Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Rotisol electric rotisserie ovens.

  • Authorized Rotisol dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rotisol FBS1600-6E-SS electric rotisserie ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why you’ll love it

RestaurantSupply.com is your trusted source for Rotisol electric rotisserie ovens.

  • Authorized Rotisol dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rotisol FBS1600-6E-SS electric rotisserie ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rotisol FBS1600-6E-SS 62 Inch Electric FlamBoyant Rotisserie Oven

Rotisol  |  MFG #: FBS1600-6E-SS  |  Item #: 892414
Item: #892414

Technical details
Manufacturer Rotisol USA
Model Number FBS1600-6E-SS
Manufacturer Part # FBS1600-6E-SS
Construction Stainless Steel
Height 71"
Width 62"
Depth 22.88"
Weight 805 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The Rotisol FBS1600-6E-SS FlamBoyant SPATCHCOCK Rotisserie Oven is a commercial-grade electric rotisserie designed for high-capacity poultry cooking in professional foodservice environments. Built with durable stainless steel construction, this floor model measures 62 inches wide and features six V-shaped spits capable of accommodating 30-36 spatchcock chickens or 36-42 whole chickens simultaneously. Equipped with six independent motors, drip pan with drain plug, halogen lighting, and K-glass doors, it ensures efficient roasting and easy monitoring, making it suitable for restaurant kitchens, catering, and high-volume rotisserie operations. This unit operates at 42.27 kW on 208-240V three-phase power, delivering consistent performance for commercial poultry roasting needs.

Top Rotisol FBS1600-6E-SS Features

This commercial rotisserie oven features six individual motors and V-shaped spits for uniform roasting of multiple chickens. Its stainless steel build enhances durability and ease of cleaning, supporting high-volume operation. The integrated drip pan facilitates sanitation, while halogen lamps improve visibility during operation. Designed for heavy-duty use, it seamlessly integrates into busy kitchen workflows, optimizing throughput and product presentation.

  • High-capacity roasting: Supports up to 42 chickens simultaneously on V-spits
  • Durable construction: Stainless steel exterior resists corrosion and facilitates cleaning
  • User-friendly features: Includes drip pan, drain plug, and halogen lighting for maintenance ease
  • Efficient performance: Six independent motors ensure consistent roasting across spits
  • Commercial-grade build: 42.27 kW power with robust 208-240V three-phase operation

Ideal for large-scale poultry roasting, catering, and restaurant kitchen installations requiring reliable, high-capacity equipment.

Rotisol FBS1600-6E-SS Technical Specs

The Rotisol FBS1600-6E-SS is a self-contained, stainless steel rotisserie oven designed for demanding commercial operations. It operates on 208-240V three-phase power, consuming 42.27 kW and 117.5 amps, with a 71-inch height, 62-inch width, and 22.88-inch depth, providing ample capacity for large-volume poultry roasting. Equipped with ETL and ETL-Sanitation certifications, it features a refrigeration system (not applicable), and its construction supports high-temperature operation within a typical range suitable for roasting—to a maximum of safe operating temperatures. The unit weighs 805 lbs and includes six spatchcock basket spits, six motors, and a drip pan with drain plug for streamlined operation and sanitation. Its corrosion-resistant stainless steel finish ensures longevity, while features such as halogen lighting and K-glass doors facilitate monitoring, maintenance, and cleaning. Designed to withstand continuous usage, the oven requires minimal maintenance and disassembly for routine cleaning. It is compatible with standard kitchen airflow and drainage setups, with considerations for clearance and ventilation.

  • Electrical Requirements: 208-240V, three-phase, 117.5A, 42.27 kW
  • Construction: Stainless steel for durability and corrosion resistance
  • Dimensions: 62" W x 22.88" D x 71" H
  • Weight: 805 lbs (product weight)
  • Capacity: Up to 42 whole chickens or 36-42 spatchcock chickens
  • Cooling Method: Not applicable—electric self-contained unit
  • Temperature Range: Max operating temperature within normal roasting parameters
  • Cleaning & Maintenance: Disassembly for cleaning, includes drip pan and drain

Electrical Connection: Ensure compatibility with existing three-phase power supply

Ventilation: Adequate airflow clearance recommended for optimal operation

Drainage: Drain plug facilitates cleaning and sanitation

Installation Space: Requires sufficient clearance for servicing and ventilation

Usage Environment: Suitable for undercounter or freestanding installation with stable footing

What is a commercial rotisserie oven?

A commercial rotisserie oven is a specialized cooking appliance designed for high-volume roasting of poultry, meats, or vegetables in professional kitchens. It typically features motorized spits, durable construction, and precise temperature controls to ensure evenly cooked products. The Rotisol FBS1600-6E-SS model, in particular, is built with stainless steel, accommodating large quantities of chickens on six V-shaped spits, making it ideal for restaurant, catering, and high-capacity foodservice settings that prioritize efficiency and product quality in poultry preparation.

Top Rotisserie Ovens for Large-Scale Poultry Roasting in Foodservice

Designed for medium-volume foodservice operations, the Rotisol FBS1600-6E-SS offers robust performance and reliable roasting capabilities, suitable for restaurant kitchens and catering venues. This model from Rotisol USA features durable stainless steel, multiple independent motors, and high-capacity roasting on V-spits, making it an excellent choice for consistent, high-quality poultry production in busy commercial environments.

  • Operation Type — ideal for busy restaurant kitchens
  • Workload Qualification — suited for moderate throughput
  • Kitchen Setting — installed in high-capacity commercial foodservice
  • Use Case — large-volume poultry roasting and catering
  • Performance — high-capacity, consistent heat distribution for even cooking

Why Choose Rotisol FBS1600-6E-SS?

Rotisol FBS1600-6E-SS stands out among commercial rotisserie ovens with its heavy-duty stainless steel construction, high-capacity 42.27 kW performance, and independent motor system for uniform cooking. Its design emphasizes sanitation, ease of maintenance, and operational efficiency, providing restaurant and catering professionals with a reliable, restaurant-ready solution for large poultry roasts that enhances presentation and workflow.

  • Self-contained, stainless steel construction enhances durability and sanitation
  • High power and capacity support large-volume, consistent roasting
  • Independent motors deliver uniform rotation for even cooking
  • Includes drip pan, drain plug, and halogen lighting for cleanliness and monitoring
  • Designed for easy cleaning and maintenance in high-volume settings

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

Rotisol FBS1600-6E-SS FlamBoyant SPATCHCOCK Rotisserie Oven Electric Floor Model
Rotisol USA

Rotisol FBS1600-6E-SS 62 Inch Electric FlamBoyant Rotisserie Oven

$22,257.50 $30,333.00

Rotisol USA, FBS1600-6E-SS, FlamBoyant SPATCHCOCK Rotisserie Oven, electric, floor model, 62"W, (30-36) spatchcock chicken or (36-42) whole chickens on V-shaped spits capacity, (6) spatchcock basket spits (BCR1160) included, (6) individual motors, drip pan & drain plug, halogen lamp, K-glass doors, stainless steel finish, casters with brakes, 42.27kW, 208-240v/60/3-ph, 117.5 amps, cETLus, ETL-Sanitation