Revol 656051 10-3/4 Inch Eutectic Cold Plate Black 12 Celsius Durable - 2/Case
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- Maintains -12°C temperature for consistent cooling
- Constructed from durable, high-grade materials
- Supports efficient workflow with compact design
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The Revol 656051 Eutectic Plate, classified as an Eutectic Cold Plate by Revol USA, is a precision-engineered refrigeration accessory designed for commercial foodservice environments requiring consistent sub-12°C temperature maintenance. Measuring 10-3/4" wide by 8-1/4" deep and 1-1/4" high, this black eutectic plate provides uniform thermal conduction, making it suitable for display and holding applications in hospitality and institutional kitchens. Its compact footprint and durable construction optimize workflow efficiency and product presentation, especially in settings where temperature stability and ease of cleaning are critical considerations.
The Revol 656051 Eutectic Plate offers precise thermal regulation with its eutectic cooling technology, fitting seamlessly into commercial foodservice workflows. Featuring a robust material build, the plate ensures durability for frequent handling. Its design facilitates straightforward cleaning and maintenance, supporting sanitary standards. Ideal for cold display units or refrigerated counters, it enhances product presentation without disrupting workflow. The technical specifications include dimensions of 10-3/4" x 8-1/4" x 1-1/4" with a temperature resistance of -12°C, making it reliable for medium-volume refrigeration tasks.
Designed for securing consistent cooling in retail and foodservice environments, suitable for use with refrigeration equipment requiring precise temperature control.
The Revol 656051 Eutectic Plate operates within a temperature range that ensures effective cooling down to -12°C, with dimensions of 10-3/4 inches in width, 8-1/4 inches in depth, and 1-1/4 inches in height. Constructed from enduring materials suited for frequent cleaning, it supports stainless steel or similar finishes for hygiene and corrosion resistance. The plate's design allows for straightforward placement within refrigeration units and can withstand typical handling in busy foodservice operations. Its compact design helps optimize the available workspace, while its technical features ensure reliable performance over prolonged periods. Shipping typically occurs within 1 to 2 days, making it accessible for expedient deployment in commercial kitchens.
A commercial eutectic cold plate is a refrigeration accessory designed to provide consistent cooling in foodservice applications. Typically, it features a reservoir pre-filled with a specialized coolant that freezes to store thermal energy, maintaining sub-zero temperatures for extended periods during operation. The Revol 656051 Eutectic Plate, used in display and holding stations, has dimensions of 10-3/4" in width, 8-1/4" in depth, and 1-1/4" in height, with a temperature control capacity of -12°C. It is ideal for supporting refrigerated display cases, cold tables, or buffet stations in medium-volume foodservice environments, ensuring product freshness while simplifying temperature maintenance processes.
Constructed by Revol, the Revol 656051 eutectic cold plate offers reliable, consistent cooling suitable for commercial kitchens with moderate throughput. Manufactured from high-quality materials, it provides efficient thermal performance, making it ideal for establishments requiring precise temperature control. Designed for operation within standard refrigeration systems, it ensures uniform product presentation in foodservice operations such as cafes, buffets, or retail displays.
Revol 656051 stands out among commercial cold plates with its precise cooling capacity, robust construction, and compact design. Its high-grade materials ensure long-term durability, while the eutectic technology delivers reliable temperature stability. The plate’s simple integration into existing refrigeration units streamlines workflow, reducing operational downtime and maintenance. Its specific dimensions and -12°C temperature rating maximize efficiency in display applications, providing consistent product quality and presentation in foodservice settings.
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