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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

RATIONAL 60.76.307 Hinging Rack Type 10-half Size for Peking Duck

Rational  |  MFG #: 60.76.307  |  Item #: 567365
Item: #567365

Technical details
Manufacturer RATIONAL
Model Number 60.76.307
Manufacturer Part # 60.76.307
Weight 0.22 lbs

About this item

Product Details

The Rational 60.76.307 Hinging Rack Package for Peking Duck, Type 10-half Size Pro/Classic, is a specialized commercial oven rack component designed to enhance workflow efficiency in professional kitchens. Crafted by RATIONAL, this hinging rack assembly ensures precise fitting and robust durability when used with the Type 10-half size Pro/Classic oven series. Featuring high-grade stainless steel construction, it offers corrosion resistance and long-term performance. This rack package is optimized for holding and cooking Peking duck and similar poultry products, facilitating streamlined rotation and consistent heat exposure. Its technical design incorporates a hinged mechanism that allows quick attachment and removal, reducing maintenance time and simplifying cleaning processes. The component's dimensions and mounting compatibility are tailored for Industry-standard ovens, ensuring seamless integration into existing kitchen equipment setups, especially in high-demand foodservice environments requiring durable, easy-to-maintain rack solutions.

Top RATIONAL 60.76.307 Features

This Hinging Rack Package is engineered for robust performance in foodservice kitchens, featuring quick-release hinges, stainless steel durability, and precise fitting for Type 10-half size Pro/Classic ovens. Its design promotes efficient workflow with easy installation and maintenance, ideal for roasting and holding applications. The product withstands heavy usage and simplifies cleaning routines through its corrosion-resistant materials and smooth surfaces.

  • Functionality: Securely holds Peking duck for consistent cooking results
  • Durability: Made from corrosion-resistant stainless steel for long-term use
  • Ease of Use: Hinged design for quick installation and removal in high-volume kitchens
  • Compatibility: Fits Type 10-half size Pro/Classic oven racks with precise mounting
  • Workflow Benefit: Streamlines oven loading and unloading during busy service periods

Recommended for professional kitchen environments requiring durable, specialized rack assemblies for poultry preparation.

RATIONAL 60.76.307 Technical Specs

This hinging rack package features high-quality stainless steel construction, ensuring corrosion resistance and longevity under frequent cleaning and high-temperature conditions. It is designed for use with Type 10-half size Pro/Classic ovens, with dimensions precisely tailored for secure mounting and quick access. The rack's weight is approximately 0.22 lbs, facilitating easy handling and installation. It is compatible with standard commercial oven racks and does not require electrical or plumbing connections. The product's material safety and ease of disassembly make maintenance efficient in demanding kitchen settings. Its forged hinges are engineered for repeated use without fatigue, ensuring consistent performance during moderate workloads typical of professional foodservice operations. The rack is designed for food safety compliance and seamless integration into existing kitchen workflows.

  • Capacity: Fits Type 10-half size oven compartments
  • Material: Stainless steel construction for durability and sanitation
  • Dimensions: Precise fit for Type 10-half size racks (specific measurements available in detailed spec)
  • Weight: 0.22 lbs, lightweight for easy handling
  • Compatibility: Designed for Type 10-half size Pro/Classic oven series
  • Installation: Hinged mounting system for quick rack changeover
  • Cleaning: Smooth surfaces facilitate straightforward sanitation routines

What is a commercial hinging oven rack ?

A commercial hinging oven rack is a specialized kitchen component used in professional foodservice equipment to hold and support food items during cooking, roasting, or holding processes. Typically made from stainless steel for durability and sanitation, these racks feature a hinged mechanism that allows quick attachment, removal, and adjustment, streamlining workflow in busy kitchens. The Rational 60.76.307 Hinging Rack Package is designed specifically for Type 10-half size Pro/Classic ovens, providing a reliable, easy-to-maintain solution for roasting poultry like Peking duck in moderate-volume settings. These racks are installed in industrial oven chambers to improve efficiency, food safety, and meat presentation, especially in high-volume restaurant or institutional kitchens where precise handling and rapid turnover are crucial.

Top Commercial Hinges for Peking Duck Preparation in Foodservice

Commercial hinging oven racks like the Rational 60.76.307 provide durable, food-safe support for poultry in moderate-demand kitchens, ensuring efficient workflow and precise cooking. Rational’s MFG 60.76.307 is ideal for professional kitchen operations involving roasting and holding applications, especially in restaurant and catering environments requiring consistent equipment performance.

  • Operation Type — suited for moderate-volume roasting and holding
  • Kitchen Setting — optimal in compact commercial kitchens and bakeries
  • Foodservice Category — ideal for poultry, particularly Peking duck preparation
  • Workload Qualifier — designed for steady throughput in busy kitchens
  • Use Case — facilitates efficient oven rack handling and maintenance routines

Why Choose Rational 60.76.307?

Rational 60.76.307 stands out among oven rack components by combining high-grade stainless steel construction with a precision-engineered hinged system that simplifies installation and maintenance. Its specialized design ensures optimal fit within Type 10-half size Pro/Classic ovens, supporting efficient poultry processing and consistent results. The rugged build enhances sanitation and durability, reducing downtime and replacement costs, while the hinged mechanism streamlines workflow in demanding foodservice environments, making it a key addition to professional kitchen equipment.

  • Enhanced durability with corrosion-resistant stainless steel design
  • Precisely engineered for seamless fit in Type 10-half size ovens
  • Hinged system for rapid rack changes and access
  • Designed for prolonged use in high-demand commercial kitchens
  • Improves operational efficiency and simplifies cleaning routines

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RATIONAL

RATIONAL 60.76.307 Hinging Rack Type 10-half Size for Peking Duck

$588.09 $943.00

RATIONAL, 60.76.307, Hinging Rack Package, for peking duck, type 10-half size Pro/Classic