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$44,521.22 $71,390.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational gas combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) 42 Inch Gas Combi Oven with 296500 BTU

Rational  |  MFG #: ICP 20-FULL LP 208/240V 1 PH (LM100GG)  |  Item #: 384513
Item: #384513

Technical details
Manufacturer RATIONAL
Model Number ICP 20-FULL LP 208/240V 1 PH (LM100GG)
Manufacturer Part # ICP 20-FULL LP 208/240V 1 PH (LM100GG)
Control Type Programmable Controls
Type Floor Model
Steam Type Steam Generator
Energy Efficiency ENERGY STAR®
Height 71.13"
Width 42.6"
Depth 41.4"
Weight 936 lbs
NSF Yes
CE Yes
cCSAus Yes
IPX5 Yes
ENERGY STAR Yes

About this item

Product Details

The Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) (CG1GRRA.0000246) ICombi Pro® 20-Full Size Gas Combi Oven is a commercial-grade cooking appliance engineered for high-efficiency food preparation in professional kitchens. This floor-model unit features programmable controls, a steam generator for versatile cooking methods, and a liquid propane fuel source. Designed for medium-volume operations, it supports (20) 18" x 26" sheet pans, (40) 12" x 20" steam pans, or (20) 2/1 GN pans, making it suitable for busy restaurant, hotel, or institutional kitchen environments. Its precise temperature range of 85°F to 572°F and advanced control systems provide consistent results, while its stainless steel construction enhances durability and ease of maintenance. The unit integrates with modern kitchen workflows through Ethernet and Wi-Fi connectivity, enabling remote management and monitoring. With a total power consumption of 2.2 kW and an airflow-managed design, this appliance optimizes space and operational efficiency for professional foodservice applications.

Top Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) Features

The Rational ICP 20-FULL LP combines versatility and precision through its multiple operating modes, supporting various cooking techniques. Its robust stainless steel build ensures long-term durability in high-demand environments. Designed for ease of use, it features intuitive controls, quick cleaning capabilities, and flexible manual modes. The high-capacity interior accommodates multiple pans simultaneously, streamlining workflow. Its intelligent cooking systems enhance consistency and reduce overhead, making it ideal for mid-volume foodservice operations requiring reliable, fast, and versatile cooking performance.

  • Large cooking capacity: Supports (20) sheet pans or equivalent pan configurations
  • Durable construction: Made from high-grade stainless steel materials for longevity
  • Automatic cleaning systems: Facilitates quick and sanitary maintenance routines
  • Versatile cooking options: Supports five distinct cooking methods and six operating modes
  • Remote monitoring capability: Equipped with Ethernet and Wi-Fi for integrated control and diagnostics

Ideal for medium-volume restaurant kitchens, hotel catering, and institutional foodservice providers seeking reliable and multifunctional combi oven solutions.

Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) Technical Specs

This high-performance combi oven operates on 208/240V, 60Hz, single-phase electrical supply, consuming 2.2 kW of power, with an electric cord length of 6 feet for flexible installation. Its construction features stainless steel finish, with dimensions of 42.6" width, 41.4" depth, and 71.13" height, weighing 936 lbs, which accommodates stable placement in commercial kitchens. The unit has a steam generator for versatile cooking modes and an energy-efficient design aligned with ENERGY STAR® standards. Its operating temperature span from 85°F to 572°F facilitates a wide range of culinary techniques, from steaming to roasting. The device's safety features include IPX5 rated splash protection, CE, cCSAus, and NSF compliance, with cleaning facilitated via a retractable hand shower. Connectivity options include Ethernet and Wi-Fi, enabling remote operation and diagnostics. The internal capacity includes (20) 18" x 26" pans, making it suitable where space, durability, and precision are critical.

  • Electrical requirements: 208/240V, 60Hz, single-phase, 2.2 kW
  • Cooling method: Air-cooled system for optimal heat dissipation
  • Construction and finish: Stainless steel exterior and interior for durability and sanitation
  • Dimensions and weight: 42.6" W x 41.4" D x 71.13" H, 936 lbs weight
  • Connectivity features: Ethernet and Wi-Fi interfaces for remote control and data monitoring
  • Operating temperature range: 85°F to 572°F for diverse cooking needs
  • Food safety and cleaning: Material safety certifications, quick clean design with retractable hand shower

Electrical connection: Requires standard 208/240V outlet, 6 ft power cord

Location requirements: Adequate ventilation and clearance for air cooling

Installation needs: Space for 936 lbs of weight, with proper access for maintenance

Usage environment: Suitable for high-traffic commercial kitchens with heavy usage

Connectivity setup: Ethernet and Wi-Fi for integration into kitchen management systems

What is a commercial combi oven

A commercial combi oven is a multifunctional cooking appliance designed for professional kitchens, combining steam, convection, and combination modes in a single unit. The Rational ICP 20-FULL LP is an example of a heavy-duty, gas-fueled conic oven equipped with programmable digital controls, supporting large pan capacities and diverse cooking styles. Installed in high-volume foodservice establishments, it is ideal for fast, consistent cooking across various menu items, making it suitable for restaurants, hotels, and institutional cafeterias that require reliable and versatile kitchen equipment.

Top commercial combi ovens for medium-volume foodservice Settings

Designed for operation in busy commercial kitchens, the Rational ICP 20-FULL LP offers durable construction, versatile functionality, and seamless integration into professional workflows—perfect for mid-volume restaurant, hotel, and catering environments. Rational model ICP 20-FULL LP supports comprehensive cooking needs, including steaming, roasting, and baking, providing efficiency and consistency in demanding foodservice applications.

  • Operation type — suitable for medium-volume restaurant kitchens
  • Kitchen environment — ideal for compact and high-capacity spaces
  • Foodservice category — appropriate for hotels, cafeterias, and catering
  • Workload qualification — handles moderate throughput efficiently
  • Primary use case — supports diverse menu preparation with multi-method cooking

Why Choose Rational ICP 20-FULL LP 208/240V 1 PH?

Rational ICP 20-FULL LP stands out among commercial combi ovens due to its robust stainless steel build, precise programmable controls, and efficient energy use. The integration of cloud connectivity and versatile cooking modes ensures superior operational control, speed, and reliability. Its design optimizes workflow and sanitation, providing a restaurant-ready solution that enhances productivity compared to standard models with limited capacity or automation.

  • Self-contained unit with integrated steam generator for quick start
  • Heavy-duty stainless steel construction for longevity and sanitation
  • Advanced control system supporting multiple cooking modes and automation
  • Compact footprint with large capacity for high-volume output
  • Enhanced connectivity for remote management and diagnostics

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) (CG1GRRA.0000246) ICombi Pro® 20-Full Size Combi Oven
RATIONAL

Rational ICP 20-FULL LP 208/240V 1 PH (LM100GG) 42 Inch Gas Combi Oven with 296500 BTU

$44,521.22 $71,390.00

RATIONAL, ICP 20-FULL LP 208/240V 1 PH (LM100GG), (CG1GRRA.0000246) iCombi Pro® 20-Full Size Combi Oven, liquid propane, (20) 18" x 26" sheet pan or (40) 12" x 20" steam pan or (20) 2/1 GN pan capacity, mobile oven rack & (10) stainless steel grids included, intelligent cooking system with (4) assistants, iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 296,500 BTU, 208/240v/60Hz/1-ph, 6 ft. cord, 2.2 kW, CE, IPX5, cCSAus, NSF, ENERGY STAR­®