Revol 229888 18/10 Stainless Steel Non Serrated Knife Bocotte Handle - 1/Case

The Revol 229888 Perceval Table Knife is a premium European-style dinner knife designed for high-end foodservice environments. Crafted by Revol USA, this model features a high resistance steel blade and a bocotte-style polyacetal France blue handle for durability and aesthetic appeal. Its non-serrated edge allows precise cutting, making it ideal for fine dining applications. The all-metal construction and meticulous manufacturing in France ensure optimal performance and longevity. This cutlery piece is specifically engineered for professional kitchens requiring reliable, stylish utensils with easy maintenance, and its technical specifications include a precise model number 229888 and the use of 18/10 stainless steel for superior corrosion resistance and strength.

Top Revol 229888 Features

The Revol 229888 Perceval Table Knife is engineered for professional foodservice operators seeking durability and technical precision. Its high-end steel blade offers resistance to wear and corrosion, while the bocotte handle provides a comfortable, non-slip grip. Designed for repeated use, the non-serrated edge facilitates clean, precise cuts, suitable for fine dining in high-volume establishments. Easy to clean and dishwasher safe, it integrates seamlessly into fast-paced workflows, supporting efficiency and presentation consistency.

• High resistance steel blade: Ensures longevity and corrosion resistance in busy kitchens.
• Solid bocotte polyacetal French handle: Provides ergonomic comfort and visual appeal.
• Non-serrated edge: Enables precise, clean cuts for refined presentation.
• Made in France: Guarantees craftsmanship and high-quality manufacturing standards.
• Easy maintenance: Suitable for commercial dishwasher cleaning with minimal upkeep.

Ideal for upscale restaurants and catering services requiring reliable, high-performance cutlery for daily use.

Revol 229888 Technical Specs

The Revol 229888 Perceval Table Knife features a stainless steel 18/10 composition, delivering exceptional durability and corrosion resistance. Manufactured in France, it features a bocotte handle made from polyacetal in traditional France blue, combining aesthetic appeal with structural strength. The model is designed for standard commercial kitchen operations, with dimensions optimized for comfortable handling and precise cutting. Its construction supports routine dishware cleaning, and it operates effectively within temperature ranges suitable for typical foodservice environments. The product weighs approximately a specified amount, tailored for professional use, with a focus on reliability and ergonomic design. Overall, this utensil provides a balanced combination of form and function, supporting high-volume meal service with consistent results.

• Material: 18/10 stainless steel for corrosion resistance and durability
• Handle material: Polyacetal France blue, ergonomic, and easy to clean
• Dimensions: Precise size optimized for comfortable grip and control
• Made in France: Ensures high craftsmanship and precision manufacturing
• Operating range: Suitable for routine commercial dishwasher cleaning and food contact safety

What is a commercial dinner knife

A commercial dinner knife is a high-quality utensil designed for professional foodservice settings, providing durability, precision, and aesthetic appeal. The Revol 229888 Perceval Table Knife is installed in upscale restaurants, catering, and banquet facilities, featuring a resistant steel blade and ergonomic handle for daily high-volume use. Its construction ensures longevity and ease of maintenance, supporting refined cutlery presentation during meals and supporting efficient workflows in busy kitchens.

Top European Dinner Knives for Fine Dining Foodservice

European dinner knives like the Revol 229888 are built for professional settings requiring precision, durability, and aesthetic appeal. Revol 229888 combines high-grade stainless steel and a resilient handle, making it ideal for upscale restaurants, banquet halls, and catering operations handling moderate throughput while maintaining high presentation standards.

• Operation type — Suitable for upscale restaurant fine dining environments
• Kitchen setting — Fits compact commercial spaces and banquet service areas
• Foodservice category — Designed for European-style tableware and formal use
• Workload qualifier — Capable of handling moderate meal service demand
• Use case — Perfect for precise cutting and presentation in high-end venues

Why Choose Revol 229888 Perceval Table Knife

Revol 229888 Perceval Table Knife stands out from standard flatware by combining expert craftsmanship, exceptional material quality, and functional design. Its high-end, resistant steel blade paired with a durable, stylish handle offers superior longevity and performance, supporting refined dining experiences while ensuring ease of cleaning and maintenance in demanding foodservice environments.

• Compact footprint: Fits seamlessly into professional cutlery sets for efficient storage
• Restaurant-ready performance: Built for repeated, high-volume use with consistent results
• Durable materials: 18/10 stainless steel and solid handle for long-term reliability
• Design for ease of use: Ergonomic bocotte handle supports comfortable handling
• High-quality craftsmanship: Made in France for superior build standards