Rational ICP 10-HALF LP 208/240V 1 PH (LM100DG) 33 Inch Gas Combi Oven with 82000 BTU

Rational  |  MFG #: ICP 10-HALF LP 208/240V 1 PH (LM100DG)  |  Item #: 570014
$23,048.00 $28,810.00
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  • Supports (10) 13" x 18" sheet pans or GN pans
  • Heavy-duty stainless steel for durability
  • Quick clean cycle and maintenance features
  • View More Details
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The Rational ICP 10-HALF LP 208/240V 1 PH (LM100DG) (CD1GRRA.0000237) iCombi Pro® 10-Half Size Combi Oven is a high-performance commercial gas combination oven designed for professional kitchens. Engineered for precise temperature control and versatile cooking, this countertop appliance integrates programmable controls with a steam generator for optimal steam-assisted cooking. Equipped with a liquid propane energy source, the unit features a robust stainless steel construction, measuring 39.9 inches in height, 33.5 inches in width, and 30.5 inches in depth, weighing approximately 385 lbs. Its advanced energy efficiency features include ENERGY STAR® certification, and it supports multiple operating and cooking modes suitable for high-demand foodservice environments. This combination oven offers a capacity to handle (10) 13" x 18" sheet pans, (10) 12" x 20" steam pans, or (10) 1/1 GN pans, making it ideal for busy restaurant kitchens requiring flexible, reliable cooking solutions at precise temperature ranges from 85°F to 572°F.

The Rational ICP 10-HALF LP combines multifunctional cooking capabilities with durable stainless steel design tailored for commercial kitchen workflows. Its intelligent cooking system incorporates (6) operating modes and (5) advanced cooking methods, supporting high-volume food preparation in moderate throughput kitchens. The unit's programmable controls, including iDensityControl, iCookingSuite, and iProductionManager, streamline workflow integration and reduce manual oversight. Designed for durability, the unit features corrosion-resistant materials, easy-to-access cleaning interfaces, and a retractable hand shower for maintenance. Its capacity supports multiple sheet pans and GN pans, matching various food prep needs while ensuring consistent performance during peak service. The efficient steam generator optimizes moisture levels, reducing cooking times and enhancing product quality in a variety of foodservice settings.

Ideal for mid-volume restaurant kitchens seeking flexible, reliable combi oven performance.

The Rational ICP 10-HALF LP operates on a 208/240V, 60Hz, single-phase power supply with an amperage of approximately 20 amps and a total wattage of around 0.9 kW. Its refrigeration system utilizes a self-contained steam generator, contributing to energy efficiency with ENERGY STAR® certification. The oven's dimensions are 39.9 inches in height, 33.5 inches in width, and 30.5 inches in depth, with a weight of 385 lbs. Constructed with high-grade stainless steel, it features an IPX5-rated exterior for water resistance and CE, cCSAus, and NSF approvals for safety and sanitation standards. The temperature range spans from 85°F to 572°F, supporting multiple cooking methods including steaming, roasting, and baking. Maintenance requires minimal disassembly, predominantly involving front-access panels and cleaning interfaces. The unit's design facilitates easy integration into existing kitchen layouts, with a six-point temperature probe for precise core temperature measurement and a Wi-Fi interface for remote monitoring.

A commercial combi oven is a multifunctional cooking appliance used in professional kitchens for baking, steaming, roasting, and environmental cooking. It combines convection and steam generation technology to deliver precise, versatile results. The Rational ICP 10-HALF LP is a model designed for high-volume foodservice environments, featuring programmable controls, multiple operating modes, and a capacity to hold various pan configurations. Typically installed in restaurant, hotel, or institutional kitchens, this unit enhances operational efficiency and cooking consistency, making it suitable for diverse menu applications and streamlined kitchen workflows.

Built with robust materials and precision controls, the Rational ICP 10-HALF LP is optimized for moderate workload restaurant kitchens requiring flexible cooking options. Its durable construction and intelligent features support efficient workflow, making it ideal for mid-volume foodservice applications. This model stands out for its reliable performance and capacity, suited for busy dining establishments, institutional facilities, and catering operations where versatile appliance functionality is essential.

Rational ICP 10-HALF LP offers a combination of durable stainless steel construction, advanced programmable controls, and energy-efficient design. Its self-contained steam generator and high-capacity support streamline multiple cooking processes, reducing manual oversight and increasing productivity. The unit’s precise temperature control and integrated Wi-Fi enable remote monitoring and integration into modern commercial kitchens, providing operational consistency and efficiency over competitor models with less advanced features or smaller capacities.

More Details

Product Description

The Rational ICP 10-HALF LP 208/240V 1 PH (LM100DG) (CD1GRRA.0000237) iCombi Pro® 10-Half Size Combi Oven is a high-performance commercial gas combination oven designed for professional kitchens. Engineered for precise temperature control and versatile cooking, this countertop appliance integrates programmable controls with a steam generator for optimal steam-assisted cooking. Equipped with a liquid propane energy source, the unit features a robust stainless steel construction, measuring 39.9 inches in height, 33.5 inches in width, and 30.5 inches in depth, weighing approximately 385 lbs. Its advanced energy efficiency features include ENERGY STAR® certification, and it supports multiple operating and cooking modes suitable for high-demand foodservice environments. This combination oven offers a capacity to handle (10) 13" x 18" sheet pans, (10) 12" x 20" steam pans, or (10) 1/1 GN pans, making it ideal for busy restaurant kitchens requiring flexible, reliable cooking solutions at precise temperature ranges from 85°F to 572°F.

Top Rational ICP 10-HALF LP 208/240V 1 PH Features

The Rational ICP 10-HALF LP combines multifunctional cooking capabilities with durable stainless steel design tailored for commercial kitchen workflows. Its intelligent cooking system incorporates (6) operating modes and (5) advanced cooking methods, supporting high-volume food preparation in moderate throughput kitchens. The unit's programmable controls, including iDensityControl, iCookingSuite, and iProductionManager, streamline workflow integration and reduce manual oversight. Designed for durability, the unit features corrosion-resistant materials, easy-to-access cleaning interfaces, and a retractable hand shower for maintenance. Its capacity supports multiple sheet pans and GN pans, matching various food prep needs while ensuring consistent performance during peak service. The efficient steam generator optimizes moisture levels, reducing cooking times and enhancing product quality in a variety of foodservice settings.

  • Capacity: Fits (10) 13" x 18" sheet pans or GN pans
  • Material: Heavy-duty stainless steel for durability and sanitation
  • Ease of Maintenance: Quick clean cycle and retractable hand shower
  • Workflow Integration: Supports multiple cooking modes for versatile menus
  • Performance: Precise temperature control from 85°F to 572°F

Ideal for mid-volume restaurant kitchens seeking flexible, reliable combi oven performance.

Rational ICP 10-HALF LP 208/240V 1 PH Technical Specs

The Rational ICP 10-HALF LP operates on a 208/240V, 60Hz, single-phase power supply with an amperage of approximately 20 amps and a total wattage of around 0.9 kW. Its refrigeration system utilizes a self-contained steam generator, contributing to energy efficiency with ENERGY STAR® certification. The oven's dimensions are 39.9 inches in height, 33.5 inches in width, and 30.5 inches in depth, with a weight of 385 lbs. Constructed with high-grade stainless steel, it features an IPX5-rated exterior for water resistance and CE, cCSAus, and NSF approvals for safety and sanitation standards. The temperature range spans from 85°F to 572°F, supporting multiple cooking methods including steaming, roasting, and baking. Maintenance requires minimal disassembly, predominantly involving front-access panels and cleaning interfaces. The unit's design facilitates easy integration into existing kitchen layouts, with a six-point temperature probe for precise core temperature measurement and a Wi-Fi interface for remote monitoring.

  • Electrical Requirements: 208/240V, 60Hz, single-phase, 20 amps, 0.9 kW
  • Cooling Method: Self-contained steam generator with air cooling
  • Construction Material: Stainless steel exterior with high durability surfaces
  • Dimensions: 39.9" H x 33.5" W x 30.5" D; 385 lbs
  • Operating Range: 85°F to 572°F, with precise temperature control
  • Food Safety: Compatible with NSF, CE, cCSAus standards; easy-to-clean design

What is a commercial combi oven

A commercial combi oven is a multifunctional cooking appliance used in professional kitchens for baking, steaming, roasting, and environmental cooking. It combines convection and steam generation technology to deliver precise, versatile results. The Rational ICP 10-HALF LP is a model designed for high-volume foodservice environments, featuring programmable controls, multiple operating modes, and a capacity to hold various pan configurations. Typically installed in restaurant, hotel, or institutional kitchens, this unit enhances operational efficiency and cooking consistency, making it suitable for diverse menu applications and streamlined kitchen workflows.

Top Gas Combi Ovens for Foodservice Settings

Built with robust materials and precision controls, the Rational ICP 10-HALF LP is optimized for moderate workload restaurant kitchens requiring flexible cooking options. Its durable construction and intelligent features support efficient workflow, making it ideal for mid-volume foodservice applications. This model stands out for its reliable performance and capacity, suited for busy dining establishments, institutional facilities, and catering operations where versatile appliance functionality is essential.

  • Operation Type — Designed for medium-volume restaurant environments
  • Kitchen Setting — Suitable for compact commercial spaces
  • Foodservice Category — Ideal for restaurant kitchens and catering
  • Workload Qualifier — Supports moderate throughput with high reliability
  • Use Case — Optimized for versatile cooking and menu flexibility

Why Choose Rational ICP 10-HALF LP?

Rational ICP 10-HALF LP offers a combination of durable stainless steel construction, advanced programmable controls, and energy-efficient design. Its self-contained steam generator and high-capacity support streamline multiple cooking processes, reducing manual oversight and increasing productivity. The unit’s precise temperature control and integrated Wi-Fi enable remote monitoring and integration into modern commercial kitchens, providing operational consistency and efficiency over competitor models with less advanced features or smaller capacities.

  • Compact footprint fits seamlessly into standard countertop spaces
  • Self-contained steam generator enhances cooking versatility
  • Energy-efficient with ENERGY STAR® certification reduces operational costs
  • Robust stainless steel design withstands heavy commercial use
  • Advanced programmable controls support diverse cooking methods

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.


From the manufacturer

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Customer reviews

Rational ICP 10-HALF LP 208/240V 1 PH (LM100DG) (CD1GRRA.0000237) ICombi Pro® 10-Half Size Combi Oven
RATIONAL

Rational ICP 10-HALF LP 208/240V 1 PH (LM100DG) 33 Inch Gas Combi Oven with 82000 BTU

$23,048.00 $28,810.00

RATIONAL, ICP 10-HALF LP 208/240V 1 PH (LM100DG), (CD1GRRA.0000237) iCombi Pro® 10-Half Size Combi Oven, liquid propane, (10) 13" x 18" sheet pan or (10) 12" x 20" steam pan or (10) 1/1 GN pan capacity, intelligent cooking system with (4) assistants, iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 82,000 BTU, 208/240v/60Hz/1-ph, 6 ft. cord, 0.9 kW, CE, IPX5, cCSAus, NSF, ENERGY STAR­®