Rotisol 1400.4SR 54 Inch Retractable Table Equipment Stand Stainless Steel

The Rotisol 1400.4SR Base Cabinet with Retractable Table is a commercial-grade stainless steel equipment stand designed for foodservice environments. Standing at 33-5/8 inches high, this open cabinet features a stainless steel top and base construction, providing a durable and corrosion-resistant foundation for food prep and equipment support. Equipped with casters with brakes for mobility and stability, it includes a single interior shelf for organized storage, making it suitable for busy kitchen workflows. Its precise dimensions—54-13/16 inches wide, 17-3/4 inches deep, and 33-5/8 inches high—allow flexible placement in various restaurant, cafeteria, or catering settings. Engineered for durability and ease of maintenance, this unit supports efficient foodservice operations, especially where space optimization and reliable support are critical. The retractable table enhances workspace versatility, accommodating dynamic kitchen tasks with ease.

Top Rotisol 1400.4SR Features

The Rotisol 1400.4SR equipment stand offers a stainless steel top with a retractable table, enabling quick workspace adjustments. Its open stainless steel base supports a single internal shelf, providing organized storage for utensils or small equipment. Designed with casters featuring brakes, it ensures mobility and safety during operations. Suitable for food prep stations, it integrates seamlessly into high-volume kitchens, supporting moderate workload levels. The unit’s construction emphasizes durability, corrosion resistance, and ease of cleaning, making it ideal for commercial foodservice where space efficiency and robust support are vital.

• Load capacity: Supports heavy equipment with stainless steel construction
• Material durability: Constructed with high-grade stainless steel for corrosion resistance
• Mobility & stability: Casters with brakes enable easy movement and secure positioning
• Work surface flexibility: Retractable table expands workspace during peak operations
• Storage efficiency: One internal shelf optimizes organization in compact kitchens

Ideal for restaurant prep areas requiring versatile support and easy mobility

Rotisol 1400.4SR Technical Specs

The Rotisol 1400.4SR equipment stand features a stainless steel top and base, providing superb durability and corrosion resistance. With dimensions of 54-13/16 inches wide, 17-3/4 inches deep, and 33-5/8 inches high, it supports essential kitchen tasks with stable, mobile support. Weighing approximately 154 lbs, the unit is designed for commercial environments and supports moderate workloads typical of food prep stations. Its stainless steel construction ensures easy cleaning and sanitation, accommodating the demands of busy kitchens. The retractable table mechanism facilitates workspace expansion, making it suitable for dynamic foodservice workflows, including cafeterias, buffets, and catering operations.

• Dimensions: 54-13/16"W x 17-3/4"D x 33-5/8"H with stainless steel finish
• Material: Stainless steel top and base for durability and sanitation
• Weight: 154 lbs for stable placement in busy environments
• Mobility: Casters with brakes for safe, easy relocation
• Refrigeration support: Not applicable—designed for equipment support and storage

What is a commercial equipment stand

A commercial equipment stand is a heavy-duty supporting unit designed for foodservice settings. It provides a sturdy, mobile, and space-efficient platform for kitchen appliances, tools, and supplies, facilitating organization and workflow efficiency. The Rotisol 1400.4SR base cabinet with retractable table is installed in restaurant prep stations, offering flexible workspace and storage capacity essential for mid-volume food operations. Its stainless steel construction ensures longevity and sanitation, making it suitable for high-demand environments like cafeterias, catering, or buffet lines.

Top stainless steel equipment stands for moderate-volume foodservice operations

Built for durable performance, the Rotisol 1400.4SR is designed for versatile support in commercial kitchens with moderate throughput. It features a stainless steel build, retractable workspace, and mobility, making it ideal for prep stations and service lines in busy restaurant settings. This equipment stand supports workflow flexibility while maintaining sanitation standards, supporting efficient operation in foodservice environments.

• Moderate throughput support — ideal for mid-volume restaurant operations
• Compact footprint — fits efficiently in confined kitchen spaces
• Extended workspace — retractable table enhances surface area as needed
• Enhanced mobility — casters with brakes support ease of relocation
• Robust stainless steel design — easy to clean, corrosion-resistant, restaurant-ready