The Rational CMP XS E 208/240V 1 PH UVP(LM200AE) (CA2ERRA.0007587) CombiMaster® Plus XS Combi Oven with Ultravent Plus is a compact, countertop steam combination oven designed for high-precision cooking in commercial foodservice operations. Engineered by Rational, this electric unit features programmable controls, a steam generator for versatile culinary applications, and a stainless steel construction for durability. Its 6' cord with NEMA 6-50P plug ensures straightforward electrical connection, operating at 208/240V with a single-phase power supply and 5.7 kW of power. This combination oven optimizes space and workflow efficiency with its capacity to accommodate (3) 12" x 14" steam pans, (4) 13" x 18" sheet pans, or (3) 2/3 GN pans, making it suitable for medium-volume kitchen environments. Its precise temperature control and integrated Ultravent Plus ventilation system support consistent cooking performance, ideal for professional kitchens requiring flexible, reliable cooking solutions.
Top Rational CMP XS E 208/240V 1 PH UVP(LM200AE) Features
The CombiMaster® Plus XS with Ultravent Plus offers advanced programmable controls enabling precise cooking programs. Its stainless steel build ensures durability against commercial kitchen wear, while the compact countertop design fits efficiently into limited spaces. Easy access for cleaning and maintenance is facilitated by its functional layout. The unit's capacity supports versatile food prep workflows, seamlessly integrating into existing kitchen setups. Its integrated ventilation system enhances airflow and reduces residual moisture, optimizing cook quality. Designed for moderate throughput, this oven delivers consistent, restaurant-ready results in busy foodservice environments.
- Programmable controls for customized cooking sequences
- Stainless steel construction for durability and corrosion resistance
- Compact, countertop design for space-efficient installation
- Ease of maintenance with accessible panels and removable parts
- Flexible capacity supporting various pan sizes and configurations
Ideal for mid-volume restaurants, cafes, or institutional kitchens requiring precise, reliable cooking.
Rational CMP XS E 208/240V 1 PH UVP(LM200AE) Technical Specs
The Rational CMP XS E 208/240V 1 PH UVP(LM200AE) operate on a single-phase electrical supply at 208/240V, 60Hz, with a power consumption of 5.7 kW delivered through a 6' cord with a NEMA 6-50P plug. Its self-contained steam generator provides reliable hot steam for versatile cooking, while the stainless steel exterior ensures durability and ease of cleaning. With a height of 35.13 inches, width of 25.75 inches, and depth of 21.9 inches, it fits well into counter spaces without compromising workflow. The unit’s capacity supports (3) 12" x 14" steam pans or equivalent configurations, making it suitable for moderate-volume food preparation in commercial kitchens. The temperature operating range and precise controls allow for consistent cooking results, with a focus on food safety and sanitation, aided by its robust construction and user-friendly design. Shipping weight details are aligned with industry standard freight classifications, supporting efficient installation and maintenance routines.
- Electrical Requirements: 208/240V, 60Hz, single-phase, 5.7 kW
- Cooling Method: Self-contained steam generator
- Refrigeration Type: Not applicable
- Production Capacity: Supports (3) steam pans or equivalent
- Build & Finish: Heavy-duty stainless steel exterior
- Dimensions: 25.75" W x 21.9" D x 35.13" H
- Temperature Range: Precise programmable control, safe operating limits
- Food Safety & Cleaning: Material-safe, corrosion-resistant, easy-to-clean surface
- Installation Notes: Countertop mounting, requires minimal clearance for airflow and maintenance
- Usage Compatibility: Suitable for standard pans, compatible with medium-volume cook cycles
What is a commercial combi oven?
A commercial combi oven is a versatile kitchen appliance that combines steam, convection, and combination cooking modes to deliver precise and efficient food preparation in professional settings. The Rational CMP XS E 208/240V 1 PH UVP(LM200AE) features advanced programmable controls and a self-contained steam generator, making it suitable for installation in moderate-volume kitchens such as restaurants, cafeterias, or catering facilities. Its compact, countertop design, along with stainless steel construction, supports durability and ease of maintenance. This model is best suited for environments where consistent, high-quality cooking, steaming, and baking are required for various menu items.
Top Electric Combi Oven for Moderate-Volume Foodservice Settings
This high-quality Rational CMP XS E 208/240V 1 PH UVP(LM200AE) offers reliable performance with advanced programmable controls and durable stainless steel construction, ideal for medium-volume food preparation in commercial kitchens. Its compact footprint and versatile capacity support efficient operations and consistent results.
- Operation in medium-volume restaurants, cafes, or catering kitchens
- Designed for countertop placement in space-constrained environments
- Supports multi-pan configurations for diverse recipes
- Optimized for moderate throughput with precise temperature control
- Built for long-lasting performance in busy commercial kitchens
Why Choose Rational CMP XS E 208/240V 1 PH UVP(LM200AE)?
Compared to similar commercial combi ovens, the Rational CMP XS E offers a compact footprint, robust stainless steel construction, and integrated Ultravent Plus ventilation for enhanced airflow and humidity control. Its programmable controls streamline workflows, while its durable design minimizes downtime and maintenance. This model’s efficiency and reliability make it a compelling choice for professional kitchens aiming for operational excellence.
- Compact design with a stainless steel, corrosion-resistant exterior
- Self-contained steam generator reduces installation complexity
- Programmable controls facilitate consistent, repeatable cooking cycles
- Enhanced airflow management with Ultravent Plus system
- Suitable for medium-volume, high-quality foodservice operations