The Revol 660144 (B1+BM1231COCV-286-2593) Cocotte is a professional-grade porcelain casserole dish with a 118 oz. capacity, designed for commercial foodservice applications. Measuring 12-1/4" in diameter and 3-1/4" high, this round cocotte features an induction-ready construction and a porcelain lid, making it suitable for a variety of culinary environments. It offers durable heat retention, compatibility with oven, microwave, freezer, and dishwasher, and is ideal for restaurants and catering operations requiring reliable, professional cookware. Its precise dimensions and material specifications ensure optimal performance during high-volume use, particularly in settings demanding versatile, easy-to-clean cookware with consistent heat distribution.
Top Revol 660144 (B1+BM1231COCV-286-2593) Features
The Revol 660144 (B1+BM1231COCV-286-2593) Cocotte is engineered for high-volume foodservice, offering robust porcelain construction with rapid heat conduction. Its induction-ready design guarantees compatibility with commercial cooktops, while its oven and microwave-safe features support versatile preparation. The dish’s porcelain lid provides excellent heat retention and easy cleaning, making it suitable for sous-vide finish, braising, or roasting in busy kitchens. Its ample 118 oz. capacity supports bulk cooking, and the integrated handles facilitate safe, ergonomic handling in fast-paced environments.
- Capacity: 118 oz. for large batch servings
- Material: Premium porcelain for durability and thermal stability
- Ease of Maintenance: Dishwasher safe with smooth, stain-resistant surface
- Compatibility: Suitable for induction, oven, microwave, freezer
- Design: Round shape with sturdy handles for ergonomic use
Ideal for commercial kitchens requiring reliable, versatile, and durable cocotte cookware for medium to high-volume operations.
660144 Technical Specs
The Revol 660144 cocotte features a high-quality porcelain construction with a diameter of 12-1/4", a height of 3-1/4", and a weight of approximately 7.03 lbs. Its design allows for induction cooking, with full compatibility across various heat sources, including oven, microwave, and freezer. The porcelain lid ensures even heat distribution and easy cleaning, supporting efficient workflow in busy foodservice environments. This model is finished in a neutral cloud gray, offering a professional appearance suitable for commercial use. It operates safely within typical kitchen temperature ranges and is built with durable, food-safe materials designed for frequent sanitization and long-term use. The cocotte’s dimensions optimize storage and stacking, while the material and construction meet high standards of safety and durability for restaurant-ready cookware.
- Electrical Requirements: Not applicable; fully compatible with standard heat sources
- Construction & Finish: Porcelain exterior in cloud gray for durability and stain resistance
- Dimensions: 12-1/4"Dia. x 3-1/4"H, Weight: 7.03 lbs
- Temperature Range: Suitable for oven, microwave, freezer, dishwasher
- Material Safety: Food-safe porcelain, easy to sanitize
- Electrical Compatibility: No electrical requirements; induction ready for commercial cooktops
- Installation & Maintenance: Requires stable, flat surface; dishwasher safe for quick cleaning
- Space Efficiency: Compact footprint optimizes storage in busy kitchen racks
- Workflow Integration: Compatible with various heating and cooling methods to streamline prep
- Safety & Ergonomics: Handles designed for secure grip, rounded edges prevent injury
What is a commercial casserole dish?
A commercial casserole dish is heavy-duty cookware designed for restaurant and catering environments, supporting large-volume food preparation and service. Crafted from durable porcelain, the Revol 660144 (B1+BM1231COCV-286-2593) Cocotte provides superior heat retention, compatibility with induction, oven, microwave, and freezer use, making it suitable for versatile culinary tasks. Installed in professional kitchens, these dishes facilitate efficient batch cooking, reheating, and presentation, ideal for high-capacity operations such as cafeterias and hotel buffets.
Top casserole dishes for foodservice applications
Built for medium workload foodservice operations, Revol’s 660144 cocotte offers robust construction, reliable performance, and versatile use, making it ideal for commercial kitchens, catering, and institutional settings requiring durable, oven- and induction-compatible cookware. Revol USA 660144 ensures consistent results during high-volume production in restaurant environments.
- Operation Type — suited for medium-volume commercial kitchens
- Kitchen Setting — ideal for professional food preparation areas
- Foodservice Category — great for catering and institutional use
- Workload Qualifier — supports moderate throughput cooking tasks
- Use Case — suitable for bulk braising, roasting, and serving
Why Choose Revol 660144 Cocotte?
Revol 660144 (B1+BM1231COCV-286-2593) stands out with its premium porcelain construction, induction readiness, and large capacity, optimized for reliable, versatile culinary performance in professional kitchens. Its durable design and compatibility with multiple heat sources streamline food preparation workflows, making it a premium choice for commercial foodservice providers seeking long-lasting, high-performance cookware.
- Compact footprint with professional-grade durability
- Self-contained heat retention ensures uniform cooking
- Oven, microwave, freezer, and dishwasher compatibility
- Heavy-duty porcelain surface withstands frequent sanitization
- Ergonomic handles facilitate safe handling during busy operations
