The Rational 6013.1202 Gastronorm Steam Pan 1/2 Size 12" x 10" is a commercial-grade stainless steel food pan designed for professional foodservice environments. This half-size GN pan measures 12 inches by 10 inches with a depth of 3/4 inches, providing a durable, corrosion-resistant container ideal for steaming, holding, or transport within busy kitchens. Manufactured by Rational, it offers precise dimensional compatibility with standard GN configurations, supporting efficient workflow in food prep, hot holding, and buffet applications. Its robust stainless steel construction ensures longevity, ease of cleaning, and resistance to impact, making it suitable for high-throughput operations. Featuring a standardized size and depth, this pan optimizes storage and stacking, facilitating optimal space utilization and workflow integration in commercial kitchens and catering settings.
Top Rational 6013.1202 Features
The Rational 6013.1202 Gastronorm steam pan is engineered for demanding foodservice use, offering precise fit with GN-compatible equipment, high durability from stainless steel construction, and effortless maintenance. Its 12" x 10" dimensions and 3/4" depth enable versatile steaming, holding, and transport tasks. Designed for easy stacking and cleaning, it supports streamlined kitchen operations, whether in prep stations, hot-holding areas, or buffet lines.
- Optimized for steam and storage tasks in commercial kitchen workflows
- Constructed with stainless steel for impact resistance and longevity
- Non-porous surface facilitates simple cleaning and sanitation
- Standard 1/2 size GN dimensions ensure seamless integration with compatibility systems
- Deep 3/4-inch profile ideal for holding liquids or ingredients securely
Suitable for high-volume food prep, hot holding, and buffet service in professional kitchens
Rational 6013.1202 Technical Specs
The Rational 6013.1202 Gastronorm steam pan features a durable stainless steel construction, weighing 1.5 pounds, with precise dimensions of 12 inches by 10 inches and a depth of 3/4 inches, designed to withstand frequent use and cleaning. Its compatibility with standard GN systems ensures easy stacking and storage. This pan is intended for cold or hot applications within high-capacity kitchen environments; it’s straightforward to clean with commercial dishwashers, and its impact-resistant stainless steel exterior maintains structural integrity over time. When integrated into steam-infusion appliances or hot-holding units, it supports efficient workflow, reliable food safety, and optimal presentation. It is recommended for use in kitchens requiring durable, high-performance food pans that meet demanding sanitation standards.
- Capability: Compatible with standard GN configurations, supporting versatile kitchen operations
- Material: Made of stainless steel for impact resistance and corrosion longevity
- Dimensions: 12" x 10" with 3/4" depth, suitable for holding liquids or ingredients
- Weight: 1.5 lbs, facilitating easy handling and stacking
- Construction: Impact-resistant stainless steel surface for durability and sanitation
- Cleaning: Dishwasher safe for straightforward maintenance
- Usage: Ideal for steaming, serving, and food transport in commercial kitchens
What is a commercial gastronorm steam pan
A commercial gastronorm steam pan is a durable, standardized food pan used in professional kitchens for steaming, storing, and transporting ingredients. It is typically constructed from stainless steel to withstand high temperatures and frequent cleaning, supporting efficient food prep workflows. The Rational 6013.1202 Gastronorm steam pan, with its 1/2 size GN capacity, measures 12 inches by 10 inches with a depth of 3/4 inches, making it suitable for high-volume steaming and hot holding applications in foodservice environments such as catering, restaurants, and institutional kitchens. This model is designed to integrate seamlessly into GN-compatible equipment, providing reliable performance in busy culinary operations focused on quality, sanitation, and ease of handling.
Top Gastronorm Food Pans for Commercial Foodservice Efficiency
Designed for high-capacity food prep environments, the Rational 6013.1202 Gastronorm steam pan offers robust stainless steel construction, precise dimensions for efficient storage, and compatibility with GN systems, making it suitable for hot holding and steaming applications in restaurant kitchens, catering, and cafeteria service. This model supports streamlined workflows in medium-volume kitchens, ensuring reliable operation and sanitation.
- Medium-volume workflows with reliable GN compatibility
- Designed for professional kitchen environments and equipment integration
- Ideal for steaming, holding, and transport in busy foodservice settings
- Constructed with impact-resistant stainless steel for durability
- Supports efficient cleaning and storage with standardized size
Why Choose Rational 6013.1202
Rational 6013.1202 stands out among commercial food pans with its precise dimensions, high-quality stainless steel, and seamless GN compatibility, ensuring optimal performance in demanding kitchen settings. Its durable construction and uniform design facilitate quick cleaning, stacking, and handling, enhancing operational efficiency and sanitation in professional environments.
- Compact footprint optimizes storage and workflow
- Impact-resistant stainless steel extends product lifespan
- Seamless GN compatibility for versatile application
- Design facilitates quick cleaning and handling
- Suitable for hot and cold food storage in high-volume kitchens
