Randell RAN ST-4 48 Inch Mobile Utility Unit with Laminate Base Stainless Steel Top

The Randell RAN ST-4 Utility Unit is a high-performance mobile modular serving counter designed for efficient foodservice operations. Measuring 48 inches wide by 30 inches deep and standing 35-1/2 inches high, this versatile unit features an NSF-listed 16 gauge stainless steel top, ideal for durable and sanitary food prep and service. Its enclosed laminate base with galvanized backing provides robust support and ease of maintenance, making it suitable for dynamic commercial kitchen environments, including catering, catering, and cafeteria settings. The built-in mobility facilitates flexible workstation arrangements, enhancing workflow efficiency in busy foodservice facilities.

Top Randell RAN ST-4 Features

The Randell RAN ST-4 Utility Unit offers precision-engineered functionality tailored for commercial foodservice operators, with a robust stainless steel top for durability. It incorporates a mobile, enclosed base for easy positioning and cleaning, supporting high-volume meal prep and presentation. Its laminated exterior with galvanized backing ensures lasting resilience, while the overall dimensions optimize space utilization in low to medium throughput kitchens.

• Portable mobility: Equipped with casters for effortless relocation.
• Heavy-duty construction: 16 gauge stainless steel top resists corrosion and damage.
• Sanitary design: Easy-to-clean laminate exterior with durable galvanized backing.
• Optimized workspace: 48"W x 30"D footprint fits tight kitchen layouts.
• User-friendly maintenance: Enclosed base with accessible panels for service.

Ideal for food prep stations, serving lines, and mobile catering setups requiring sturdy, hygienic, and transportable surfaces.

Randell RAN ST-4 Technical Specs

The Randell RAN ST-4 Utility Unit is built with a 48-inch wide stainless steel top, constructed from 16 gauge material to ensure longevity and resistance to heavy use. Its overall height is 35-1/2 inches, with a weight of approximately 150 lbs, supporting stable operation during frequent repositioning. The unit features a laminate base with galvanized backing for durability and ease of cleaning. Its design includes a mobile structure with casters for mobility and enclosed cabinetry for secure storage. The unit operates without requiring electrical connections, making it suitable for various kitchen layouts, and meets NSF standards for food safety and sanitation. It is ideal for moderate-volume foodservice environments, supporting daily food prep and service tasks efficiently. The product is made in the USA, with shipping typically within 4-5 weeks, and weighs 150 lbs upon shipping.

• Overall Dimensions: 48" W x 30" D x 35.5" H
• Material: 16 gauge stainless steel top, laminate base with galvanized backing
• Weight: 150 lbs
• Construction: Mobile modular with casters for ease of relocation
• Food Safety Compliance: NSF-listed, corrosion-resistant surfaces

What is a commercial utility serving counter

A commercial utility serving counter is a stainless steel-top workstation designed for food prep, presentation, and service within high-traffic foodservice operations. It typically features durable construction, mobility, and easy sanitation, making it suitable for cafes, catering, and cafeterias. The Randell RAN ST-4 utility unit is a solid top, NSF-compliant mobile modular serving station that provides a stable workspace for moderate-volume kitchen environments, supporting efficient workflow and sanitary handling in food preparation and service applications.

Top Utility Serving Counters for Medium-Volume Foodservice Settings

High-quality built with durable stainless steel and a mobile design, the Randell RAN ST-4 serves as a versatile workspace ideal for mid-size foodservice settings requiring flexible, hygienic surfaces for serving and prep tasks.

• Operation for moderate throughput kitchens with reliable mobility
• Designed for compact commercial spaces with space-efficient footprint
• Part of essential foodservice equipment for serving and prep areas
• Supports medium-frequency workflow with durable construction
• Suitable for food presentation, prep, and service in busy kitchens

Why Choose Randell RAN ST-4?

Why Choose Randell RAN ST-4 Utility Unit for your foodservice operation? Its solid stainless steel top, mobile design, and enclosed reinforced base set it apart from typical utility units by offering superior durability, sanitation, and flexibility. Designed for high-volume restaurant, catering, and cafeteria environments, this unit enhances operational efficiency and cleanliness while supporting versatile workstation configurations.

• Self-contained mobile design for flexible kitchen layouts
• Constructed with corrosion-resistant 16 gauge stainless steel
• Enclosed, galvanized base for durability and easy cleaning
• Compact footprint adapts to tight commercial spaces
• Supports medium-volume food prep and service workflows