Rosito Bisani IM38A MUS 19 Inch Removable Bowl Spiral Dough Mixer Stainless Steel
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- Supports high-volume dough mixing of 55 lbs.
- Robust stainless steel housing for durability.
- Removable bowl for quick sanitation.
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The Rosito Bisani IM38A MUS Mecnosud Spiral Dough Mixer is a commercial-grade spiral dough mixing machine designed for high-volume bakery and foodservice operations. This model features a 1-speed geared motor chain drive system, a 55-pound flour capacity, and a 42-quart mixing bowl capacity, optimized for consistent dough preparation. Constructed with a durable stainless steel housing and removable bowl with lift head, it ensures longevity and ease of maintenance in professional kitchens. Its precise control, efficient operation, and robust build make it ideal for bakeries, pizzerias, and large-scale food production facilities seeking reliable kneading performance.
The Rosito Bisani IM38A MUS spiral dough mixer offers a high-capacity 55 lbs. flour capability with a stainless steel removable bowl and a lift head for simplified cleaning. The geared chain drive system ensures durability and reliable performance during continuous operation, suitable for medium-workload bakery environments. Designed for ease of operation with a timer control, it secures consistent mixing results. Its sturdy stainless steel frame with braked casters allows secure positioning and easy mobility for routine cleaning and maintenance tasks.
Designed for commercial bakery applications, this mixer enhances workflow efficiency and dough consistency in mid-volume foodservice facilities.
The Rosito Bisani IM38A MUS spiral dough mixer operates on a 220V/60Hz single-phase electrical supply, featuring a 42-quart mixing capacity and a 231 lbs total weight for stable operation. Its stainless steel housing supports easy cleaning and sanitation, while the durable chain drive system ensures consistent torque during prolonged use. The unit measures 30.5 inches high, 19 inches wide, and 32.5 inches deep, making it suitable for placement in standard commercial kitchen layouts. It is designed with a built-in timer control for precise operation. The product is NSF and ETLus approved, emphasizing its safety and compliance with industry standards. The mixer's construction supports food safety, with corrosion-resistant materials compatible with routine cleaning routines. The unit's operational range comfortably handles typical dough consistencies and volumes, making it reliable for large-scale food production.
Power supply compatibility: Requires standard 220V electrical outlet with appropriate circuit
Placement considerations: Needs stable surface clearance for lift head operation
Operation setup: Designed for single-phase operation with straightforward control panel
Sanitation routines: Stainless steel housing supports quick cleaning and sanitization
Mobility needs: Braked casters enable secure mobility for cleaning or repositioning
A commercial spiral dough mixer is a heavy-duty food processing appliance engineered for efficient and consistent dough preparation in foodservice environments. It features a spiral agitator that kneads dough uniformly, supporting high-volume production. The Rosito Bisani IM38A MUS is designed with a stainless steel body, a removable bowl, and a gear-driven motor, making it suitable for bakery operations that require durable, reliable mixing performance. Typically installed in large bakeries, pizzerias, or catering kitchens, this mixer is optimized for high throughput and regular sanitation, ensuring dough quality and operational efficiency in large-scale commercial kitchens.
Designed for medium-volume bakery workflows, the Rosito Bisani IM38A MUS spiral dough mixer offers reliable performance, durable construction, and efficient operation within commercial kitchen environments. It is ideal for bakery, pizza, and food production facilities that demand consistent dough mixing capabilities and easy maintenance. With a focus on operational reliability and sanitation, this model supports high-quality dough production for foodservice operations with moderate throughput needs.
The Rosito Bisani IM38A MUS stands out with its robust stainless steel construction, reliable chain drive system, and large 55-pound flour capacity, making it well-suited for medium-volume bakery foodservice operations. Its durable build, ease of maintenance, and precise control features support seamless kitchen workflows, while its mobility and sanitation-friendly design improve operational efficiency compared to standard mixers. This model’s combination of high capacity, dependable performance, and simple cleaning features ensures superior results in demanding food production environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
ETLus
Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.
