The Rational IVARIOPRO L 208/240V 3PH (LMX100CE) is a commercial multifunctional cooking center designed for high-efficiency food preparation environments. This electric tilting skillet braising pan features a robust 26-gallon capacity, integrated iVarioBoost energy management system, and a versatile temperature range from 85°F to 480°F. Equipped with iZoneControl technology, it provides up to four independently controlled heating zones, facilitating precise cooking processes. The unit incorporates the advanced iCookingSuite intelligent cooking system, a 6-point sensor core temperature probe, and features auto-lift capabilities suitable for various kitchen workflows. With its heavy-duty stainless steel construction, Ethernet and WiFi connectivity, and comprehensive safety and durability standards, the IVARIOPRO L is tailored for demanding commercial kitchens seeking flexible, reliable, and intelligent cooking solutions. It operates at 208/240V, three-phase power, consuming 23.0 kW, meeting diverse professional kitchen electrical specifications.
Top Rational IVARIOPRO L 208/240V 3PH (LMX100CE) Features
The IVARIOPRO L combines advanced temperature control and energy optimization with a durable stainless steel build suitable for high-volume foodservice environments. Its modular open base allows flexible installation, with features like integrated iVarioBoost for energy efficiency and iZoneControl for precise zone management, streamlining consolidation of cooking tasks. Designed for ease of cleaning, the unit’s self-cleaning functions and accessible components reduce maintenance time, while its 26-gallon capacity handles large quantities efficiently. Ideal for professional kitchens requiring versatile, reliable equipment with intelligent controls for moderate throughput, the IVARIOPRO L supports seamless workflow integration and consistent food quality.
- Versatile 26-gallon capacity for large batch cooking
- Integrated iVarioBoost energy management system
- Durable stainless steel construction for commercial use
- Individually controlled heating zones optimize workflow
- Self-cleaning and easy maintenance features
Suitable for large-scale food preparation in professional kitchens requiring precision and efficiency
Rational IVARIOPRO L 208/240V 3PH (LMX100CE) Technical Specs
This commercial cooking center operates on 208/240V, three-phase power at 23.0 kW, supporting operation within standard industrial electrical specifications. It features a self-contained design with IPX5 ingress protection for water resistance in demanding environments. Crafted from high-grade stainless steel with a height of 23.88 inches, width of 40.5 inches, and depth of 35.25 inches, it delivers reliable durability with a weight of 225 lbs. Its temperature range spans from 85°F to 480°F, allowing precise control suited for diverse cooking applications. The unit includes a 6-point core temperature sensor for accurate monitoring, and its electronic interfaces support Ethernet and WiFi connectivity for seamless integration into modern kitchen networks. Certified for safety and sanitation standards, it boasts ETL, CE, and NSF compliance, making it suitable for high-volume foodservice operations. The unit’s design facilitates straightforward cleaning and maintenance, with a modular open base for easy access and service.
- Electrical Requirements: 208/240V, 60Hz, three-phase, 23.0 kW
- Cooling Method: Air-cooled
- Construction & Finish: Heavy-duty stainless steel exterior
- Temperature Range: 85°F to 480°F (30°C to 250°C)
- Dimensions: 40.5" W x 35.25" D x 23.88" H
- Weight: 225 lbs
- Ingress Protection: IPX5 for water resistance
- Connectivity: Ethernet and WiFi enabled for remote monitoring
- Certifications: CE, ETL, NSF, conforming to safety and sanitation standards
- Flow and Installation Considerations: Requires adequate airflow clearance, water supply, and drainage integration for optimal operation
What is a commercial multifunctional cooking center
A commercial multifunctional cooking center is a versatile, high-capacity appliance designed for professional kitchens to streamline food preparation tasks. It combines features such as precise temperature control, energy efficiency, and large-volume capacity, often integrated with intelligent systems for optimized workflow. The Rational IVARIOPRO L is installed in high-volume foodservice settings like restaurants, catering operations, and institutional kitchens. It is best suited for continuous cooking, braising, and large batch operations, delivering consistent results in demanding culinary environments.
Top multifunctional cooking centers for high-volume foodservice settings
Top commercial multifunctional cooking centers are engineered for reliable performance in high-volume kitchens, providing intelligent controls, durable construction, and flexible operation suited for institutional or restaurant applications. Rational IVARIOPRO L model expertise ensures operational efficiency, advanced temperature management, and seamless integration into diverse foodservice workflows, perfect for mid-volume, demanding kitchens requiring precision and robustness.
- Operational efficiency for moderate throughput environments
- Compact commercial kitchen equipment with high-capacity functionality
- Ideal for institutional kitchens and large restaurant prep areas
- Supports complex workflow with independently controlled zones
- Designed for consistent, even cooking in professional settings
Why Choose Rational IVARIOPRO L 208/240V 3PH
The Rational IVARIOPRO L distinguishes itself from competitors with its combination of high-capacity design, intelligent control features, and durable stainless steel build. Its integrated energy management and multi-zone control maximize operational efficiency while reducing energy consumption. The unit’s rapid temperature response and easy maintenance features enhance productivity, ensuring high-quality cooking results in demanding culinary environments.
- Self-contained design with integrated energy management
- Large 26-gallon capacity optimizes batch cooking
- Independent zone control improves workflow flexibility
- Heavy-duty stainless steel construction for longevity
- Advanced connectivity supports modern kitchen automation
