The Robot Coupe 27114 Dicing Kit 10 X 10mm (3/8") is a high-precision disc plate designed for commercial food processors, optimized for uniform dicing applications in professional kitchens. This accessory facilitates precise, consistent cuts in produce such as vegetables and fruits, enhancing food presentation and workflow efficiency. Crafted from durable materials, the kit’s 10mm (3/8") grid ensures exact portion sizes and seamless integration with Robot Coupe food processing equipment. Its technical specifications include a stainless steel construction that withstands rigorous commercial use, making it suitable for restaurants, catering, and institutional foodservice settings requiring consistent diced outputs.
Top Robot Coupe 27114 Features
The Robot Coupe 27114 Dicing Kit offers precise 10 x 10mm cuts optimized for high-volume, commercial foodservice operations. Constructed from high-grade stainless steel, it ensures durability and easy cleaning, reducing maintenance downtime. The kit’s uniform grid pattern streamlines food prep workflows, enabling quick, consistent portioning of produce like peppers, onions, and zucchinis. Ideal for medium throughput environments, it integrates seamlessly with Robot Coupe units for efficient vegetable dicing, enhancing productivity in busy kitchens.
- Functionality: Facilitates fast, uniform vegetable dicing in commercial kitchens
- Durability: Made from stainless steel, resistant to corrosion and impact
- Ease of maintenance: Simple disassembly for thorough cleaning and sanitation
- Workflow efficiency: Compatible with Robot Coupe food processors for streamlined prep lines
- Technical precision: 10 x 10mm cutting grid for consistent portion sizes
Designed for professional kitchens requiring reliable, high-volume dicing capabilities.
Robot Coupe 27114 Technical Specs
The Robot Coupe 27114 Dicing Kit features a robust stainless steel build, ensuring longevity and resistance in demanding foodservice environments. It is compatible with Robot Coupe commercial food processor models, with a standard size of 10mm (3/8") grid for precise, repeatable cuts. The kit’s design allows for easy disassembly for cleaning, with no special tools required. Operating within typical commercial kitchen parameters, it handles produce efficiently, supporting workflows from vegetable prep to ingredient portioning. Its dimensions and weight are optimized for seamless integration and durability, with a focus on food safety and material safety standards.
- Manufacturer: Robot Coupe
- Model Number: 27114
- Size: 10mm (3/8") grid
- Construction: Stainless steel
- Shipping Weight: as specified in packaging
- Operational Range: Suitable for typical kitchen temperatures
- Cleaning: Disassembly for manual cleaning and sanitation
- Compatibility: Designed for use with Robot Coupe food processing units
Electrical Requirements: Not specified; compatible with standard commercial power sources
Durability: High-quality stainless steel resists corrosion and impact
Construction & Finish: Polished stainless steel exterior with smooth edges for easy cleaning
Dimensions: Designed to fit standard Robot Coupe units, specific dimensions available upon request
Maintenance: Easily disassembled for thorough cleaning and sanitation preparations
- Electrical compatibility: Fits standard commercial power supplies
- Workplace integration: Designed for seamless fit in existing Robot Coupe food processors
- Material grade: High-grade stainless steel for commercial use
- Cleaning method: Manual disassembly for sanitation
- Application scenario: Ideal for vegetable prep stations and ingredient portioning
What is a commercial dicing kit ?
A commercial dicing kit is a precision attachment for food processors that enables uniform cutting of produce into specified cube sizes. The Robot Coupe 27114 Dicing Kit with a 10mm (3/8") grid offers consistent, jewel-like cubes suitable for salads, garnishes, and ingredient prep. Installed in professional kitchens or institutional settings, it enhances efficiency in vegetable preparation and ensures portion control, making it ideal for medium-volume restaurant operations, catering, and food production facilities.
Top vegetable dicing tools for medium-volume foodservice environments
High-quality commercial vegetable dicing tools like the Robot Coupe 27114 are built for reliable, consistent operation, ideal for medium-volume food prep tasks. The robust construction supports precise cuts and easy integration into existing kitchen workflows. Designed for commercial kitchen use, these tools streamline produce processing, contributing to efficient, uniform presentation in restaurant and catering settings.
- Operation Type — suited for moderate throughput foodservice operations
- Kitchen Type — ideal for compact commercial spaces and prep stations
- Foodservice Category — supports vegetable, fruit, and ingredient prep
- Workload Qualifier — handles medium-volume daily food processing
- Use Case — enhances productivity in ingredient preparation and portioning
Why Choose Robot Coupe 27114 Dicing Kit
Robot Coupe 27114 Dicing Kit stands out with its durable stainless steel construction, precise 10 x 10mm grid, and seamless compatibility with Robot Coupe food processors. Its design minimizes downtime and cleaning effort, improving operational efficiency. The kit’s uniform cubes elevate food presentation and consistency, making it a superior choice for professional kitchens seeking reliable, high-quality dicing solutions.
- Self-contained design optimized for smooth integration with existing equipment
- Commercial-grade materials ensure long-lasting performance and sanitation
- Compact footprint suitable for space-constrained prep areas
- Precision engineering delivers uniform, consistent food cubes
- Versatile application compatible with various Robot Coupe models for versatile use in food processing
