Revol 656618 5-3/4 Inch Oyster Cocktail Fork Satin Finish 18/10 Stainless Steel - 12/Pack

The Revol 656618 Oyster/Cocktail Fork 5-3/4" 18/10 Stainless Steel is a professional-grade seafood utensil designed to facilitate precise handling of oysters and cocktails. Crafted by Revol USA, this fork features a 5-3/4" length, constructed from high-quality 18/10 stainless steel, ensuring durability and resistance to corrosion. Its satin finish enhances visual appeal while delivering ease of cleaning, making it suitable for demanding foodservice environments. This product addresses the need for robust, sanitary utensils in seafood service, offering a technical solution for restaurants, caterers, and hospitality venues requiring reliable seafood forks with precise dimensions and long-lasting performance.

Top Revol 656618 Oyster/Cocktail Fork 5-3/4" 18/10 Stainless Steel Features

The Revol 656618 oyster/cocktail fork provides a functional, durable solution for seafood presentation and service in commercial kitchens. Its 5-3/4" length offers ergonomic handling, while the 18/10 stainless steel construction ensures longevity under frequent use. The satin finish simplifies cleaning and enhances visual sophistication, suitable for high-volume seafood stations. Designed for precise piercing and effortless extraction of oyster meat, it integrates seamlessly into buffet setups, banquet service, or fine dining workflows, optimizing workflow efficiency and sanitation.

• Functionality: Perfectly sized for seafood application with precise tip design
• Durability: Made from corrosion-resistant 18/10 stainless steel material
• Ease of Maintenance: Satin finish simplifies cleaning and sterilization processes
• Use Case: Ideal for seafood service areas requiring sturdy, professional utensils
• Workflow Benefits: Ergonomic handle supports quick, sanitary handling during service

Best suited for seafood stations, catering, and restaurant buffets requiring expert-grade seafood forks

656618 Technical Specs

The Revol 656618 oyster/cocktail fork is built for durability and precision with a length of 6 inches and a width of 6.5 inches, crafted from high-grade 18/10 stainless steel, weighing approximately 1 pound. Its satin finish ensures a refined appearance while resisting tarnish. The fork's construction meets high standards for commercial foodservice, providing excellent corrosion resistance and ease of cleaning, making it suitable for intensive use in restaurant kitchens and catering settings. With a height of 1.5 inches and depth of 2.25 inches, it offers comfortable handling without compromising space efficiency. The utensil's compatibility with standard dishwashing routines ensures consistent sanitation, while its robust material guarantees long-term performance in seafood service. Dimensions and weight are tailored for professional handling, with an emphasis on precise manufacturing standards applicable to high-volume seafood operations.

• Material: 18/10 stainless steel for corrosion resistance and durability
• Dimensions: 6" length, 6.5" width, 1.5" height, 2.25" depth
• Weight: 1 lb, optimized for balanced handling
• Finish: Satin surface for aesthetic appeal and ease of cleaning
• Construction: Commercial-grade fabrication, resistant to tarnishing and staining
• Cleaning: Dishwasher compatible, simple disassembly for sanitation
• Temperature Resistance: Operates within standard kitchen temperature ranges
• Food Safety: Suitable for high-volume seafood presentation environments

Electrical Requirements: None applicable

Refrigeration Type: Not applicable

Usage Compatibility: Designed for seafood service with compatible utensil storage

Assembly Required: No, ready for immediate use

Cleaning & Maintenance: Dishwasher safe with routine sanitization

What is a commercial oyster or cocktail fork?

A commercial oyster or cocktail fork is a specialized utensil crafted for seafood presentation, designed to facilitate easy extraction and handling of oysters or cocktail garnishes. Typically measuring around 5-6 inches, these forks are constructed from durable, corrosion-resistant stainless steel to withstand high-volume usage in restaurant, catering, or seafood bar settings. The Revol 656618 Oyster/Cocktail Fork is suited for installation in seafood stations and buffet lines, providing a precise tool for seafood portions and garnishes. Its ergonomic handle and fine tip enable efficient, sanitary service for establishments with moderate to high seafood throughput, ensuring seamless workflow and presentation quality in foodservice operations.

Top seafood utensils for seafood-focused Foodservice Settings

Designed for seafood-focused foodservice environments, the Revol 656618 oyster/cocktail fork from Revol USA offers durable construction and precise handling capability, ideal for moderate seafood throughput in restaurants and catering venues requiring professional-grade seafood utensils.

• Operation Type – moderate seafood station workflows
• Kitchen Type – compact commercial seafood counters
• Foodservice Category – seafood dining and buffet stations
• Workload Qualification – moderate to high seafood portioning
• Use Case – oyster and cocktail shellfish service

Why Choose Revol 656618 Oyster/Cocktail Fork 5-3/4" 18/10 Stainless Steel?

Revol 656618 stands out among seafood utensils with its robust 18/10 stainless steel construction, satin finish for easy maintenance, and ergonomic design tailored for professional seafood service. Its durability and precise dimensions enable consistent performance in busy restaurant environments, improving operational efficiency and presentation quality compared to competing options.

• Superior corrosion resistance for long-term use in seafood stations
• Compact design with precise 5-3/4" length enhances handling
• Heavy-duty stainless steel construction sustains frequent washing
• Satin finish simplifies sanitation without sacrificing aesthetics
• Designed for professional seafood presentation and extraction