Rational ICC 6-FULL NG 208/240V 1 PH (LM200CG) 42 Inch Comb Gas Combi Oven 106500 BTU
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- Supports (6) 18" x 26" sheet pans or (12) steam pans
- Heavy-duty stainless steel for durability and sanitation
- Digital color display with push-button operation for precision
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The Rational ICC 6-FULL NG 208/240V 1 PH (LM200CG) (CC2GRRA.0000273) ICombi Classic® 6-Full Size Gas Combi Oven represents a high-performance, commercial-grade cooking appliance tailored for professional kitchens. Designed by Rational, a leader in commercial cooking technology, this countertop combi oven combines multiple modes—steam, convection, and combination—to optimize cooking versatility. It features a robust stainless steel construction with a natural gas (gas generator) heat source, offering an expansive capacity for (6) 18" x 26" sheet pans or (12) steam pans, or (6) 2/1 GN pans, making it suitable for mid-volume foodservice operations. With a digital color display and push-button control interface, precise operation is enabled alongside manual modes. Its specified temperature range from 85°F to 572°F, 106,500 BTU output, integrated cleaning programs, and core temperature probe support streamlined workflow and consistent results. The unit’s electrical requirements are 208/240V at 60Hz, single-phase, with a 0.9 kW power draw, and includes a 6 ft. cord for easy installation. Heavy-duty, engineered for durability and consistent performance, it fulfills the demanding needs of professional kitchens requiring reliable, versatile, and efficient cooking equipment.
This Rational ICombi Classic® 6-Full Size Combi Oven offers precise multi-mode cooking with integrated cleaning systems, high-capacity flexibility, and durable stainless steel construction. It’s ideal for busy kitchens requiring efficient, consistent results and easy maintenance, supporting complex workflows with programmable features and manual operation modes. The unit’s versatile design caters to various foodservice environments seeking reliable, restaurant-ready equipment.
Ideal for mid-volume restaurant kitchens needing reliable, multi-functional cooking appliances.
The Rational ICC 6-FULL NG 208/240V 1 PH (LM200CG) operates with a voltage of 208/240V at 60Hz single-phase, drawing approximately 0.9 kW of power, and requires standard electrical hookups. It is designed with air-cooled components, ensuring straightforward maintenance and operation. The oven’s self-contained design and stainless steel body enhance durability and ease of cleaning. Capable of outputting 106,500 BTU, it produces consistent heat across operating ranges from 85°F to 572°F, supporting multiple cooking styles. Its footprint measures 42.25 inches in width, 38.4 inches in depth, and 29.6 inches in height, with a weight of 365 lbs for robust installation stability. Constructed from high-grade stainless steel, it bears occupancy of (6) 18" x 26" sheet pans, (3) stainless steel grids included, and features CE, IPX5, cCSAus, and NSF approvals for safety and sanitation compliance. The unit’s modular design facilitates integration with standard kitchen layouts, supporting energy-efficient and reliable operation in demanding commercial foodservice environments.
A commercial combi oven is a versatile, multi-mode cooking appliance used in professional kitchens to perform steam, convection, and combination cooking processes. The Rational ICC 6-FULL NG 208/240V 1 PH (LM200CG) combines precise temperature control with multiple programming slots, supporting various culinary techniques. Installed in restaurant and catering facilities, it is best suited for mid-volume food preparation, providing consistent, high-quality results through programmable settings, core temperature monitoring, and automatic cleaning features. Its durable stainless steel build and user-friendly digital interface make it a reliable choice for high-demand culinary environments.
Built with high-end materials and technical features, the Rational ICC 6-FULL NG 208/240V 1 PH supports efficient operation in commercial kitchens. Its multifunctional capacity and automation tailor it for professional foodservice operations requiring reliable, versatile cooking equipment with optimal workflow integration.
This Rational model distinguishes itself with its combination of durability, high-capacity versatility, and precise control, enabling efficient, consistent culinary results. Its stainless steel construction withstands rigorous daily use, while integrated features like automatic cleaning and programmable modes streamline operations. Designed for professional kitchens, it maximizes productivity and maintains sanitation standards with minimal downtime.
Product Description
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
From the manufacturer
