The Revol 214947 Perceval Table Knife 947 is a high-end European-style dinner knife engineered for professional foodservice environments. Crafted with a resistant 18/10 stainless steel blade, this non-serrated knife offers exceptional durability and precision cutting performance. Its solid Gabon ebony handle enhances aesthetic appeal while maintaining strength, making it suitable for upscale restaurants, catering, and hospitality operations. The knife’s French origin ensures quality craftsmanship, and its technical specifications include a model number 214947 with a weight optimized for balanced handling and service efficiency. Designed for demanding culinary tasks, this knife provides a refined combination of form and function essential for fine dining and culinary presentation.
Revol 214947 Features
The Revol Perceval 214947 dinner knife delivers precision cutlery for commercial kitchens requiring reliable and stylish flatware. Its resistant steel blade ensures longevity under rigorous use, while the solid ebony handle provides a comfortable grip and a luxurious appearance. Ideal for high-volume restaurant service and catering setups, this knife integrates seamlessly into upscale table settings and minimalist aesthetic environments. Designed for ease of cleaning and maintenance, it supports efficient workflow in busy foodservice settings.
- Resistant steel blade: Ensures durability during high-use scenarios
- High-end stainless steel: Maintains sharpness and corrosion resistance over time
- Solid Gabon ebony handle: Offers ergonomic comfort and elegant aesthetics
- Non-serrated design: Facilitates clean, precise slicing with minimal effort
- Made in France: Reflects expert craftsmanship and high-quality standards
Suitable for upscale dining, catering, and banquet service environments requiring durable and refined cutlery.
Revol 214947 Technical Specs
The Revol 214947 Perceval table knife features a high-quality 18/10 stainless steel blade with superior resistance to corrosion and wear, designed for intensive restaurant use. Its solid Gabon ebony handle combines aesthetics with ergonomic comfort, ensuring ease of handling during extended service periods. The knife weighs approximately X grams, with precise dimensions optimized for balanced control. Built in France, it upholds rigorous craftsmanship standards, and its construction supports regular cleaning routines compatible with commercial dishwasher cycles. The knife is built without certifications but meets industry expectations for professional cutlery performance.
- Material: 18/10 stainless steel blade and Gabon ebony handle
- Made in: France
- Product category: Knife, Dinner European
- Model Number: 214947
- Handle material: Solid handle
- Weight: Approximately X grams
- Dimensions: Length x Width x Thickness as per specs
- Construction: High-end steel blade with stable, ergonomic handle
- Finish: Polished stainless steel with ebony handle finish
- Temperature Resistance: Suitable for standard kitchen environments
- Electrical compatibility: Not applicable
- Cleaning method: Compatible with commercial dishwashers for routine cleaning
- Assembly requirement: No assembly required
- Handle mounting: Solid construction with secure fit
- Usage setting: Designed for upscale dining and hotel kitchens
What is a commercial dinner knife
A commercial dinner knife is a durable, high-quality utensil designed for professional foodservice environments. It features a resistant blade suitable for frequent use in restaurants, hotels, and catering operations. The Revol 214947 Perceval Table Knife combines expert craftsmanship with premium materials, including a stainless steel blade and ebony handle, making it ideal for fine dining, banquet service, and upscale culinary presentation. Its technical specs support precision, longevity, and ergonomic handling for daily restaurant workflows and high-volume foodservice applications.
Top European Dinner Cutlery for upscale foodservice settings
The Revol 214947 Perceval table knife is built with premium materials and precision craftsmanship, making it well-suited for upscale culinary environments requiring refined and reliable cutlery for fine dining and restaurant service. Ideal for medium-volume kitchens, its durable construction and elegant design support upscale presentation and operational efficiency.
- Operation Type — suitable for fine dining and banquet kitchens
- Kitchen Setting — ideal for upscale restaurants and catering venues
- Foodservice Category — European-style high-end dinnerware
- Workload Qualifier — optimized for moderate throughput and extended use
- Use Case — designed for refined table presentation and precise cutting tasks
Why Choose Revol 214947 Perceval Table Knife
Why choose this model over other high-end cutlery options? The Revol 214947 combines durable, resistant steel with a luxurious ebony handle, ensuring longevity and aesthetic sophistication. Its precise craftsmanship and French origin provide a restaurant-ready tool that supports demanding foodservice workflows and presentation standards. The balance of elegance, durability, and performance distinguishes it from standard flatware options, enhancing operational efficiency and table presentation in professional settings.
- Self-contained design for easy handling and cleaning
- Resistant 18/10 stainless steel blade for prolonged use
- Elegant Gabon ebony handle enhances aesthetics
- French craftsmanship ensures quality and precision
- Optimized for upscale restaurant and catering applications
