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$31,762.80 $49,800.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational gas combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICP 20-HALF NG 120V 1 PH (LM100FG) gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICP 20-HALF NG 120V 1 PH (LM100FG) 34 Inch Combi Oven Gas Energy Efficient

Rational  |  MFG #: ICP 20-HALF NG 120V 1 PH (LM100FG)  |  Item #: 384511
Item: #384511

Technical details
Manufacturer RATIONAL
Model Number ICP 20-HALF NG 120V 1 PH (LM100FG)
Manufacturer Part # ICP 20-HALF NG 120V 1 PH (LM100FG)
Energy Efficiency ENERGY STAR®
Steam Type Steam Generator
Type Floor Model
Control Type Programmable Controls
Height 71.13"
Width 34.5"
Depth 33.4"
Weight 707 lbs
NSF Yes
CE Yes
cCSAus Yes
IPX5 Yes
ENERGY STAR Yes

About this item

Product Details

The Rational ICP 20-HALF NG 120V 1 PH (LM100FG) ICombi Pro® 20-Half Size Combi Oven is a commercial-grade gas-powered cooking appliance designed for versatile food preparation environments. As a professional combi oven, it integrates advanced control systems and multiple cooking modes to optimize workflow and throughput. Capable of accommodating (20) 13" x 18" sheet pans, (20) steam pans, or (20) full-size GN pans, it addresses high-volume cooking demands with precision. Its energy-efficient design and precise temperature control—ranging from 85°F to 572°F—make it suitable for applications requiring consistent quality and operational reliability in busy restaurants or institutional kitchens.

Top Rational ICP 20-HALF NG 120V 1 PH (LM100FG) Features

This gas combi oven is engineered for professional kitchens requiring reliable multi-function cooking, with a focus on durability and ease of maintenance. It features a self-contained steam generator, programmable controls with four cooking assistants, and six operation modes, enabling precise process management. Its robust stainless-steel construction ensures long-term durability, while ergonomic design facilitates routine cleaning. Ideal for moderate to high-volume foodservice settings, it supports workflow automation and consistent culinary results via integrated systems such as iDensityControl, iCookingSuite, and iProductionManager.

  • Capacity: Fits (20) 13" x 18" sheet pans or (20) 1/1 GN pans
  • Material: Heavy-duty stainless steel exterior and interior
  • Ease of Maintenance: Quick cleaning with accessible components
  • Usage Scenario: High-capacity batch cooking in commercial kitchens
  • Integration: Ethernet and Wi-Fi connectivity for remote management

Designed for chefs and kitchen managers seeking durable, versatile combi ovens that streamline production and improve operational efficiency.

Rational ICP 20-HALF NG 120V 1 PH (LM100FG) Technical Specs

The Rational ICP 20-HALF NG 120V 1 PH (LM100FG) is a floor-mounted combi oven operating on 120V, single-phase power for straightforward installation in professional kitchens. It features a self-contained steam generator with a steam type system, optimized for steady moisture control during diverse cooking methods. Weighing 707 lbs, it is built with a stainless-steel body designed to withstand heavy commercial use and offers an installation footprint of 34.5" width, 33.4" depth, and 71.13" height. The unit’s temperature range extends from 85°F to 572°F, with CE, cCSAus, and IPX5 ratings for safety and durability. Its advanced programmable controls support reliable, consistent results through six operational modes and five cooking methods. Energy-efficient, with an integrated Wi-Fi interface, it supports remote diagnostics and management, making maintenance straightforward. The model includes a 6-point core temperature probe, retractable hand shower, and options for automatic cleaning, aligning with food safety and sanitation standards.

  • Electrical Requirements: 120V / 60Hz / 1-ph, 6 ft. cord, 1.3 kW
  • Cooling Method: Air-cooled systems integrated within the unit
  • Construction & Finish: Heavy-duty stainless steel with antimicrobial coating
  • Dimensions: 34.5" W x 33.4" D x 71.13" H
  • Food Capacity: 20 sheet pans or equivalent GN pans
  • Operational Range: 85°F to 572°F, compliant with safety standards

Designed for precise, durable, and hygienic high-volume food production, this compact yet restaurant-ready combi oven offers advanced control features, integrated network interfaces, and robust construction for demanding commercial environments. Clearances for ventilation, drainage, and maintenance are integral for installation and ongoing operation.

  • Electrical Compatibility: 120V, single-phase, 6 ft. power cord
  • Water Connection: Integral water inlet for steam generator operation
  • Ventilation Needs: Adequate airflow for cooling and exhaust
  • Cleaning Routine: Quick clean functions with disassembly of accessible parts
  • Installation Space: Minimum clearance of 2 inches on all sides for airflow

What is a commercial combi oven?

A commercial combi oven is a versatile cooking appliance that combines steam and convection functions for precise multi-method food preparation. It is typically installed in professional kitchens, such as restaurants, hotels, or catering facilities, offering streamlined workflow and consistent results. The Rational ICP 20-HALF NG 120V 1 PH (LM100FG) exemplifies this, providing extensive capacity, programmable controls, and multiple cooking modes ideal for moderate to high-throughput foodservice environments, supporting efficient batch cooking and frying, baking, or steaming processes.

Top commercial combi ovens for high-volume foodservice

High-capacity, durable, and programmable, the Rational ICP 20-HALF NG 120V 1 PH (LM100FG) is ideal for foodservice settings needing reliable multi-function cooking with moderate throughput. This top gas combi oven supports integrated workflow automation, making it perfect for institutional kitchens, large restaurants, and catering operations for efficient batch preparation while maintaining food safety and quality standards.

  • Operation Type — ideal for moderate-volume restaurant kitchens
  • Kitchen Type — suited for compact professional cooking spaces
  • Foodservice Category — supports restaurant and institutional meal production
  • Workload Qualifier — optimized for consistent batch cooking
  • Use Case — enhances efficiency in mid-volume food preparation

Why Choose Rational ICP 20-HALF NG 120V 1 PH (LM100FG)?

Rational’s innovative design emphasizes durability, advanced control integration, and versatile cooking capabilities that set this combi oven apart from standard models. Its robust stainless-steel construction, network connectivity, and energy-efficient features provide operational advantages. Unlike competitor units, it offers extensive capacity with flexible installation options and simplified maintenance for demanding commercial kitchens.

  • Compact footprint with integrated network management
  • Heavy-duty stainless steel for long-term durability
  • Multi-mode operation supports diverse cooking techniques
  • Energy-efficient design reduces operational costs
  • Built-in steam generator for consistent moisture control

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICP 20-HALF NG 120V 1 PH (LM100FG) (CF1GRRA.0000242) ICombi Pro® 20-Half Size Combi Oven
RATIONAL

Rational ICP 20-HALF NG 120V 1 PH (LM100FG) 34 Inch Combi Oven Gas Energy Efficient

$31,762.80 $49,800.00

RATIONAL, ICP 20-HALF NG 120V 1 PH (LM100FG), (CF1GRRA.0000242) iCombi Pro® 20-Half Size Combi Oven, natural gas, (20) 13" x 18" sheet pan or (20) 12" x 20" steam pan or (20) 1/1 GN pan capacity, mobile oven rack included, intelligent cooking system with (4) assistants, iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 159,500 BTU, 120v/60Hz/1-ph, 6 ft. cord, 1.3 kW, CE, IPX5, cCSAus, NSF, ENERGY STAR­®