistent roasting
  • Durable construction — stainless steel housing withstands daily commercial use
  • Ease of maintenance — drip pan with drain plug simplifies cleaning

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Rotisol FFS1100-4G-BRASILIA FauxFlame­™ SPATCHCOCK Rotisserie Oven Gas
Rotisol USA

Rotisol FFS1100-4G-BRASILIA 42-1/2 Inch Gas Rotisserie Oven 41,000 BTU with Spatchcock Baskets

$13,666.26 $18,581.00

Rotisol USA, FFS1100-4G-BRASILIA, FauxFlame­™ SPATCHCOCK Rotisserie Oven, gas, floor model, 42-1/2" W, (9) spatchcock basket spits, 27 spatchcock chicken capacity, drip pan with drain plug, halogen lamp, tempered glass doors, stainless steel finish, 41,000 BTU, 0.23 kW, 208-230v/60/1-ph, 1.1 amps, cETLus, ETL-Sanitation