The Robot Coupe C80 Automatic Pulp & Juice Extractor is a commercial-grade juice extraction unit designed for high-efficiency operation within foodservice environments requiring consistent throughput. Featuring an auto-sieve system and a bowl capacity of 165 lbs. per hour, this state-of-the-art juice extractor combines robust stainless steel construction with powerful performance specifications, including a 3/4 HP motor operating at 1725 RPM. Engineered for precise and sanitary processing, it offers a large feed tray, on-off push-type switch, and optimized airflow for reliable output in busy kitchens and juice preparation stations.
Top Robot Coupe C80 Features
The Robot Coupe C80 juice extractor is tailored for commercial foodservice applications, incorporating a high-capacity auto-sieve and durable stainless steel housing for longevity. Its 165 lbs. per hour production rate supports mid-volume juice processing, with a 3/4 HP motor delivering efficient operation. Designed for ease of maintenance, it features a large feed tray and simple on-off controls, ideal for quick workflow integration in busy establishments.
- High-capacity extraction: processes 165 lbs. of produce per hour efficiently.
- Durable stainless steel construction: ensures corrosion resistance and longevity in commercial environments.
- Simple push-type switch operation: allows quick start and stop, reducing downtime.
- Large feed tray design: facilitates continuous input of raw materials for uninterrupted workflow.
- Technical specs relevant to users: 1725 RPM motor, 3/4 HP power, 120V/60Hz electrical system, ETL and cETLus listed for safety and sanitation compliance.
Suitable for mid-volume juice production needs in commercial kitchens, cafes, or juice bars requiring reliable, efficient extraction.
Robot Coupe C80 Technical Specs
The Robot Coupe C80 juice extractor operates on a 120-volt, single-phase power supply with a 3/4 HP motor, running at 1725 RPM to deliver consistent juice and pulp separation. The unit’s stainless steel body measures 14.13 inches in width, 24.38 inches in depth, and 21.5 inches in height, with a weight of 48 lbs. ensuring sturdy, corrosion-resistant performance. It includes a self-contained design with ETL and cETLus safety certifications, enabling use in sanitation-conscious environments. The unit’s bowl capacity handles up to 165 lbs. of produce per hour, suited for medium throughput demands. Maintenance involves straightforward disassembly of the feed tray and sieve for cleaning, with no external cooling needed, thanks to its air-cooled operation.
- Electrical requirements: 120V, 60Hz, single-phase, 12.0A, 1725 RPM motor
- Construction & finish: stainless steel housing with durable finish
- Dimension & weight: 14.13" W x 24.38" D x 21.5" H, weighs 48 lbs
- Production capacity: 165 lbs. per hour for continuous commercial use
- Safety features: ETL and cETLus listed, antimicrobial surface options available
- Design traits & maintenance: straightforward disassembly for cleaning, push on/off switch, no external refrigeration needed
- Electrical compatibility: 120V single-phase power source suitable for standard outlets
- Installation considerations: ample clearance for maintenance, proper airflow for cooling
- Cleaning requirements: disassembled components require routine washing, no special tools needed
- Workflow integration: compatible with standard kitchen prep areas, supports continuous input with large feed tray
- Material safety: food-grade stainless steel surface with sanitation standards met
What is a commercial juice extractor
A commercial juice extractor is a heavy-duty food processing appliance designed for high-volume fruit and vegetable juice production in hospitality, café, or juice bar settings. The Robot Coupe C80, a model in this category, features an auto-sieve system and a bowl capacity of 165 lbs. per hour, optimized for middle throughput applications. Installed in professional kitchens or beverage stations, it provides efficient, sanitary extraction suited for continuous operation, supporting mid-sized juice preparation and pulp separation needs in commercial foodservice environments.
Top commercial juice extractors for medium-volume foodservice environments
Designed for reliable operation in mid-sized juice production, the Robot Coupe C80 combines high efficiency, durable construction, and seamless workflow integration for commercial kitchens and beverage stations, supporting consistent extraction in foodservice settings. Robot Coupe C80 is built for medium throughput capacities, suitable for cafes, juice bars, and production lines requiring steady output.
- Operation type — optimized for medium-volume juice processing in commercial kitchens
- Kitchen setting — ideal for cafes, juice bars, and barista stations
- Foodservice category — suited for quick, efficient fruit and vegetable juice extraction
- Workload qualifier — supporting moderate throughput with reliable performance
- Use case — perfect for continuous fresh juice preparation in busy foodservice operations
Why Choose Robot Coupe C80
Compared to similar models, the Robot Coupe C80 offers a self-contained construction with a proven stainless steel build that withstands busy commercial environments. Its 165 lbs. per hour capacity and 3/4 HP motor provide consistent performance, while its ergonomic features facilitate efficient maintenance and sanitation. This model’s robust design and reliable operation enhance workflow, ensuring high-quality juice extraction with minimal downtime.
- Self-contained, food-safe stainless steel body for durability and sanitation
- Optimized for medium-volume extraction workflows in commercial settings
- High-capacity bowl handling 165 lbs. per hour supports steady production
- Built-in safety features with ETL and cETLus certifications
- Compact footprint for integration into existing kitchen layouts without congestion