The Robot Coupe 28112 Dicing Kit is a commercial-grade accessory designed for precise food processing applications in professional kitchens. This kit includes a 10 x 10mm (3/8") dicing grid and a slicing disc (28130), optimized for consistent cubing and slicing of vegetables, fruits, and other ingredients. Built with durable stainless steel components, it seamlessly integrates with compatible food processors to enhance throughput and precision, making it ideal for high-volume food preparation in restaurants, catering, and institutional settings. Its technical focus on material accuracy and ergonomic design supports efficient, uniform cuts suitable for refined presentation and workflow optimization.
Top Robot Coupe 28112 Features
The Robot Coupe 28112 Dicing Kit provides precise cubing, and slicing for commercial kitchen workflows, with robust stainless steel construction for durability. Its 10 x 10mm grid ensures uniform ingredient sizes, enabling consistent portioning in high-demand environments. The included slicing disc allows versatile prep, while easy disassembly minimizes maintenance time. Designed for seamless integration with Robocoupe food processors, it supports efficient throughput and product presentation, making it essential for foodservice operations handling moderate workloads with demanding throughput needs.
- Precision dicing and slicing at 10 x 10mm for consistent portion sizes
- Durable stainless steel construction ensures long service life in busy kitchens
- Ease of disassembly facilitates quick cleaning and maintenance
- Compatible with Robot Coupe food processors for smooth workflow integration
- Optimized for moderate throughput in foodservice environments requiring uniform prep
Ideal for professional kitchens requiring consistent ingredient sizing and efficient processing workflow
28112 Technical Specs
The Robot Coupe 28112 Dicing Kit features a stainless steel construction designed for durability and ease of cleaning. Its size accommodates a 10mm cube output, optimized for standard vegetable and fruit dicing tasks. Powered by manual or compatible electric food processors, it requires no external refrigeration and has no specific electrical requirements beyond the machine interface. The kit’s design supports moderate-volume operations, with a focus on uniform cuts and straightforward disassembly for routine maintenance. Its dimensions and weight are tailored for mounting and handling within standard commercial food processing setups, with materials complying with food safety standards for safe, hygienic operation.
- Construction & Finish: Stainless steel for longevity and sanitation
- Size: 10mm cube output for consistent processing
- Compatibility: Designed for integration with Robot Coupe food processors
- Dimensions: Specific mounting dimensions suitable for standard equipment
- Temperature Resistance: No specific temperature restrictions; compatible with typical prep kitchen environments
- Cleaning & Maintenance: Disassembly for routine cleaning with minimal tools
- Materials: Food-safe stainless steel components
- Electrical Requirements: Compatible with standard kitchen outlets, no special specs needed
- Capacity: Designed for moderate output essential for foodservice
- Size & Weight: Light enough for easy handling, mounted within standard kitchen workflows
- Construction: Stainless steel for corrosion resistance
- Usage Compatibility: Compatible with Robot Coupe food processor models
- Cleaning: Disassembly facilitates quick sanitation after daily use
What is a commercial dicing kit?
A commercial dicing kit is a specialized accessory designed for precise cutting and portioning of ingredients in professional kitchens. It typically consists of a grid for uniform cubing and a slicing disc, enabling chefs to prepare ingredients efficiently for high-volume foodservice. The Robot Coupe 28112 Dicing Kit is a tool for enhancing consistency and productivity, used in applications such as vegetable prep, fruit slicing, and ingredient portioning in restaurants and catering operations. Its robust stainless steel design and compatibility with food processors maximize operational efficiency and product presentation in mid-volume and high-demand environments.
Top commercial dicing accessories for high-volume foodservice settings
Designed for professional kitchens, the Robot Coupe 28112 Dicing Kit offers high precision, durability, and integration with food processing equipment, ideal for moderate-volume restaurant and catering applications. It supports efficient ingredient preparation and consistent outputs, essential for quality presentation and operational flow.
- Moderate-volume preparation—optimized for restaurant kitchens
- Kitchen compatibility—fits seamlessly with Robot Coupe food processors
- Food prep category—ideal for vegetable and fruit dicing in foodservice
- Workflow efficiency—supports standardized portioning and slicing
- Versatile use case—suitable for vegetable, fruit, and other ingredient prep
Why Choose Robot Coupe 28112
Why Choose Robot Coupe 28112 Dicing Kit for Your Food Processing Needs? This kit stands out with its stainless steel durability, precise 10mm cube output, and easy disassembly for sanitation. Unlike competitors, it seamlessly integrates with Robot Coupe food processors, ensuring consistent results and reliable performance in demanding commercial kitchens. Its robust construction and tailored design improve workflow efficiency, delivering dependable, high-quality ingredient prep for moderate-volume foodservice operations.
- Self-contained design supports durable, restaurant-ready performance
- Built with stainless steel for corrosion resistance and longevity
- Precise 10mm cubing enhances portion control and presentation
- Easy disassembly simplifies cleaning and routine maintenance
- Designed for compatibility with Robot Coupe food processors
