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$10,832.51 $17,370.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational gas combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICC 6-HALF NG 120V 1 PH (LM200BG) gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICC 6-HALF NG 120V 1 PH (LM200BG) 34 Inch Gas Combi Oven with 49500 BTU

Rational  |  MFG #: ICC 6-HALF NG 120V 1 PH (LM200BG)  |  Item #: 384488
Item: #384488

Technical details
Manufacturer RATIONAL
Model Number ICC 6-HALF NG 120V 1 PH (LM200BG)
Manufacturer Part # ICC 6-HALF NG 120V 1 PH (LM200BG)
Steam Type Steam Generator
Type Countertop
Control Type Mechanical Controls
Energy Efficiency ENERGY STAR®
Height 29.6"
Width 33.5"
Depth 30.5"
Weight 262 lbs
NSF Yes
CE Yes
cCSAus Yes
IPX5 Yes
ENERGY STAR Yes

About this item

Product Details

The Rational ICC 6-HALF NG 120V 1 PH (LM200BG) is a commercial gas-powered combi oven engineered for precise cooking and versatile food preparation in professional kitchens. As part of the renowned ICombi Classic® series, this six-half size counter-top oven features a steam generator type for efficient moisture control. Equipped with a digital color display and push-button controls, it streamlines operation and enables precise adjustments. Capable of accommodating (6) 13" x 18" sheet pans, steam pans, or GN pans, it offers a temperature range from 85°F to 572°F, supporting various cooking methods including steam, convection, and combination modes. Its 49,500 BTU heat output ensures consistent, high-quality results, making it ideal for medium-volume restaurant kitchens seeking reliable performance and advanced automation in a compact footprint.

Top Rational ICC 6-HALF NG 120V 1 PH (LM200BG) Features

The Rational ICC 6-HALF NG 120V 1 PH combines durable stainless steel construction with a self-contained combustion system for lasting performance. The unit’s mechanical control interface allows for manual operation across three modes, ensuring straightforward maintenance and calibration. Designed for efficient workflow integration, it supports high-volume batch cooking while maintaining consistent food quality. Its programmable slots and core temperature probe facilitate precise cooking profiles, reducing waste and rework. The automatic cleaning programs support quick turnaround and ease of sanitation, suitable for continuous operation in commercial kitchens.

  • Capacity: Fits (6) 13" x 18" sheet pans or GN pans
  • Durability: Crafted from high-grade stainless steel exterior
  • Ease-of-use: Digital color display with push-button controls
  • Workflow optimization: Supports multi-mode operation for versatile cooking
  • Maintenance: Features four automatic cleaning programs for quick sanitation

Ideal for medium-volume foodservice operations requiring consistent, versatile cooking solutions.

ICC 6-HALF NG 120V 1 PH (LM200BG) Technical Specs

The Rational ICC 6-HALF NG 120V 1 PH (LM200BG) operates on a 120V, single-phase power supply with a power consumption of 0.6 kW, suitable for commercial kitchen electrical setups. This self-contained unit features an air-cooled design with a heat output of 49,500 BTU, supporting efficient energy use. Its dimensions are 33.5" W × 30.5" D × 29.6" H, with a weight of 262 lbs, ensuring stable installation on countertop surfaces. The unit’s construction employs stainless steel for longevity and ease of cleaning. Operating within an temperature range from 85°F to 572°F, it is built to withstand rigorous use, with safety features compliant with CE, IPX5, and cCSAus standards. The product includes capacity for (6) 13" x 18" sheet pans, with automatic cleaning cycles, programmable recipes, and a core temperature probe for precise cookery. It supports multiple automatic cleaning cycles and can be installed with dedicated drainage and proper ventilation arrangements to optimize operational workflow in busy kitchens.

  • Electrical Requirements: 120V, 60Hz, single-phase, 0.6 kW
  • Cooling Method: Air-cooled
  • Production Capacity: Capable of high-volume batch cooking for 24 hours
  • Construction & Finish: Heavy-duty stainless steel exterior for durability
  • Temperature Resistance: Operating range 85°F to 572°F
  • Food Safety: Materials meet sanitation standards with ease of cleaning
  • Electrical hookup: Requires 120V power supply with adequate electrical circuit
  • Ventilation: Proper air circulation and exhaust for safe operation
  • Plumbing: Drainage connection required for automatic cleaning cycles
  • Placement: Fits on countertop or custom stand with adequate airflow
  • Cleaning: Disassembly for cleaning machine parts recommended periodically

What is a commercial combi oven

A commercial combi oven is a versatile cooking appliance designed for professional kitchens, combining steam and convection functionalities in a single unit. The Rational ICC 6-HALF NG 120V 1 PH (LM200BG) is a robust gas-fired model that supports multi-method cooking, including hot air, steam, and combination modes, with programmable features for consistent results. Installed in countertop configurations, it is suitable for medium-volume foodservice settings, such as restaurants, catering, or institutional kitchens, and is optimized for multi-product batch processing, ensuring efficiency and precision in daily operations.

Top Gas Combi Ovens for Medium-Volume Foodservice Settings

Designed for professional kitchens, the Rational ICC 6-HALF NG 120V 1 PH combines build quality and versatile operation, making it suitable for mid-volume restaurant environments. This gas combi oven features durable stainless steel construction, multiple cooking modes, and programmable profiles, ideal for efficient food prep in commercial foodservice operations running moderate throughput levels.

  • Operation_Type — suitable for moderate throughput kitchens
  • Kitchen_Setting — ideal for compact commercial restaurant spaces
  • Foodservice_Category — suited for multi-cuisine restaurant kitchens
  • Workload_Qualifier — supports steady batch production
  • Use_Case — optimized for multi-process cooking and automation

Why Choose Rational ICC 6-HALF NG 120V 1 PH?

Rational ICC 6-HALF NG 120V 1 PH stands out among gas combi ovens with its robust stainless steel build, integrated automation features, and reliable performance tailored for diverse culinary tasks. Its modular design facilitates easy maintenance and operation, while automatic cleaning cycles reduce downtime. Enhanced safety features and high energy efficiency make it suitable for demanding, mid-volume kitchen environments seeking long-term operational excellence.

  • Self-contained design: Compact footprint with integrated combustion system
  • Chewable ice capability: Not applicable; optimized for cooking applications
  • Commercial kitchen equipment: Built to withstand 24/7 heavy use
  • Precise control features: Manual modes with digital programming
  • Enhanced sanitation: Automated cleaning support swift turnover

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICC 6-HALF NG 120V 1 PH (LM200BG) (CB2GRRA.0000267) ICombi Classic® 6-Half Size Combi Oven
RATIONAL

Rational ICC 6-HALF NG 120V 1 PH (LM200BG) 34 Inch Gas Combi Oven with 49500 BTU

$10,832.51 $17,370.00

RATIONAL, ICC 6-HALF NG 120V 1 PH (LM200BG), (CB2GRRA.0000267) iCombi Classic® 6-Half Size Combi Oven, natural gas, (6) 13" x 18" sheet pan or (6) 12" x 20" steam pan or (6) 1/1 GN pan capacity, digital color display screen with push button control, (3) manual operating modes: steam, convection & combination, temperature range 85° to 572°F, (100) program slots, core temperature probe, retractable hand shower, 5-speed fan, (4) automatic cleaning programs, integrated care system, 49,500 BTU, 120v/60Hz/1-ph, 6 ft. cord, 0.6 kW, CE, IPX5, cCSAus, NSF, ENERGY STAR­®