The Rational 60.21.099 Mobile Plate Rack is a durable, versatile storage solution designed for high-volume commercial kitchens and foodservice operations. Constructed from high-grade materials, this mobile rack accommodates up to 60 plates measuring 12-1/4 inches in diameter, with a maximum plate height of 1 inch and a meal height of 2 inches. Equipped with casters for smooth mobility, it streamlines plate transportation and storage, reducing handling time in busy foodservice environments. Compatible with the SCC 201 and CMP 201 series, this rack supports efficient workflow management in restaurants, catering, and institutional settings, ensuring organized and accessible dishware management.
Rational 60.21.099 Features
The Rational 60.21.099 mobile plate rack offers precise capacity management, sturdy construction from corrosion-resistant materials, and effortless mobility for busy kitchens. Its ergonomic design facilitates quick loading and unloading, and the casters provide stability during transport. Ideal for high-turnover dining establishments, it enhances dish handling workflows while minimizing sanitation concerns. Designed to integrate seamlessly with kitchen dishware systems, it supports swift, organized storage of large plate quantities, especially in multi-service environments.
- Capacity: Holds up to 60 plates, 12-1/4" diameter each
- Material: Constructed from durable, corrosion-resistant materials
- Mobility: Equipped with four locking casters for easy transport and positioning
- Ease of Maintenance: Simplified cleaning with accessible frame design
- Application: Fits SCC 201/CMP 201 series, suitable for high-volume dishware management
Recommended for large-scale catering and institutional foodservice operations requiring organized plate storage and transportation.
Rational 60.21.099 Technical Specs
The Rational 60.21.099 is constructed from high-quality stainless steel, ensuring longevity and resistance to corrosion in demanding kitchen environments. It measures 21 inches wide, 32 inches deep, and 68 inches high, with a shipping weight of approximately 116.6 pounds. The rack is designed for maximum stability and ease of movement with four locking casters. It supports plates up to 1 inch in height and is compatible with SCC 201 and CMP 201 series appliances. The unit is suitable for various foodservice settings, from restaurants to catering operations, providing a robust solution for dishware storage and transport. Its durable finish and engineered design facilitate cleaning and maintenance, ensuring compliance with sanitation standards. The rack is not equipped with cooling or refrigeration features, focusing solely on storage performance.
- Electrical Requirements: Not applicable; manual handling
- Material: Stainless steel finish for durability and sanitation
- Dimensions: 21" W x 32" D x 68" H
- Weight: 116.6 lbs (product weight)
- Mobility: Four casters with locking mechanism for secure placement
- Compatibility: Designed for SCC 201 and CMP 201 series
- Cleaning: Easy disassembly for routine sanitation and maintenance
- Installation: Requires sufficient clearance for mobility and ventilation
- Placement: Suitable for durable, level flooring surfaces
- Workflow Integration: Compatible with dishwashers and warewashing stations for efficient dish handling
- Maintenance: Regular cleaning recommended to prevent corrosion
- Usage: Ideal for large-scale dishware storage and transport in high-turnover kitchens
What is a commercial plate rack?
A commercial plate rack is a specialized storage unit designed to hold, organize, and transport large quantities of plates in foodservice settings. The Rational 60.21.099 mobile plate rack is engineered for durability and capacity, featuring high-grade stainless steel construction, a capacity of 60 plates measuring 12-1/4 inches in diameter, and mobility with locking casters. It is typically used in high-volume kitchens, catering operations, and institutional dining facilities to streamline dishware management, improve workflow efficiency, and ensure sanitation compliance. Its design supports rapid loading, unloading, and transport of dishware, making it suitable for busy commercial environments requiring organized plate handling and space optimization.
Top Commercial Plate Racks for High-Volume Foodservice Environments
Robust and engineered for dense service demands, the Rational 60.21.099 plate rack offers dependable capacity and mobility ideal for high-volume restaurant kitchens and catering operations. Designed for efficient workflow and organized dishware handling, it supports medium workload environments in professional foodservice settings.
- Operation Type — suited for large restaurant kitchens and catering
- Kitchen Setting — ideal for busy commercial kitchen spaces
- Foodservice Category — suitable for institutional and hotel dining
- Workload Qualifier — supports moderate-to-high throughput
- Use Case — optimized for organized dishware transport and storage
Why Choose Rational 60.21.099?
The Rational 60.21.099 mobile plate rack stands out through its stainless steel durability, precise capacity, and seamless mobility. Its compatibility with SCC 201/CMP 201 units enhances operational efficiency in demanding foodservice environments, offering a foundation for quick, organized dishware handling that surpasses many standard storage units.
- Self-contained mobility with locking casters for stability and ease
- Premium stainless steel construction ensuring longevity and sanitation
- Optimized capacity for up to 60 plates in limited footprint
- Designed for integration with high-volume dish handling workflows
- Efficient for transport across busy commercial kitchen operations
