Randell RCL-86.5 86-1/2 Inch Modular Chef Service Counter with Plate Storage Cabinet

The Randell RCL-86.5 Modular Chef Service Counter Left Section (chef side) is a commercial-grade, customizable work station designed for professional foodservice environments. Constructed from durable stainless steel, it measures 86-1/2 inches wide and is ideal for chef-specific operations within restaurant kitchens, catering setups, or institutional food preparation areas. Key features include a plate storage cabinet on the server side, double overshelf for additional workspace, and a left wing wall facilitating optimal service flow. Equipped with a 120v NEMA 5-15 receptacle and a 208v NEMA 6-15 receptacle, this unit supports multiple electrical configurations for efficient kitchen integration. Its robust build and precise dimensions make it suitable for high-demand, workflow-oriented environments requiring reliable, hygienic, and adaptable modular surfaces.

Top Randell RCL-86.5 Features

Designed for medium-volume foodservice settings, the Randell RCL-86.5 is a modular chef service counter tailored for efficient kitchen workflows. It integrates a stainless steel structure with a built-in plate storage cabinet and double overshelf, supporting organized service and preparation. The unit’s electrical outlets enable seamless appliance integration, while its 86-1/2-inch width assures compatibility with various kitchen layouts. Easy to clean and maintain, it is a versatile choice for chef stations in restaurants, catering, and institutional kitchens requiring durable, reliable equipment.

• Functionality: Modular design supports configuration flexibility in commercial kitchens.
• Durability: Constructed from stainless steel for chemical resistance and longevity.
• Ease of Maintenance: Smooth surface and disassembly options facilitate cleaning routines.
• Use Case: Fits well into chef stations requiring reinforced storage and workspace.
• Workflow Compatibility: Supports multiple electrical appliances with integrated outlets for added efficiency.

Ideal for catering operations and restaurant chef prep areas demanding robust, adaptable work surfaces.

Randell RCL-86.5 Technical Specs

The Randell RCL-86.5 work table features a stainless steel construction with overall dimensions of 86-1/2 inches in width, 48 inches in depth, and 35 inches in height, supporting a total weight of approximately 807 lbs. It includes two electrical outlets—one 120v NEMA 5-15 receptacle and one 208v NEMA 6-15 receptacle—facilitating the use of various kitchen appliances. The unit is built for commercial durability, made entirely from stainless steel with a high-quality finish, ensuring compliance with food safety standards. Its design incorporates a plate storage cabinet on the server side, double overshelf, and adjustable bullet feet for leveling. The unit is made in the USA, UL-listed and NSF certified, ensuring safety and sanitation standards are met. The cold-rolled steel gauge and precise dimensions support high-volume operational use in professional kitchens.

• Electrical Requirements: 120v and 208v outlets support multiple appliances.
• Construction & Finish: Stainless steel for corrosion resistance and easy cleaning.
• Dimensions: Width 86-1/2”, Depth 48”, Height 35”.
• Weight: 807 lbs for stable installation in demanding environments.
• Compliance & Certification: UL and NSF approved for commercial foodservice.
• Storage & Features: Plate storage cabinet, double overshelf, adjustable bullet feet.

• Electrical Compatibility: Pre-wired for 120v and 208v circuits to support standard kitchen appliances.
• Installation Space: Requires adequate clearance for airflow and maintenance access.
• Power Supply: Ensure electrical connections meet specified outlet types and amperages.
• Flooring & Leveling: Adjustable bullet feet facilitate stable setup on uneven surfaces.
• Cleaning Compatibility: Stainless steel surfaces support routine sanitation practices.

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for food preparation, assembly, and storage in professional kitchens. The Randell RCL-86.5 work table, with its stainless steel build, supports high-volume operations and includes integrated electrical outlets and storage features. Installed in restaurant kitchens or catering facilities, it provides a reliable platform for chef workflow, food safety, and sanitation, making it suited for medium-volume foodservice operations like restaurants and institutional kitchens.

Top Work Tables for Medium-Volume Foodservice Environments

Constructed with high-grade stainless steel, the Randell RCL-86.5 supports efficient, adaptable chef station configurations suitable for restaurant kitchens and catering. Its durable design ensures reliable performance during medium-volume operations with integrated electrical outlets for appliance integration, offering a practical workspace for professional food preparation and service. Randell RCL-86.5 is ideally used for high-demand culinary workflows with a robust, adaptable platform.

• Moderate-workload — supports medium throughput food prep and plating
• Commercial-grade — stainless steel construction for long-term durability
• Flexible configuration — modular design supports various kitchen layouts
• Integrated electrical outlets — supports multiple kitchen appliances simultaneously
• Space-efficient — 86-1/2-inch width optimizes workflow in tight spaces

Why Choose Randell RCL-86.5?

The Randell RCL-86.5 work table distinguishes itself through its robust stainless steel construction, dual electrical outlets, and modular design tailored for professional kitchens. Its durable build, combined with integrated storage and adjustable leveling, ensures operational efficiency, sanitation, and versatility. Designed for consistent performance in high-demand settings, it enhances workflow and supports complex culinary processes more effectively than standard work surfaces.

• Compact footprint: 86-1/2 inches wide to optimize tight kitchen spaces.
• Enhanced durability: Stainless steel surfaces resist corrosion and scratches.
• Optimized workflow: Modular add-ons support diverse kitchen configurations.
• Integrated power: Multiple electrical outlets for appliance versatility.
• Made in USA: Ensuring quality craftsmanship and reliable support.