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$39,142.23 $61,370.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational gas combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) Gas Combi Oven with 100 Programs 296500 BTU

Rational  |  MFG #: ICC 20-FULL LP 208/240V 1 PH (LM200GG)  |  Item #: 569895
Item: #569895

Technical details
Manufacturer RATIONAL
Model Number ICC 20-FULL LP 208/240V 1 PH (LM200GG)
Manufacturer Part # ICC 20-FULL LP 208/240V 1 PH (LM200GG)
Control Type Mechanical Controls
Type Floor Model
Steam Type Steam Generator
Height 71.13"
Width 42.6"
Depth 41.4"
Weight 919 lbs
NSF Yes
cCSAus Yes
IPX5 Yes

About this item

Product Details

The Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) (CG2GRRA.0000281) Icombi Classic® 20-Full Size Combi Oven is a commercial-grade gas-powered culinary device designed for high-efficiency professional kitchens. This floor model integrates multiple cooking modes—steam, convection, and combination—providing precise temperature control from 85°F to 572°F. With a capacity to hold (20) 18" x 26" sheet pans, (40) steam pans, or (20) 2/1 GN pans, it efficiently supports a variety of foodservice operations. Engineered with a liquid propane system, the unit features a digital color display, mechanical controls, 100 programmable settings, and automatic cleaning programs, enabling consistent results and simplified maintenance. Its robust construction, with stainless steel exterior, and a heat output of 296,500 BTU, ensure durability and reliable performance in demanding commercial environments.

Top Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) Features

The Rational ICC 20-FULL LP 208/240V 1 PH oven delivers versatile cooking with manual steam, convection, and combination modes. Its stainless steel build offers exceptional durability, while integrated automatic cleaning promotes hygiene. Designed for restaurant kitchens, it supports high-capacity baking, steaming, and roasting tasks with precise control and easy operation. Equipped with 100 program slots and a core temperature probe, it streamlines workflow for medium-volume operations.

  • Multi-mode operation: steam, convection, and combination cooking for menu flexibility
  • Durable construction: all-welded stainless steel exterior resists corrosion and wear
  • User-friendly controls: digital color display and intuitive push buttons simplify operation
  • High-capacity support: fits (20) 18" x 26" sheet pans for large service batches
  • Easy maintenance: four automatic cleaning programs and retractable hand shower

Ideal for medium-volume foodservice settings requiring precise and flexible cooking workflows.

Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) Technical Specs

The Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) features a height of 71.13 inches, width of 42.6 inches, and depth of 41.4 inches, with a total weight of 919 lbs. It operates on a 208/240V single-phase power supply at 60Hz, drawing approximately 2.2 kW. This self-contained, stainless steel gas combi oven is cooled via ambient air, eliminating water-cooling requirements. Its operational temperature range spans from 85°F to 572°F, supporting food safety and consistent results. The unit meets industry standards with IPX5 ingress protection, cCSAus, and NSF compliance for sanitation and durability. Designed with user safety and ease of cleaning in mind, it features automatic cleaning modes, disassembly-friendly panels, and includes stainless steel grids, a core temperature probe, and a retractable hand shower. Its capacity allows multiple pan formats, making it suitable for high-demand kitchens.

  • Electrical Requirements: 208/240V, single-phase, 60Hz, 2.2 kW
  • Cooling Method: air-cooled for reliable operation
  • Production Capacity: supports (20) full-size sheet pans within a compact footprint
  • Construction & Finish: stainless steel exterior with durable interior components
  • Temperature Range: 85°F to 572°F with precise control
  • Included Accessories: stainless steel grids, core temperature probe, retractable hand shower
  • Cleaning & Maintenance: four automatic programs, easy disassembly for cleaning
  • Dimensions & Weight: 42.6" W x 41.4" D x 71.13" H; 919 lbs
  • Food Safety: stainless steel surfaces, NSF compliant materials
  • Operation Compatibility: gas-powered, suitable for commercial kitchens with proper ventilation

What is a commercial combi oven

A commercial combi oven is a versatile cooking appliance used in professional kitchens that combines steaming, convection, and hybrid modes for precise culinary preparation. Specifically, the Rational ICC 20-FULL LP is installed in restaurant and institutional kitchens, supporting high-volume food production with consistent results. This model, with its capacity for multiple pans and programmable settings, is ideal for supporting diverse menus in mid-sized dining operations, bakeries, or catering services.

Top Commercial Combi Ovens for Medium-Volume Foodservice Settings

Designed for precision and durability, the Rational ICC 20-FULL LP makes it suitable for medium-volume kitchens, supporting efficient multi-task cooking with expert controls. Rational ICC 20-FULL LP enhances workflow and food quality in restaurant, bakery, or catering environments, making it a trusted choice for professional foodservice operations.

  • Medium-volume operation supports up to 20 full-size pans
  • Built for compact commercial spaces requiring reliable performance
  • Ideal for restaurant kitchens and catering services
  • Supports moderate throughput with programmable recipe memory
  • Optimized for multi-function cooking workflows in busy kitchens

Why Choose Rational ICC 20-FULL LP 208/240V 1 PH?

Designed with advanced features and a robust stainless steel construction, the Rational ICC 20-FULL LP offers consistent multi-mode cooking performance that exceeds standard commercial oven models. Its integrated automatic cleaning, 100 program slots, and durable build improve operational efficiency and sanitation in demanding foodservice environments, making it a superior choice for professionals seeking reliable, restaurant-ready equipment.

  • Features self-contained design for simplified installation
  • Supports multiple pan formats for versatile menu preparation
  • Enhanced durability with high-grade stainless steel exterior
  • Automatic cleaning reduces manual maintenance time
  • Built for consistent performance in high-demand kitchens

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) (CG2GRRA.0000281) ICombi Classic® 20-Full Size Combi Oven
RATIONAL

Rational ICC 20-FULL LP 208/240V 1 PH (LM200GG) Gas Combi Oven with 100 Programs 296500 BTU

$39,142.23 $61,370.00

RATIONAL, ICC 20-FULL LP 208/240V 1 PH (LM200GG), (CG2GRRA.0000281) iCombi Classic® 20-Full Size Combi Oven, liquid propane, (20) 18" x 26" sheet pan or (40) 12" x 20" steam pan or (20) 2/1 GN pan capacity, mobile oven rack & (10) stainless steel grids included, digital color display screen with push button control, (3) manual operating modes: steam, convection & combination, temperature range 85° to 572°F, (100) program slots, core temperature probe, retractable hand shower, 5-speed fan, (4) automatic cleaning programs, integrated care system, 296,500 BTU, 208/240v/60Hz/1-ph, 2.2 kW, 6 ft. cord, IPX5, cCSAus, NSF