The Revol 653034 (CESU1006H) Sugar Bag is a commercial-grade foodservice accessory designed to facilitate precise sugar portioning in high-volume bakery, café, and catering operations. Measuring 2-1/4 inches in diameter and 2 inches in height, this large sugar bag is constructed from durable cellulose material in a havana color, inspired by Revol’s renowned standards. Its technical specifications ensure compatibility with various portioning systems, supporting efficient workflow in grain, pastry, and dessert preparation environments.
Top Revol 653034 (CESU1006H) Features
The Revol 653034 sugar bag offers robust cellulose construction with a precise 2-1/4 inch diameter and 2-inch height, optimized for professional foodservice environments. Its havana finish provides visual consistency in bakery and cafeteria settings, enabling quick supply replenishment. Designed for easy handling and reliable use, this large sugar bag is ideal for bulk portioning, supporting high throughput in commercial kitchens. Its durability ensures long-term performance with minimal maintenance, streamlining the workflow for foodservice operations requiring frequent sugar dispensing. It seamlessly integrates into bakery lines, beverage stations, and dessert prep areas for dependable product presentation.
- Functionality: Facilitates precise sugar portioning in busy commercial kitchens
- Durability Traits: Made from sturdy cellulose, resistant to wear in continuous use
- Ease-of-Use: Large size simplifies quick filling and handling during service
- Application Fit: Compatible with various bakery, café, and catering workflows
- Workflow Integration: Supports high-volume sugar portioning for efficient productivity
Best for bulk sugar management in bakery, café, or catering foodservice settings
Revol 653034 (CESU1006H) Technical Specs
The Revol 653034 sugar bag is crafted from high-quality cellulose material, measuring 2-1/4 inches in diameter and 2 inches high, with a weight of approximately 0.93 lbs. It is designed for single-use applications, offering a uniform havana finish for visual consistency. While specific electrical or cooling requirements are not applicable, this accessory is suitable for commercial settings focusing on sugar portioning, baking, and dessert preparation. Its construction ensures compatibility with high-throughput workflows, providing reliable performance in busy bakery, café, and catering operations. The product is shipped in a case containing six units, optimized for bulk replenishment and operational efficiency.
- Capacity: Designed for bulk sugar dispensing
- Material: Cellulose with havana finish for visual consistency
- Dimensions: 2-1/4" dia. x 2" H (approx. 5.72 cm x 5.08 cm)
- Weight: 0.93 lbs (0.42 kg) per bag
- Packaging: Packed with six units per case for bulk supply
What is a commercial sugar bag?
A commercial sugar bag is a foodservice accessory designed for precise and efficient portioning of sugar in high-volume settings. Made from durable cellulose material, these large-sized bags support bakery, café, and catering workflows by enabling quick handling and refill. The Revol 653034 (CESU1006H) sugar bag, with its 2-1/4 inch diameter and 2-inch height, is suited for bulk sugar storage and dispensing, ensuring consistent product presentation and streamlined operations in professional kitchens focused on bakery and dessert service.
Top Sugar Bags for Bakery and Catering Foodservice
Designed for bakery, café, and catering operations, these commercial sugar bags by Revol provide durable, precise portioning tools for high-volume workflows. Built with tested cellulose materials, they support both manual and integrated dispensing systems, making them ideal for mid-volume bakery and dessert production environments. Revol’s (CESU1006H) sugar bags enhance operational efficiency and product presentation in busy kitchen settings.
- Operation Type — suited for high-volume bakery and café prep
- Kitchen Setting — ideal for commercial bakery counters and dessert stations
- Foodservice Category — supporting bakery, pastry, and catering applications
- Workload Qualifier — optimal for moderate throughput daily use
- Use Case — bulk sugar portioning and quick replenishment
Why Choose Revol 653034 (CESU1006H) ?
Revol 653034 sugar bags stand out with their durable cellulose construction and large size, enabling efficient bulk sugar handling. They are designed for ease of use with high-volume workflows, minimizing downtime and waste. The havana finish ensures a consistent appearance aligned with professional kitchen standards, supporting seamless integration into bakery, café, and catering setups for reliable, long-term performance.
- Self-contained design supports simplified bulk sugar storage
- Constructed from resilient cellulose material for extended durability
- Large size ensures quick filling during busy service periods
- Optimized for bakery, pastry, and catering operational needs
- Compact footprint allows convenient storage in crowded kitchens
