Revol 661521 20 Inch Cutting Board Walnut with Inspired by Revol Design - 1/Case
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- High-strength walnut surface resists knife marks
- Sized for stable, efficient slicing operations
- Food-safe finish simplifies sanitation routines
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The Revol 661521 INSPIRED BY REVOL BREAD CUTTING BOARD is a high-quality, professional-grade kitchen tool designed specifically for commercial foodservice environments. Crafted by Revol USA, this walnut bread cutting board combines durable construction with precise dimensions, measuring 20.8 inches in width, 12.8 inches in depth, and 0.78 inches in height. Engineered for precise slicing and handling of bread and baked goods, it offers a robust, food-safe surface ideal for bakery operations, deli counters, and upscale restaurant kitchens. Its technical specification emphasizes its suitability for demanding kitchen workflows where hygiene, durability, and ease of use are paramount.
The Revol 661521 bread cutting board offers a premium walnut surface designed for commercial slicing tasks, providing excellent durability and resistance to knife marks. It is made from high-quality walnut, contributing to its longevity and aesthetic appeal. The size and thickness facilitate easy maneuvering in busy kitchens, while its food-safe finish ensures sanitation and straightforward cleaning. Suitable for bench-mounted use with non-slip stability, it integrates seamlessly into bakery and prep station workflows, supporting efficient bread slicing and prep operations in high-volume settings.
Ideal for bakery production lines, deli counters, or upscale restaurant kitchens requiring precise bread handling.
The Revol 661521 bread cutting board is constructed from high-grade walnut and measures 20.8 inches wide by 12.8 inches deep with a height of 0.78 inches, ensuring a sturdy platform for bread slicing. Its food-safe, wear-resistant surface allows for frequent cleaning and sanitation without deterioration. Designed for commercial use, it features a stable, bench-mounted configuration compatible with standard kitchen fixtures. The unit’s size and material resist common wear, making it suitable for mid-volume bakery and deli applications, while its precise dimensions support ergonomic handling and efficient operational flow. Shipping typically occurs within 1 to 2 days, with available net suite status indicating current stock levels.
A commercial bread slicing surface is a sturdy, precisely measured cutting board designed for high-traffic culinary environments. Made from durable hardwood like walnut, it provides an optimal platform for slicing bread, baked goods, and similar foods. The Revol 661521 INSPIRED BY REVOL BREAD CUTTING BOARD is installed in bakery display areas and prep stations to facilitate efficient bread handling with consistent, clean cuts. It is most suitable for mid-volume bakery operations, deli counters, and upscale restaurant bread service where precision and sanitation are critical for operational success.
These commercial bakery platforms, such as the Revol 661521 model, are built with premium materials to ensure durability, precision, and sanitation. Designed for bakery prep and bread service, they support efficient workflow, using quality walnut surfaces and robust construction. Ideal for medium-volume settings, they enhance operational consistency and food safety in high-demand foodservice environments.
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