The Rotisol 1160.6SR Base Cabinet 24" H Retractable Table is a durable, commercial-grade equipment stand designed for professional foodservice environments. Crafted with a stainless steel top and base construction, this open cabinet features a retractable table with a 24-inch height, integrating seamlessly into busy kitchen workflows. With a width of approximately 45.13 inches and a depth of 17.75 inches, it provides a stable platform and efficient storage for utensils or ingredients, supported by casters with brakes for mobility and safety in high-traffic kitchen settings. Its robust stainless steel finish and functional design make it suitable for quick-access tasks, maximizing workflow efficiency in food prep areas.
Top rotisol 1160.6sr features
The rotisol 1160.6sr equipment stand offers a practical solution for medium-volume kitchens requiring versatile work and storage space. Its stainless steel retractable table enhances workstation flexibility, while the built-in shelf allows for organized ingredient or tool storage. Designed for ease of movement, it includes casters with brakes, facilitating smooth repositioning with stability. Its open cabinet base ensures quick access and cleaning, optimized for restaurant prep lines, bakery stations, or catering setups needing reliable, durable support for various foodservice tasks.
- Stainless steel construction: ensures durability and sanitation in busy kitchens.
- Retractable table: provides adaptable workspace during food preparation.
- Casters with brakes: facilitate mobility and secure positioning.
- Open cabinet design: allows quick cleaning and easy access to stored items.
- One internal shelf: maximizes storage efficiency in high-demand environments.
Ideal for hospitality kitchens, bakery stations, or catering services seeking reliable equipment support.
1160.6sr Technical Specs
The Rotisol 1160.6SR equipment stand is built with a stainless steel top and base, offering a sleek, corrosion-resistant finish suitable for demanding foodservice operations. It measures 45.13 inches in width, 17.75 inches in depth, and maintains a height of 24 inches with an adjustable height range up to 13 inches. The unit weighs approximately 70 lbs, making it easily movable via casters with locking brakes for stability during use. Its open cabinet provides ample storage, and the single internal shelf enhances organization. Designed for ease of maintenance, the stainless steel surfaces are straightforward to clean, supporting efficient sanitation practices. Usage specifications include compatibility with standard kitchen workflows, supporting moderate throughput environments, and it can be installed in various kitchen layouts to optimize space utilization.
- Dimensions: 45.13\" W x 17.75\" D x 24\" H, adjustable height 13-24\"
- Construction: Stainless steel top and base for durability and sanitation
- Weight: 70 lbs, supports mobility with casters with brakes
- Storage features: One internal shelf for organized storage
- Electrical requirements: Not applicable; solely mechanical mobility and stability
- Cleaning & Maintenance: Stainless steel surfaces, disassembly for cleaning
- Usage compatibility: Suitable for moderate-volume food prep and storage tasks
- Installation: Requires level clearance for casters, routine cleaning for sanitation
What is a commercial equipment stand?
A commercial equipment stand is a sturdy, industrial-grade platform designed for supporting kitchen appliances, prep stations, or storage solutions in professional foodservice settings. Typically constructed from stainless steel or durable materials, these stands facilitate efficient workflow and sanitation in restaurants, bakeries, or catering environments. The Rotisol 1160.6SR equipment stand is installed in busy kitchen environments to provide stable support, flexible workspace, and organized storage for various food preparation tasks, making it ideal for second-line prep stations or tool storage in moderate-volume operations.
Top equipment stand for medium-volume foodservice settings
The Rotisol 1160.6SR equipment stand offers a high-quality, durable platform with a retractable table and ample storage, suitable for operational workflows in restaurant kitchens, bakery prep, or catering kitchens. Built by Rotisol, it supports moderate throughput tasks with a focus on stability and ease of movement, effectively supporting workspace needs and organization in competitive foodservice environments.
- Operation Type — well-suited for busy restaurant prep lines
- Kitchen Type — ideal for compact commercial spaces needing flexible stations
- Foodservice Category — suited for bakery, catering, or general kitchen support
- Workload Qualifier — supports moderate throughput food prep activities
- Use Case — enhances workspace flexibility and organization in professional kitchens
Why Choose Rotisol 1160.6SR?
Rotisol 1160.6SR stands out among commercial equipment stands due to its robust stainless steel construction, adaptable retractable table, and mobility features. Its open cabinet design offers quick access to tools and ingredients, while casters with brakes ensure stability. The unit’s precise dimensions and durable materials improve operational efficiency and sanitation in demanding foodservice environments, positions it as a reliable choice for professional kitchens seeking long-lasting, restaurant-ready support equipment.
- Compact footprint supports efficient kitchen layouts
- Self-contained design simplifies sanitation and maintenance
- Stainless steel finish resists corrosion and provides durability
- Retractable table offers flexible workspace for varied tasks
- Mobility with locking casters enhances operational flexibility
