The Rational 6014.2302 Gastronorm Container is an industry-grade foodservice storage solution designed for professional kitchens and catering environments. It features a 2/3 size configuration measuring 12-3/4" x 13-15/16", with a depth of 3/4", crafted from durable granite enameled material. This container ensures optimal preservation and handling of prepared ingredients, facilitating efficient workflow integration within commercial kitchens, buffets, and food prep stations. Its precise dimensions and robust construction make it an essential component for maintaining organized, sanitary storage while supporting high-volume food management operations.
Top Rational 6014.2302 Gastronorm Container 2/3 Size Features
The Rational 6014.2302 Gastronorm Container offers precise dimensional compatibility with standard GN rails and lids, combined with a granite enameled surface for stain and corrosion resistance. Its 3/4" depth facilitates efficient portioning and stacking, ideal for high-demand commercial kitchens. Built for easy disassembly and cleaning, it withstands frequent sanitation cycles to meet rigorous industry hygiene standards. Its materials ensure durability during heavy use and support seamless integration into prep and storage workflows for restaurants and catering services.
- Functionality: Sized for standard GN systems with top-mounted stacking
- Durability: Granite enameled surface resists staining and scratching
- Ease of Maintenance: Simplifies cleaning with non-porous, corrosion-resistant coating
- Use Case: Suitable for ingredient storage and portion control in busy kitchens
- Workflow Integration: Compatible with standard prep line and bun insert setups
Ideal for bulk ingredient storage and portion control in institutional and commercial kitchens.
Rational 6014.2302 Technical Specs
The Rational 6014.2302 Gastronorm Container weighs 2.65 lbs and is constructed from high-quality materials suited for commercial environments. It features a non-porous granite enameled coating that is compatible with routine cleaning and sanitation protocols. The container's exact dimensions are 12-3/4" wide by 13-15/16" deep, with a 3/4" depth conducive to efficient stacking and storage. It is designed for use in various foodservice applications where durability and hygiene are paramount. This model is available for quick shipment in a typical lead time of 10-12 weeks, and it conforms to industry standards for commercial bake pan equipment. The unit's finish is resilient to frequent cleaning, supporting long-term performance in high-traffic kitchen environments. It does not incorporate built-in refrigeration or electrical components, emphasizing its role as a storage accessory. The product does not include additional accessories but pairs well with compatible lids and GN rails for organized assembly in standard food prep stations.
- Dimensions: 12-3/4" W x 13-15/16" D x 3/4" Deep
- Material: Granite enameled steel surface for durability and sanitation
- Weight: 2.65 lbs
- Construction Finish: Corrosion-resistant, stain-proof finish
- Operating Temperature: Suitable for chilled storage, maximum safety at typical kitchen temperatures
- Cleaning Method: Compatible with routine dishwasher cycles and manual sanitation
Compatibility: Fits standard GN rails, compatible with lids for secure stacking
Maintenance: Non-porous surface simplifies cleaning and reduces staining
Design: Heavy-duty steel with enameled coating for sustained use
Use Environment: Suitable for dry storage, ingredient prepping, and cold holding
What is a commercial gastronorm container?
A commercial gastronorm container is a professional-grade food storage accessory used in high-volume kitchens and catering operations. It provides precise, standardized dimensions for organized storage and portioning of ingredients. The Rational 6014.2302 Gastronorm Container is designed for durability and sanitation, featuring a granite enameled surface resistant to staining and scratching. Typically installed in prep lines, cold storage, or buffet setups, these containers are ideal for maintaining ingredient quality and operational efficiency in restaurant, hospital, and institutional foodservice environments.
Top gastronorm containers for foodservice environments
Top gastronorm containers deliver durable, standardized storage solutions suitable for high-volume kitchens, with Rational 6014.2302 offering robust construction and precise sizing for efficient ingredient management across commercial foodservice operations.
- Operation type — Ideal for high-volume food prep kitchens
- Kitchen setting — Suitable for catering and buffet service areas
- Foodservice category — Designed for ingredient storage and portioning
- Workload qualifier — Supports moderate throughput and frequent sanitation
- Use case — Used for organized dry and chilled ingredient storage
Why Choose Rational 6014.2302 Gastronorm Container?
Rational 6014.2302 stands out among commercial gastronorm containers due to its granite enameled surface that resists staining and scratches, ensuring long-term hygiene and appearance. Its precise 2/3 size dimensions optimize storage capacity within standard GN rack configurations, while its construction supports frequent cleaning cycles. The container’s durable material and fit-for-purpose design streamline ingredient handling and maintain food safety standards without sacrificing ease of use or stacking efficiency.
- Compact footprint minimizes storage space in busy kitchens
- Enhanced durability with corrosion-resistant granite coating
- Optimized for sanitation supports quick cleaning routines
- Standard GN sizing ensures seamless workflow integration
- Robust construction made for high-demand environments
