The Rational 6013.2306 Gastronorm Steam Pan is a professional-grade foodservice accessory designed for precise steam table applications. Crafted from durable stainless steel, this 2/3 size pan measures 12-3/4" by 13-15/16" with a depth of 2-1/2", offering reliable performance in commercial kitchens. It is optimized for efficient heat transfer and ease of cleaning, making it suitable for institutions requiring consistent food warming, steaming, or holding solutions. Its robust construction and standard dimensions facilitate seamless integration into existing steam tables and prep stations, ensuring precise portion control and workflow efficiency.
Top Rational 6013.2306 Gastronorm Steam Pan Features
The Rational 6013.2306 Gastronorm Steam Pan is engineered for high-volume foodservice environments, providing a 2/3 size stainless steel pan with precise dimensions for versatile use. Its 2-1/2" depth supports a variety of food preparations while maintaining structural integrity. Crafted from corrosion-resistant stainless steel, it ensures longevity and easy sanitation. Designed for seamless use in steam tables, it enhances workflow efficiency, simplifies cleaning routines, and resists food buildup. Its precise sizing allows straightforward stacking and storage, ideal for busy kitchens managing multiple dishes simultaneously.
- Functionality: Suitable for steaming, holding, and serving foods efficiently
- Durability: Made from corrosion-resistant stainless steel for long-term use
- Ease-of-Use: Smooth-surface design simplifies cleaning and maintenance
- Compatibility: Fits standard 2/3 size steam table configurations
- Workflow Benefit: Optimizes storage with standard GN dimensions for quick access
Designed for institutional, restaurant, and catering use where reliable food holding and steaming are critical
Rational 6013.2306 Technical Specs
The Rational 6013.2306 Gastronorm Steam Pan is engineered with a 2-1/2" deep stainless steel body, offering a precise 12-3/4" by 13-15/16" footprint optimized for 2/3 size steam table openings. Weighing 1.76 lbs, this pan ensures durability without adding unnecessary weight to storage or handling. Its construction supports an operating temperature range suitable for standard steam and heat applications. Designed for commercial foodservice workflows, it is compatible with various steam table configurations and ensures ease of cleaning through smooth surfaces and seamless edges. The pan's robust stainless steel resists corrosion and maintains appearance over time, making it suitable for high-demand kitchen environments. It adheres to food safety standards with food-safe materials and straightforward disassembly for sanitation routines.
- Dimensions: 12-¾" x 13-15/16" x 2-1/2"
- Material: Stainless steel for durability and sanitation
- Weight: 1.76 lbs
- Construction: Solid style with corrosion resistance
- Capacity: Suitable for steaming, hot holding, and food presentation
- Temperature Range: Operates within typical steam and heat settings
- Cleaning: Sanitary, compatible with standard dishwasher cleaning
- Compatibility: Fits 2/3 size GN steam tables and racks
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Usage: Food holding and steaming in commercial kitchens
Storage Features: Stackable with other GN pans for efficient storage
Installation: Fits standard GN compatible steam tables with minimal clearance
What is a commercial steam table pan?
A commercial steam table pan is a durable foodservice utensil used for holding, steaming, and serving various hot foods in institutional, restaurant, or catering environments. Crafted typically from stainless steel, these pans are designed to fit standard GN sizes and facilitate efficient workflow in steam table setups. The Rational 6013.2306 Gastronorm Steam Pan exemplifies this category, offering a 2/3 size, 2-1/2" deep stainless steel pan suited for high-volume food warming, holding, and presentation in busy kitchens. Its design supports quick cleaning, stacking, and consistent food presentation, making it ideal for buffet lines, cafeterias, and catering operations that require reliable and hygienic food storage solutions.
Top commercial Gastronorm Steam Pans for high-volume foodservice
Constructed from high-quality stainless steel, the Rational 6013.2306 Gastronorm Steam Pan offers precise size dimensions and robust durability suitable for moderate throughput kitchens. Designed for reliable steaming and holding, it supports professional food presentation in institutional and restaurant settings. Rational's model number 6013.2306 ensures a seamless fit within standard steam tables, facilitating efficient food management and sanitation in busy foodservice operations.
- Suitable for moderate throughput kitchens—robust 2/3 GN size
- Built for reliable steaming and hot food holding
- Constructed from corrosion-resistant stainless steel
- Supports efficient workflow in restaurant and cafeteria kitchens
- Designed for easy stacking and cleaning in busy environments
Why Choose Rational 6013.2306 Gastronorm Steam Pan?
Rational 6013.2306 Gastronorm Steam Pan stands out with its durable stainless steel construction, precise dimensions, and compatibility with standard steam table systems. Its solid design ensures long-term performance, resistance to corrosion, and efficient sanitation. The pan’s optimized size maximizes food holding capacity while maintaining ease of handling, supporting operational efficiency and consistent presentation in commercial kitchens.
- Features corrosion-resistant stainless steel for longevity
- Standard GN size for versatile steam table fit
- Robust construction supports high-volume use
- Optimized for consistent heat transfer and sanitation
- Designed for seamless stacking in storage applications
