The Randell RS2R-52-2 Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for high-volume foodservice environments. Featuring a top-mounted self-contained refrigeration system and constructed with durable stainless steel front, sides, and interior, this two-section model offers a spacious 43.4 cubic feet capacity. Its full-height, hinged doors with locking mechanisms ensure secure access, while the automatic defrost function maintains consistent temperature performance. Equipped with a 2/3 HP compressor, it operates on 115V, single-phase power, optimized for reliable, restaurant-ready operation in busy kitchens and institutional settings.
Top Randell RS2R-52-2 Features
The Randell RS2R-52-2 is engineered for medium-volume foodservice workflows, offering precise temperature control through a solid-state digital system with LED display and alarms. Its stainless steel interior and exterior facilitate sanitation and resilience against daily wear, while six adjustable shelves enable flexible storage configurations. This unit is ideal for large kitchens, cafeterias, and hospitality operations requiring robust performance and durable construction in a compact footprint. Designed for ease-of-maintenance, it ensures consistent, efficient refrigeration suited to demanding commercial environments.
- Capacity: 43.4 cu. ft. total storage space for bulk ingredients and prepared items
- Material: All stainless steel interior and exterior for durability and sanitation
- Refrigeration System: Top-mounted, self-contained with hydrocarbon refrigerant for eco-friendly cooling
- Adjustability: (6) adjustable shelves optimize storage flexibility
- Mobility & Accessibility: 5" swivel casters with front locking for easy positioning and stability
Designed for restaurant kitchens, cafeterias, and institutional foodservice facilities seeking reliable, hygienic refrigeration with straightforward maintenance.
Randell RS2R-52-2 Technical Specs
The Randell RS2R-52-2 features a self-contained, top-mounted refrigeration system powered by a 2/3 HP compressor that operates on 115V, 60Hz, single-phase wiring at 4.0 amps, with a standard NEMA 5-15P plug. It cools efficiently using environmentally friendly R290 hydrocarbon refrigerant, providing consistent temperature control. The unit’s dimensions are 83 inches in height, 51.75 inches in width, and 33.88 inches in depth, with a shipping weight of approximately 538 pounds. Constructed with stainless steel front and sides, the refrigerator is designed for longevity and sanitation, with an interior finish that promotes easy cleaning. It supports a temperature range suitable for perishable storage and includes ETL and cETLus certifications for safety compliance. The solid hinged doors ensure secure access, and automatic defrost minimizes maintenance downtime. The unit is designed for installation in commercial kitchens, food prep areas, and central refrigeration applications, where durability, efficiency, and ease of operation are essential.
- Electrical: 115V, 60Hz, single-phase, 4.0A, 2/3 HP compressor
- Cooling: Air-cooled, self-contained refrigeration with R290 hydrocarbon refrigerant
- Dimensions: 83" H x 51.75" W x 33.88" D, total weight 538 lbs
- Construction: Stainless steel front, sides, and interior for hygiene and durability
- Storage & Accessibility: Two-section design with solid hinged doors and six adjustable shelves
- Mobility: Equipped with five-inch swivel casters, front locking for stabilization
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for storage and quick access in foodservice environments. It typically features sturdy construction, precise temperature control, and easy access through hinged doors, making it suitable for restaurants, cafeterias, and hospitals. The Randell RS2R-52-2 offers a two-section configuration with a 43.4 cu. ft. capacity, all stainless steel construction, and a self-contained refrigeration system, making it ideal for medium-volume food storage in high-traffic commercial kitchens and institutional facilities.
Top commercial reach-in refrigerators for foodservice applications
Designed for medium-duty workflows, the Randell RS2R-52-2 features durable stainless steel construction, reliable top-mounted refrigeration, and adjustable shelving, making it suitable for busy kitchens, cafeterias, and health care facilities requiring consistent, safe storage. Randell RS2R-52-2 excels in high-traffic catering kitchens with demanding storage needs and reliable operation.
- Operation Type — moderate-volume restaurant and institutional kitchens
- Kitchen Type — commercial preparation and storage areas
- Foodservice Category — cafeteria, hospital, catering service
- Workload Qualifier — steady throughput without overloading capacity
- Use Case — bulk ingredient storage and chilled product accessibility
Why Choose Randell RS2R-52-2
Features such as its all-stainless steel construction, reliable self-contained refrigeration system, and integrated digital controls with alarms distinguish the Randell RS2R-52-2 from other commercial refrigerators. Its durable design supports extensive daily use, while easy-access doors and adjustable shelves improve workflow efficiency. The unit’s eco-friendly refrigerant and robust build enhance operational performance and sanitation in busy foodservice operations.
- Compact footprint fits efficiently into high-traffic commercial kitchens
- Solid stainless steel finish ensures longevity and easy cleaning for sanitation
- Self-contained refrigeration simplifies installation with no external condensers
- High-capacity storage supports steady throughput in institutional settings
- Locking hinged doors secure inventory for high-safety environments
