Rotisol BS1375-1400 Spit for GrandFlame 1375 and Flamboyant 1400 Stainless Steel

The Rotisol BS1375-1400 Ham/Turkey Spit with dual single prongs and one double prong is a specialized rotisserie tool designed to fit GrandFlame 1375's, SK1375's, and Flamboyant 1400's models. Constructed from durable materials, this spit assembly enables precise and reliable roasting of large cuts of meat such as ham and turkey. Its technical design features multiple prongs that facilitate secure meat positioning, ensuring even heat distribution. The model’s compact weight of 3.3 lbs and compatible mounting features make it suitable for high-volume commercial kitchens focused on efficient rotisserie cooking operations.

Top Rotisol BS1375-1400 Features

The Rotisol BS1375-1400 spit set offers robust stainless steel construction with precision-engineered prongs that enhance grip and durability during continuous commercial use. Designed for straightforward assembly and disassembly, it simplifies maintenance in busy kitchen environments. The multiple prong configuration supports balanced meat rotation, reducing cooking time and improving presentation. Ideal for installations in rotisserie stations requiring secure meat handling with minimal downtime. Its integration with GrandFlame models ensures seamless workflow and ease of replacement within existing rotisserie setups.

• Functionality: Accommodates large meats with multiple prong configurations
• Materials: Stainless steel construction ensures corrosion resistance and longevity
• Ease of Maintenance: Detachable parts facilitate quick cleaning and sanitation
• Compatibility: Fits GrandFlame 1375's, SK1375's, and Flamboyant 1400's models
• Performance: Designed for precise, secure meat positioning during high-volume roasting

Use in rotisserie meat stations for secure, efficient roasting of ham and turkey.

Rotisol BS1375-1400 Technical Specs

The Rotisol BS1375-1400 features a resilient stainless steel build, with a weight of 3.3 lbs, optimized for consistent performance in commercial rotisserie applications. The unit is designed for compatibility with GrandFlame 1375's, SK1375's, and Flamboyant 1400's models, facilitating straightforward installation. It accommodates large meat roasts with multiple prongs, supporting sustained operation in high-demand settings. The product's durable construction withstands frequent cleaning and high-temperature exposure, ensuring long-term reliability. The prongs, crafted from corrosion-resistant steel, deliver secure meat gripping and easy handling. Suitable for commercial kitchens focusing on rotisserie preparation, it provides a precise fit and efficient workflow.

• Model Number: BS1375-1400
• Material: Stainless steel
• Weight: 3.3 lbs
• Compatibility: For GrandFlame 1375's, SK1375's, Flamboyant 1400's
• Application: Rotisserie roasting of large cuts with multi-prong support

What is a commercial rotisserie spit?

A commercial rotisserie spit is a heavy-duty metal rod or assembly designed for roasting large cuts of meat uniformly in professional kitchens. The Rotisol BS1375-1400 set is specifically engineered for high-volume roasting in rotisserie ovens, notably for models like GrandFlame 1375's, SK1375's, and Flamboyant 1400's. It features multiple prongs—two single and one double—to securely hold meat during continuous rotation, ensuring even heat exposure. Used in restaurant rotisserie stations, it enhances operational efficiency and roast quality while simplifying meat handling and cleaning processes.

Top Commercial Rotisserie Parts for Meat Processing Excellence

Designed for mid-volume restaurant settings, the Rotisol BS1375-1400 rotisserie spit assures precise meat support, durability, and seamless integration with popular rotisserie models. Constructed for dependable operation, it optimizes roasting workflows for commercial kitchens focused on high-quality meat presentations and efficient throughput.

• Operation in rotisserie stations—ensures even roasting with secure meat positioning
• Made from corrosion-resistant stainless steel—ideal for frequent cleaning required in commercial kitchens
• Compatible with GrandFlame 1375's and similar models—supports versatile rotisserie configurations
• Engineered for medium workload throughput—suitable for busy restaurant environments
• Supports large cuts like ham and turkey—enhances portion control and presentation