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$21,409.35 $34,330.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Rational gas combi ovens.

  • Authorized Rational dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) gas combi ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) 42 Inch Combi Oven gas with 152000 BTU

Rational  |  MFG #: ICC 10-FULL NG 208/240V 1 PH (LM200EG)  |  Item #: 384502
Item: #384502

Technical details
Manufacturer RATIONAL
Model Number ICC 10-FULL NG 208/240V 1 PH (LM200EG)
Manufacturer Part # ICC 10-FULL NG 208/240V 1 PH (LM200EG)
Steam Type Steam Generator
Type Countertop
Control Type Mechanical Controls
Height 39.9"
Width 42.25"
Depth 38.4"
Weight 465 lbs
NSF Yes
cCSAus Yes
IPX5 Yes

About this item

Product Details

The Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) (CE2GRRA.0000275) ICombi Classic® 10-Full Size Combi Oven is a high-performance commercial gas-operated cooking appliance designed for precision and efficiency in professional kitchen environments. This countertop combi oven features natural gas operation with a capacity to accommodate (10) 18" x 26" sheet pans, (20) 12" x 20" steam pans, or (10) 2/1 GN pans, optimizing workflow for mid-volume foodservice operations. Equipped with a digital color display and push-button control, it offers three manual operating modes—steam, convection, and combination—to ensure versatile cooking results. The unit operates within a temperature range of 85°F to 572°F, includes 100 programmable slots, and has integrated core temperature probing for precise cooking. Additionally, it incorporates four automatic cleaning programs and an integrated care system, making maintenance straightforward for busy commercial kitchens.

Top Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) Features

The Rational ICC 10-FULL NG combines robust stainless steel construction with advanced digital controls, providing reliable, consistent cooking performance ideal for commercial kitchen workflows. Its capacity supports multiple sheet and GN pans, accommodating diverse menu requirements while ensuring durability with stainless steel grids. Ease of maintenance is enhanced through automatic cleaning programs, and the unit’s precise temperature control supports delicate steaming and high-temperature baking. Designed for installation in countertop setups, it seamlessly integrates into busy foodservice operations, improving throughput and product consistency.

  • Capacity: Supports (10) full-size sheet pans for efficient batch cooking
  • Construction: Made of durable stainless steel for longevity in commercial environments
  • Ease of maintenance: Features four automatic cleaning programs for quick sanitation
  • Versatile operation: Manual modes include steam, convection, and combination for diverse recipes
  • Performance: Precise temperature range up to 572°F ensures optimal cooking conditions

Ideal for mid-volume restaurants, catering, and self-operated kitchens seeking reliable, versatile combi cooking equipment.

Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) Technical Specs

This commercial gas combi oven operates on 208/240V, 60Hz, single-phase power, with a current draw of approximately 1.5 kW. Its air-cooled design maintains efficient operation within a compact footprint measuring 42.25" W x 38.4" D x 39.9" H, with a weight of 465 lbs. Constructed entirely of stainless steel, the unit features a food-safe surface suitable for heavy-duty use, with operating temperatures adjustable from 85°F to 572°F. Equipped with a steam generator, it provides precise humidity control for steamed or braised dishes. The oven includes digital control with a color display, 100 programmable cooking profiles, and core temperature probe integration for consistency. Its IPX5-rated enclosure ensures resistance to water splashes, suitable for demanding kitchen environments. Delivered with stainless steel grids and designed for countertop installation, it supports seamless workflow integration. Maintenance routines include automatic cleaning programs, with disassembly facilitated through accessible panels and included cleaning accessories. Its self-contained, propane-compatible design supports high-volume performance, making it a resilient choice for commercial kitchens requiring dependable, versatile cooking technology.

  • Electrical requirements: 208/240V, 60Hz, 1-phase, 1.5 kW operation
  • Cooling method: Air-cooled system ensures efficient heat dissipation
  • Construction & finish: Heavy-duty stainless steel exterior for durability
  • Dimensions & weight: 42.25" W x 38.4" D x 39.9" H, 465 lbs
  • Temperature range: 85°F to 572°F for diverse cooking processes
  • Features: 100 program slots, core temperature probe, integrated care system
  • Cleaning & maintenance: Four automatic cleaning programs, accessible disassembly

Electrical hookup: Must meet 208/240V, single-phase supply

Ventilation: Adequate airflow required for optimal performance

Drainage: Proper drainage connection needed for seamless operation

Installation clearance: Allow sufficient space for airflow and maintenance access

Workload compatibility: Designed for moderate throughput, supporting busy kitchens

What is a commercial combi oven?

A commercial combi oven is an advanced multi-mode cooking appliance designed for versatile food preparation in professional kitchens. Equipped with steam, convection, and combination modes, the Rational ICC 10-FULL NG enables precise control over temperature and humidity, supporting a wide range of cooking techniques. It features digital controls, programmable profiles, and robust stainless steel construction, making it suitable for high-volume applications such as restaurants, catering services, and hospital kitchens. Installed in countertop configurations, these ovens optimize space while delivering consistent, professional results for diverse menu offerings.

Top commercial gas combi oven for foodservice operations

Reliable, versatile, and built for medium-volume kitchens, the Rational ICC 10-FULL NG is ideal for professional settings requiring precise, multi-mode cooking with durable stainless steel construction. It supports a variety of menu items, making it suitable for restaurant, catering, and institutional foodservice environments. Designed for operation and durability, it excels in demanding commercial workflows.

  • Operation in moderate workload kitchens supports high-quality cooking
  • Compact countertop design optimizes limited kitchen space
  • Versatile combi functions accommodate diverse cooking styles
  • Self-contained gas operation ensures consistent energy supply
  • Built with stainless steel for heavy-duty commercial use

Why Choose Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG)?

Featuring robust stainless steel build and advanced digital controls, the Rational ICC 10-FULL NG distinguishes itself through reliable performance and versatile operation. Its automatic cleaning system reduces downtime, while the combination of manual modes supports complex recipes. The unit’s compact footprint and durable design make it an optimal choice for professional kitchens seeking efficiency, sanitation, and consistent results. Its integrated core temperature probe and programmable profiles accommodate precise cooking needs, reducing waste and enhancing throughput.

  • Self-contained design simplifies installation and integration
  • Durable stainless steel construction withstands frequent heavy use
  • Automatic cleaning programs streamline maintenance routines
  • Versatile manual modes for steaming, convection, and combination cooking
  • Optimized capacity supports multiple pans for medium-volume foodservice

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) (CE2GRRA.0000275) ICombi Classic® 10-Full Size Combi Oven
RATIONAL

Rational ICC 10-FULL NG 208/240V 1 PH (LM200EG) 42 Inch Combi Oven gas with 152000 BTU

$21,409.35 $34,330.00

RATIONAL, ICC 10-FULL NG 208/240V 1 PH (LM200EG), (CE2GRRA.0000275) iCombi Classic® 10-Full Size Combi Oven, natural gas, (10) 18" x 26" sheet pan or (20) 12" x 20" steam pan or (10) 2/1 GN pan capacity, (5) stainless steel grids included, digital color display screen with push button control, (3) manual operating modes: steam, convection & combination, temperature range 85° to 572°F, (100) program slots, core temperature probe, retractable hand shower, 5-speed fan, (4) automatic cleaning programs, integrated care system, 152,000 BTU, 208/240v/60Hz/1-ph, 1.5 kW, IPX5,6 ft. cord, cCSAus, NSF