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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational electric combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS 42 Inch Electric Combi Oven with 3 Grids

Rational  |  MFG #: ICP 6-FULL E 480V 3 PH (LM100CE)-QS  |  Item #: 1105663
Item: #1105663

Technical details
Manufacturer RATIONAL
Model Number ICP 6-FULL E 480V 3 PH (LM100CE)-QS
Manufacturer Part # ICP 6-FULL E 480V 3 PH (LM100CE)-QS
Control Type Programmable Controls
Steam Type Steam Generator
Energy Efficiency ENERGY STAR®
Type Countertop
Height 29.6"
Width 42.25"
Depth 38.4"
Weight 359 lbs
NSF Yes
CE Yes
cULus Yes
IPX5 Yes
ENERGY STAR Yes
UL Yes

About this item

Product Details

The Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS (CC1ERRA.0000219) ICombi Pro® 6-Full Size Electric Combi Oven is a commercial cooking appliance designed for professional kitchens requiring versatile, high-capacity food preparation. Built as a countertop model, it features programmable controls, a steam generator, and a rated energy efficiency with ENERGY STAR® certification. This unit supports (6) 18" x 26" sheet pans, (12) 12" x 20" steam pans, or (6) 2/1 GN pans, with an overall weight of 359 lbs. The appliance integrates advanced cooking assistants, multiple operating modes, and a broad temperature range from 85°F to 572°F. Its durable stainless steel construction and intelligent system facilitate precise, efficient, and programmable cooking workflows ideal for mid-volume restaurant kitchens, hotel kitchens, or institutional foodservice establishments requiring reliable, rapid, and diverse cooking methods.

Top Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS Features

This electric combi oven enhances commercial kitchen efficiency through its six operating modes and five cooking methods, supporting multiple pans with a robust stainless steel build. Its intelligent control system combines user-friendly interface with durable materials, enabling consistent results and simplified maintenance in busy environments. Designed for seamless integration into professional workflows, it optimizes preparation speeds, reduces labor, and enhances product consistency using features like iDensityControl, iCookingSuite, and iProductionManager.

  • Versatile capacity: Supports (6) 18" x 26" sheet pans for extensive batching
  • Durable construction: Made with high-grade stainless steel for longevity and ease of cleaning
  • Ease of maintenance: Quick clean feature simplifies sanitation routines
  • Optimized workflow: Combines multiple cooking modes for diverse menu applications
  • Advanced integration: Ethernet and Wi-Fi enable remote monitoring and programming

Ideal for operations seeking dependable, high-capacity combi cooking with minimal downtime

Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS Technical Specs

The Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS operates on a three-phase electrical system with a supply voltage of 480V, 60Hz, drawing approximately 26.9 amps and delivering 22.4 kW of power. Its self-contained design incorporates an efficient steam generator for versatile cooking functions, supported by durable stainless steel construction and an IPX5-rated exterior suitable for demanding kitchen environments. The unit boasts a 29.6-inch height, 42.25-inch width, and 38.4-inch depth, weighing 359 lbs. It features multiple standards including NSF, CE, cULus, UL, and ENERGY STAR® certification, with a temperature operating range from 85°F to 572°F. Equipped with a 6-point core temperature probe, retractable hand shower, and programmable controls, it provides precise, customizable cooking processes. Maintenance routines are facilitated through quick cleaning and disassembly options, supporting efficient daily operation in professional kitchens.

  • Electrical Requirements: 480V, 60Hz, 3-phase, 26.9 amps, 22.4 kW
  • Cooling Method: Air-cooled system with external ventilation needs
  • Production Capacity: Supports six full-size pans, approx. 50-60 lbs of food per batch
  • Construction & Finish: All stainless steel exterior and interior for durability and sanitation
  • Dimensions: 42.25" W x 38.4" D x 29.6" H, shipping weight 359 lbs
  • Temperature Range: 85°F to 572°F, maximum safe operating temperature
  • Food Safety: Materials comply with food safety standards, easy to clean and maintain
  • Control & Technology: Programmable, control system with Wi-Fi and Ethernet connectivity for remote management
  • Included Accessories: Three stainless steel grids, 6-point core probe, retractable hand shower
  • Electrical Compatibility: Must connect to 480V three-phase power supply for optimal operation
  • Ventilation Requirement: Adequate airflow and exterior venting necessary for proper cooling
  • Plumbing Needs: Integration of steam generator requires adequate water supply and drain line
  • Installation Space: Sufficient clearance around unit for maintenance and airflow
  • Operational Environment: Suitable for commercial kitchens with moderate to high throughput
  • Maintenance Access: Design allows quick disassembly for cleaning and parts replacement

What is a commercial combi oven

A commercial combi oven is a versatile, high-capacity cooking appliance used in professional foodservice settings to perform baking, steaming, roasting, and more within a single unit. The Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS combines advanced programmable controls, multiple cooking modes, and a durable stainless steel build, making it suitable for mid-volume restaurant kitchens, hotels, and institutional cafeterias. Its precise temperature control and multi-functional design support diverse menu requirements, optimize workflow, and ensure consistent, high-quality results during rapid food preparation operations.

Top Commercial Combi Oven for Professional Foodservice Operations

Designed for moderate-volume kitchens, the Rational ICP 6-FULL E 480V 3 PH withstands demanding food production needs with its robust construction, programmable features, and multiple cooking modes supported by advanced system automation. Ideal for busy restaurant environments, it enables diverse culinary techniques, simplifies operation, and enhances food quality consistency in institutional and commercial settings.

  • Operation Type — suited for mid-volume restaurant kitchens
  • Kitchen Setting — ideal for hotels and institutional cafeterias
  • Foodservice Category — versatile combi oven for multiple cooking styles
  • Workload Qualifier — moderate throughput with rapid process cycles
  • Use Case — single-unit solution supporting baking, steaming, and roasting

Why Choose Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS?

Compared to other commercial combi ovens, this model offers superior durability, a compact footprint, and intuitive controls tailored for busy kitchens. Its stainless steel construction ensures longevity, while intelligent features streamline cooking workflows, minimize operator error, and improve energy efficiency. The integration of programmable controls, remote connectivity, and rapid cleaning support continuous operation and sanitation standards, setting it apart as a reliable, restaurant-ready solution that enhances productivity and product consistency.

  • Compact footprint with full-size capacity for efficient use of space
  • Industrial-grade stainless steel ensures durability and ease of sanitation
  • Advanced programmable controls for precise cooking and automation
  • Remote monitoring via Ethernet and Wi-Fi for operational oversight
  • Self-contained steam generator supports versatile cooking functions

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS (Quick Ship) (CC1ERRA.0000219) ICombi Pro® 6-Full Size Combi Oven
RATIONAL

Rational ICP 6-FULL E 480V 3 PH (LM100CE)-QS 42 Inch Electric Combi Oven with 3 Grids

$22,656.00 $28,320.00

RATIONAL, ICP 6-FULL E 480V 3 PH (LM100CE)-QS, (Quick Ship) (CC1ERRA.0000219) iCombi Pro® 6-Full Size Combi Oven, electric, (6) 18" x 26" sheet pan or (12) 12" x 20" steam pan or (6) 2/1 GN pan capacity, (3) stainless steel grids included, intelligent cooking system with (4) assistants, iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 480v/60Hz/3-ph, 26.9 amps, 22.4 kW, CE, IPX5, UL, cULus, NSF, ENERGY STAR­®