The Randell RES1R1-53C4 Refrigerated Equipment Stand is a professional-grade, single-section refrigerated counter designed for commercial foodservice environments. This model features self-contained, side-mounted refrigeration with a compressor located on the right side, providing efficient cooling for prepared foods and ingredients. Its 53" width accommodates precise storage of perishable items while integrating seamlessly into various kitchen workflows. Constructed with durable stainless steel exterior and aluminum interior, this refrigerated base offers robust performance and easy maintenance, making it ideal for restaurant kitchens, catering operations, and institutional foodservice settings that require reliable temperature control and ergonomic design.
Top Randell RES1R1-53C4 Features
The Randell RES1R1-53C4 refrigerated counter combines high-performance self-contained refrigeration with a reinforced stainless steel marine top, ensuring durability in heavy-use commercial kitchens. Designed for precise temperature management, it features electronic controls and accommodates standard food pans for streamlined workflow. Its 2 large drawers enable organized storage, while 4" heavy-duty casters provide mobility. Built for ease of maintenance, it uses environmentally friendly R290 refrigerant and offers plug-and-play operation suitable for typical foodservice operations. This model supports moderate workloads with quick access and reliable performance in busy kitchen environments.
- Performance: Precise electronic temperature controls support consistent cooling.
- Durability traits: Heavy-duty stainless steel exterior for corrosion resistance and longevity.
- Ease-of-use: Front locking casters facilitate mobility and security during setup.
- Use case fit: Fits seamlessly into prep stations with 2 large drawers and pan capacity.
- Workflow benefit: Self-contained refrigeration simplifies installation and reduces maintenance time.
Essential for mid-volume foodservice operations requiring reliable refrigerated storage integrated into prep lines.
Randell RES1R1-53C4 Technical Specs
The Randell RES1R1-53C4 features a 1/4 HP compressor powered by 115V/60/1-ph electrical supply, consuming approximately 6 amps during operation. Its self-contained refrigeration system uses environmentally friendly R290 hydrocarbon refrigerant, delivering consistent cooling for the unit's interior, which is constructed with aluminum for durability and ease of cleaning. The unit measures 53" wide, 32.5" deep, and 27.5" high, with a weight of 425 lbs. It includes a stainless steel top and exterior finish, meeting key industry standards with NSF, UL, and US-made construction. Operating temperature ranges are suitable for food storage, and the unit's design ensures proper airflow and sanitation. It is shipped with a standard NEMA 5-15P plug and features a freight class of 125 for shipping considerations.
- Electrical requirements: 115V, 60Hz, 1-phase, 6 amps; NEMA 5-15P plug
- Cooling method: Air-cooled, self-contained refrigeration with side-mounted compressor
- Production capacity: Maintains optimal temperatures for food safety and quality
- Construction & finish: Heavy-duty stainless steel exterior with aluminum interior
- Dimensions & weight: 53" W x 32.5" D x 27.5" H; 425 lbs
- Temperature operating range: Suitable for perishable food storage
- Cleaning & maintenance: Easy to disassemble for routine sanitation, with reinforced metal surfaces
- Storage features: Two drawers accommodating 12" x 20" x 6" pans (not included)
- Electrical compatibility: 115V single-phase operation ideal for standard outlets
- Airflow clearance: Requires sufficient space behind and above for optimal cooling
- Drainage setup: Integrated condensation drainage point for easy maintenance
- Ventilation needs: Adequate airflow around the unit ensures efficient operation
- Installation considerations: Must be positioned on level, stable flooring; 4" casters enable mobility
- Cleaning routine: Surfaces cleaned with non-abrasive cleaners; interior accessible for sanitation
- Maintenance access: Front panel removal allows service of refrigeration components
What is a commercial equipment stand?
A commercial equipment stand is a stainless steel or durable material-based unit designed to support and organize kitchen appliances and food preparation equipment. The Randell RES1R1-53C4 Refrigerated Counter is suited for foodservice operations requiring reliable refrigeration integrated with workspace, typically installed in prep stations or behind counters. It features self-contained refrigeration with environmental refrigerants, meant for moderate throughput environments such as restaurants, cafeterias, or catering setups to ensure consistent cold storage for perishables.
Top refrigerated equipment stands for moderate-volume foodservice environments
Designed for reliable refrigeration and durable build quality, Randell RES1R1-53C4 is suitable for undercounter prep areas, offering self-contained cooling and organized storage. Its robust construction supports medium workloads, making it ideal for kitchens with consistent demand for cold food preparation in restaurant and institutional settings.
- Operation type — suitable for moderate throughput kitchens
- Kitchen setting — compact commercial spaces and prep zones
- Workload qualifier — supports medium volume storage needs
- Use case — enhances workflow in food prep and ingredient storage
Why Choose Randell RES1R1-53C4?
The Randell RES1R1-53C4 Refrigerated Equipment Stand combines high-quality construction with precise temperature control suited for demanding commercial kitchens. Its all stainless steel exterior and aluminum interior ensure longevity and sanitation, while the integrated refrigeration system offers energy efficiency and reliable cooling. This model’s compact design and mobility features support efficient workspace layout and operational flexibility, setting it apart from standard units with its durability and ease of maintenance.
- Self-contained refrigeration for quick setup without extensive plumbing
- All stainless steel exterior ensures corrosion resistance in busy kitchens
- Side-mounted compressor reduces noise and simplifies access
- Compact footprint supports efficient use of limited space
- Designed for consistent performance during moderate kitchen workloads
