Rotisol FF1175-8G-SSP 46 ¼ Inch Gas Rotisserie Countertop Model 82000 BTU

Rotisol  |  MFG #: FF1175-8G-SSP  |  Item #: 892412
  • Supports 32-40 chickens per cycle, ensuring high throughput
  • Heavy-duty stainless steel construction for durability
  • 82,000 BTU infrared heat for rapid roasting
  • View More Details
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The Rotisol FF1175-8G-SSP FauxFlame™ 1175-8 Gas Rotisserie Countertop Model is a professional-grade commercial rotisserie designed for precise, high-efficiency cooking in foodservice operations. This countertop gas rotisserie features infrared heating technology, stainless steel construction, and manual control mechanisms, making it suitable for mid-volume restaurants and culinary outlets. Its stainless steel V-shaped spits and eight independent motors allow for consistent, even roasting of up to 40 chickens concurrently. The unit measures 46 ¼ inches in width, with tempered glass doors and a drip pan with plug for ease of cleaning. An 82,000 BTU heating capacity ensures rapid cooking cycles, providing a reliable and robust solution for rotisserie applications requiring precise temperature control and high throughput.

Designed for commercial foodservice environments, the FF1175-8G-SSP offers durable stainless steel build with black porcelain enamel front panels for optimal sanitation and corrosion resistance. The unit’s eight stainless steel V-shaped spits and individual motors enable simultaneous rotation, ensuring uniform cooking and energy-efficient operation. Its compact countertop design facilitates easy integration into existing kitchen layouts, while the halogen lamp enhances visibility during operation. The drip pan with plug simplifies maintenance, reducing downtime. Capable of handling 32-40 chickens, this model supports high-volume rotisserie service with consistent results.

Ideal for restaurants or catering services requiring precise, high-capacity rotisserie cooking.

The FF1175-8G-SSP model operates with an electrical requirement of 208-240V at 60Hz, single-phase, drawing approximately 3 amps and consuming 0.59 kW during operation. Equipped with infrared heat, it produces 82,000 BTU to facilitate quick cooking cycles. The stainless steel construction ensures durability, with dimensions of 46 ¼ inches wide, 24 inches deep, and 71.5 inches high, and a shipping weight of 530 lbs. The unit features ETL sanitation certification, confirming compliance with food safety standards. Its tempered K-glass doors provide visibility and insulation, maintaining consistent temperatures within the cooking chamber. The model’s control system is manual, allowing for precise adjustment of heat and rotation speed, and the unit is designed for easy cleaning and maintenance with disassembly-friendly parts.

A commercial gas rotisserie is a high-capacity cooking appliance designed for roasting meats, particularly poultry, using infrared or gas heat sources. It is typically installed in restaurant kitchens or catering facilities to deliver consistent, evenly cooked products. The Rotisol FF1175-8G-SSP is a top-tier gas rotisserie equipped with stainless steel construction, multiple spits, and independent motors to optimize workflow. Its design supports high-volume roasting, making it ideal for mid-sized foodservice operations that require efficient throughput and uniform results, especially in applications such as rotisserie chicken service or specialty meat preparation.

Designed for high-volume poultry roasting, the FF1175-8G-SSP combines durable stainless steel build with infrared heating for efficient operation in restaurant or catering settings. Rotisol FF1175-8G-SSP is built for precise control, quick turnaround, and reliable performance in commercial kitchens. Suitable for mid-volume service, it supports consistent product presentation and workflow efficiency.

The Rotisol FF1175-8G-SSP stands out among commercial rotisseries for its robust stainless steel construction, high BTU output, and independent motor design that ensure even cooking and superior durability. Its optimized countertop footprint offers a space-efficient solution without compromising capacity or performance. The unit’s reliable infrared heat and ease of maintenance make it suitable for busy kitchens seeking consistent, high-quality rotisserie results while maintaining sanitation standards.

More Details

Product Description

The Rotisol FF1175-8G-SSP FauxFlame™ 1175-8 Gas Rotisserie Countertop Model is a professional-grade commercial rotisserie designed for precise, high-efficiency cooking in foodservice operations. This countertop gas rotisserie features infrared heating technology, stainless steel construction, and manual control mechanisms, making it suitable for mid-volume restaurants and culinary outlets. Its stainless steel V-shaped spits and eight independent motors allow for consistent, even roasting of up to 40 chickens concurrently. The unit measures 46 ¼ inches in width, with tempered glass doors and a drip pan with plug for ease of cleaning. An 82,000 BTU heating capacity ensures rapid cooking cycles, providing a reliable and robust solution for rotisserie applications requiring precise temperature control and high throughput.

Top Rotisol FF1175-8G-SSP Features

Designed for commercial foodservice environments, the FF1175-8G-SSP offers durable stainless steel build with black porcelain enamel front panels for optimal sanitation and corrosion resistance. The unit’s eight stainless steel V-shaped spits and individual motors enable simultaneous rotation, ensuring uniform cooking and energy-efficient operation. Its compact countertop design facilitates easy integration into existing kitchen layouts, while the halogen lamp enhances visibility during operation. The drip pan with plug simplifies maintenance, reducing downtime. Capable of handling 32-40 chickens, this model supports high-volume rotisserie service with consistent results.

  • Capacity: Supports 32-40 chickens per cycle, ideal for high-turnover settings
  • Construction: Heavy-duty stainless steel with black porcelain enamel for longevity
  • Ease of Maintenance: Drip pan with plug allows quick cleanup and servicing
  • Performance: 82,000 BTU infrared heat source ensures rapid, uniform roasting
  • Workflow Integration: Countertop design fits seamlessly into compact kitchen spaces

Ideal for restaurants or catering services requiring precise, high-capacity rotisserie cooking.

Rotisol FF1175-8G-SSP Technical Specs

The FF1175-8G-SSP model operates with an electrical requirement of 208-240V at 60Hz, single-phase, drawing approximately 3 amps and consuming 0.59 kW during operation. Equipped with infrared heat, it produces 82,000 BTU to facilitate quick cooking cycles. The stainless steel construction ensures durability, with dimensions of 46 ¼ inches wide, 24 inches deep, and 71.5 inches high, and a shipping weight of 530 lbs. The unit features ETL sanitation certification, confirming compliance with food safety standards. Its tempered K-glass doors provide visibility and insulation, maintaining consistent temperatures within the cooking chamber. The model’s control system is manual, allowing for precise adjustment of heat and rotation speed, and the unit is designed for easy cleaning and maintenance with disassembly-friendly parts.

  • Electrical Requirements: 208-240V, 60Hz, single-phase, 3 amps, 0.59 kW
  • Heating Method: Infrared heat for rapid, uniform roasting
  • Construction & Finish: Stainless steel exterior with black porcelain enamel front panels
  • Dimensions: 46.25" W x 24" D x 71.5" H
  • Capacity: 32-40 chickens per 24-hour period
  • Certification: ETL sanitation standard confirms food safety compliance
  • Temperature Resistance: Suitable for continuous operation in commercial settings
  • Cleaning & Maintenance: Disassemblable parts, drip pan with plug facilitate sanitation
  • Electrical Compatibility: Easy integration into standard 208-240V power outlets
  • Ventilation Requirements: Adequate airflow needed for safe operation
  • Space Planning: Fits countertop setups, minimal clearance required for maintenance
  • Placement: Suitable for high-volume kitchens with sufficient electrical and ventilation support
  • Cleaning Routine: Accessible components for daily sanitation and quick servicing

What is a commercial gas rotisserie?

A commercial gas rotisserie is a high-capacity cooking appliance designed for roasting meats, particularly poultry, using infrared or gas heat sources. It is typically installed in restaurant kitchens or catering facilities to deliver consistent, evenly cooked products. The Rotisol FF1175-8G-SSP is a top-tier gas rotisserie equipped with stainless steel construction, multiple spits, and independent motors to optimize workflow. Its design supports high-volume roasting, making it ideal for mid-sized foodservice operations that require efficient throughput and uniform results, especially in applications such as rotisserie chicken service or specialty meat preparation.

Top Commercial Rotisserie for foodservice operations

Designed for high-volume poultry roasting, the FF1175-8G-SSP combines durable stainless steel build with infrared heating for efficient operation in restaurant or catering settings. Rotisol FF1175-8G-SSP is built for precise control, quick turnaround, and reliable performance in commercial kitchens. Suitable for mid-volume service, it supports consistent product presentation and workflow efficiency.

  • Operation Type — ideal for restaurant mainstream rotisserie stations
  • Kitchen Setting — well-suited for compact or dedicated roasting stations
  • Foodservice Category — optimal for poultry and meat-focused establishments
  • Workload Qualifier — supports moderate throughput for busy kitchens
  • Use Case — enhances multi-course meal prep with reliable roasting cycles

Why Choose Rotisol FF1175-8G-SSP?

The Rotisol FF1175-8G-SSP stands out among commercial rotisseries for its robust stainless steel construction, high BTU output, and independent motor design that ensure even cooking and superior durability. Its optimized countertop footprint offers a space-efficient solution without compromising capacity or performance. The unit’s reliable infrared heat and ease of maintenance make it suitable for busy kitchens seeking consistent, high-quality rotisserie results while maintaining sanitation standards.

  • Compact footprint: Fits seamlessly into busy kitchen designs
  • Durable materials: Stainless steel construction resists corrosion and wear
  • High-performance heating: 82,000 BTU infrared heat for uniform roasting
  • Ease of maintenance: Disassembleable parts and drip pan with plug simplify cleaning
  • Reliability: Equipped with multiple motors supporting high throughput

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

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Rotisol USA

Rotisol FF1175-8G-SSP 46 ¼ Inch Gas Rotisserie Countertop Model 82000 BTU

$16,883.79 $22,932.00

Rotisol USA, FF1175-8G-SSP, FauxFlame™ 1175-8 Gas Rotisserie, countertop model, 46 ¼” W, (8) stainless steel V-shaped spits, 32-40 chicken capacity, (8) individual motors, drip pan with plug, halogen lamp, tempered K-glass doors, SSP finish: stainless steel with black porcelain enamel front panels (other colors are available for a 5% surcharge), 82,000 BTU, 0.59kw, 208-240v/60/1-ph, 3 amps, cETLus, ETL-Sanitation