Rational ICP 6-FULL ON 6-FULL E 480V 3PH AD-QS Electric Combi Oven 12 Pans
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- Supports high-volume, dual-stacked capacity
- Programmable controls ensure precise cooking
- Constructed with durable stainless steel
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The Rational ICP 6-FULL ON 6-FULL E 480V 3PH AD-QS (Quick Ship) Two (2) ICombi Pro® 6-Full Size Combi Ovens are advanced commercial cooking appliances designed for high-efficiency food preparation environments. These double-stacked electric combi ovens feature a high-capacity design suitable for professional kitchens requiring simultaneous cooking of multiple dishes. Equipped with precise steam generator control and programmable controls, they enable accurate temperature management within an 85°F to 572°F range. Key features include the ability to accommodate up to 12 sheet pans (18" x 26"), 24 steam pans (12" x 20"), or 12 GN pans, along with six stainless steel grids for versatile use. Integrated intelligent systems such as iDensityControl, iCookingSuite, iProductionManager, and iCareSystem AutoDose optimize workflow and simplify operation. The units operate on 480V three-phase power with 22.4 kW per oven, meeting demanding commercial standards for durability, efficiency, and hygiene. These units incorporate advanced features for precise control, high throughput, and quick cleaning, making them suitable for busy foodservice operations seeking reliable, high-performance cooking solutions.
The Rational ICP 6-FULL ON 6-FULL E 480V 3PH AD-QS ovens deliver exceptional performance with dual stacking for high-volume cooking, programmable controls for automated workflows, and stainless steel construction for durability. Ideal for large-scale commercial kitchens, they support multiple cooking methods, including steaming and convection, with integrated intelligent systems to enhance consistency. Designed for ease of maintenance and high productivity, these units integrate seamlessly with existing kitchen operations, ensuring efficient throughput and quality results.
Suitable for high-volume commercial kitchens seeking reliable, multi-functional combi ovens for continuous operation.
The Rational ICP 6-FULL ON 6-FULL E 480V 3PH AD-QS features dual stack configuration with a standard 480V three-phase power supply, each requiring 22.4 kW. Equipped with programmable controls and a steam generator, these combi ovens offer precise temperature regulation from 85°F to 572°F, suitable for steaming, roasting, or baking. Constructed from stainless steel, they withstand rigorous commercial use, and their dimensions support installation into standard kitchen layouts, with a weight optimized for stability. The models include a 6-point core temperature probe, Ethernet interface, and Wi-Fi connectivity for integrated operation. Designed with CE, IPX5, UL, and cULus standards, they meet safety and hygiene requirements crucial for high-demand foodservice settings.
Electrical Compatibility: Must connect to 480V three-phase power supply with adequate current capacity
Installation Space: Adequate clearance required for airflow and maintenance access
Ventilation: Proper ventilation needed for air-cooled heat dissipation
Water & Steam: Requires connection to water source for steam generator operation
Cleaning & Maintenance: Disassembly possible for routine cleaning, replacement parts available
A commercial combi oven is a versatile cooking appliance used in professional kitchens that combines convection, steaming, and combination cooking methods within a single unit. Installed in high-volume foodservice environments like hotels, restaurants, and institutional kitchens, it provides precise temperature and humidity control for simultaneous multi-dish preparation. The Rational ICP 6-FULL ON 6-FULL E 480V 3PH AD-QS enhances this capability with dual stacking for large capacity, programmable controls, and advanced automation, making it ideal for continuous, high-efficiency operation in demanding foodservice settings.
Designed for medium workload foodservice operations, the Rational ICP 6-FULL ON 6-FULL E 480V 3PH AD-QS offers durable, energy-efficient, and smart cooking solutions suited for professional kitchens. Built by Rational, this model provides seamless workflow integration, multi-modal cooking, and high capacity, ideal for restaurant service requiring reliable, automated, and precise operation.
Rational's precise engineering, durable stainless steel construction, and advanced intelligent features distinguish this combi oven from competitors. Its double stacking design maximizes capacity while maintaining a compact footprint, and programmable controls streamline complex workflows. Enhanced connectivity options allow seamless integration with modern kitchen management systems, supporting high operational uptime and sanitation standards without sacrificing flexibility or performance.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
From the manufacturer
