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$14,197.59 $22,260.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational electric combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICC 6-FULL E 480V 3 PH (LM200CE) electric combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICC 6-FULL E 480V 3 PH (LM200CE) 42 Inch electric Combi Oven with steam and convection

Rational  |  MFG #: ICC 6-FULL E 480V 3 PH (LM200CE)  |  Item #: 677460
Item: #677460

Technical details
Manufacturer RATIONAL
Model Number ICC 6-FULL E 480V 3 PH (LM200CE)
Manufacturer Part # ICC 6-FULL E 480V 3 PH (LM200CE)
Type Countertop
Steam Type Steam Generator
Control Type Manual Controls
Energy Efficiency ENERGY STAR®
Height 29.6"
Width 42.25"
Depth 38.4"
Weight 244 lbs
NSF Yes
CE Yes
cULus Yes
IPX5 Yes
ENERGY STAR Yes
UL Yes

About this item

Product Details

The Rational ICC 6-FULL E 480V 3 PH (LM200CE) ICombi Classic® 6-Full Size Combi Oven is a commercial electric combination oven engineered for precise culinary preparation and operational efficiency in professional kitchens. Designed by Rational, this countertop unit offers versatile cooking modes, including steam, convection, and combination, with a temperature range from 85°F to 572°F. It features a self-contained steam generator, digital color display with push button controls, and an extensive 100-program capacity. The oven accommodates (6) 18" x 26" sheet pans, (12) 12" x 20" steam pans, or (6) 2/1 GN pans, supported by three stainless steel grids. Integrated cleaning systems, a core temperature probe, and a retractable hand shower enhance ease of maintenance. Designed for mid-volume food production, this model combines advanced technology with durable materials, ensuring consistent performance in demanding foodservice environments. Its technical specifications include 480V/60Hz/3-phase power, 22.4 kW energy consumption, and a robust metal construction optimized for longevity and sanitation.

Top Rational ICC 6-FULL E 480V 3 PH Features

This combi oven caters to commercial kitchens needing precise control over multiple cooking methods, offering manual controls, stainless steel components, and automatic cleaning programs. Its extensive capacity supports various gastronorm trays, integrated core temperature monitoring, and flexible operation modes, making it ideal for professional foodservice workflows. The inclusion of three stainless steel grids and a retractable hand shower simplifies maintenance and workflow integration.

  • Versatile cooking modes: steam, convection & combination for menu flexibility
  • Built with durable stainless steel: resistant to corrosion and wear in high-volume kitchens
  • Digital color display with push button control: provides intuitive operation with accessible programming
  • Supports extensive capacity utilization: accommodates various pan sizes and configurations
  • Automatic cleaning programs included: reduces manual maintenance and ensures sanitation

Ideal for mid-volume food production requiring reliable, multi-mode operation in professional kitchens.

Rational ICC 6-FULL E 480V 3 PH Technical Specs

The Rational ICC 6-FULL E 480V 3 PH (LM200CE) features a robust electrical setup with 480V, 60Hz, 3-phase power, and consumes 22.4 kW of energy, suitable for high-demand environments. Its construction comprises high-grade stainless steel exterior measuring 42.25" wide, 38.4" deep, and 29.6" high, with a weight of 244 lbs. The oven operates within a temperature range of 85°F to 572°F and includes advanced features such as a steam generator, manual control type, and multiple certification standards including CE, cULus, IPX5, and ENERGY STAR®. The unit provides a substantial capacity with the ability to hold (6) sheet pans, (12) steam pans, or (6) GN pans, supporting versatile culinary applications. Its self-contained refrigeration system, combined with durable construction and antimicrobial-safe materials, ensures consistent performance and ease of cleaning. The unit is designed for installation in professional kitchens with adequate clearance for ventilation, drainage, and maintenance access.

  • Electrical Requirements: 480V, 60Hz, 3-phase, 22.4 kW
  • Cooling Method: Air-cooled system for efficient heat dissipation
  • Capacity: Supports (6) 18"x26" sheet pans or (12) steam pans
  • Material Finish: Heavy-duty stainless steel exterior for durability
  • Dimensions & Weight: 42.25" W x 38.4" D x 29.6" H, 244 lbs
  • Operating Range: 85°F to 572°F for diverse cooking needs
  • Certifications & Standards: CE, cULus, IPX5, ENERGY STAR® compliant
  • Cleaning & Maintenance: Four automatic cleaning programs and integrated care system
  • Installation Considerations: Adequate ventilation clearance, drainage setup, and electrical connections based on specifications

What is a commercial combi oven ?

A commercial combi oven is a multifunctional cooking appliance designed for professional kitchens that combines steaming, baking, roasting, and convection functionalities within a single unit. This top electric combi oven utilizes a steam generator for precise moisture control and features manual controls for versatile operation. The Rational ICC 6-FULL E 480V 3 PH model is installed in high-volume foodservice settings such as hotel banquets, institutional cafeterias, and restaurant kitchens. Its capacity for multiple pan configurations and extensive programming options make it ideal for achieving consistent, efficient cooking results in demanding environments, supporting a wide range of culinary applications with reliable precision.

Top Electric Combi Ovens for Large-Scale Foodservice Operations

The Rational ICC 6-FULL E 480V 3 PH exemplifies commercial electric combi ovens built for reliable, multi-mode cooking in medium-volume food operations. Designed for professional kitchens, it supports precise temperature control, extensive pan capacity, and automatic cleaning. Its durable stainless steel construction and versatile functionality make it suitable for institutions like hospitals, schools, or large restaurants, ensuring consistent throughput and high sanitation standards.

  • Operation in medium-volume kitchens requiring versatile cooking functions
  • Product designed for compact commercial spaces with heavy usage
  • Ideal for institutional cafeterias and restaurant service
  • Support for moderate workloads with multi-pan capacity
  • Suitable for precise multi-stage cooking and manual operation

Why Choose Rational ICC 6-FULL E 480V 3 PH ?

Why choose the Rational ICC 6-FULL E 480V 3 PH over comparable commercial combi ovens? Its robust stainless steel build ensures durability in demanding environments, while the extensive programming and multiple modes optimize workflow efficiency. Designed with user-friendly digital controls, integrated cleaning systems, and a versatile capacity, it provides reliable performance and simplifying maintenance for busy professional kitchens.

  • Self-contained steam generator for efficient moisture control
  • Compact footprint suited for high-traffic kitchens
  • Extended program capacity streamlines large-volume cooking
  • Durable construction enhances longevity and sanitation
  • Includes user-friendly digital display and manual controls

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICC 6-FULL E 480V 3 PH (LM200CE) (CC2ERRA.0000256) ICombi Classic® 6-Full Size Combi Oven
RATIONAL

Rational ICC 6-FULL E 480V 3 PH (LM200CE) 42 Inch electric Combi Oven with steam and convection

$14,197.59 $22,260.00

RATIONAL, ICC 6-FULL E 480V 3 PH (LM200CE), (CC2ERRA.0000256) iCombi Classic® 6-Full Size Combi Oven, electric, (6) 18" x 26" sheet pan or (12) 12" x 20" steam pan or (6) 2/1 GN pan capacity, (3) stainless steel grids included, digital color display screen with push button control, (3) manual operating modes: steam, convection & combination, 85° to 572°F temperature range, (100) program slots, core temperature probe, retractable hand shower, 5-speed fan, (4) automatic cleaning programs, integrated care system, 480v/60Hz/3-ph, 22.4 kW, CE, IPX5, UL, cULus, NSF, ENERGY STAR­®