Randell RAN CP60-SS 60 Inch Counter Protector with Stainless Steel Top
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- Supports high-volume food prep with stainless steel surface
- Corrosion-resistant top ensures long-term durability
- Seamless fit simplifies cleaning and sanitation
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The Randell RAN CP60-SS Counter Protector for 60" units is a durable foodservice accessory designed specifically for commercial kitchens requiring optimal surface protection and sanitation. Constructed with a high-quality stainless steel top and a robust frame, this counter protector is engineered to withstand rigorous daily use in food prep areas. It fits seamlessly onto 60-inch counters, providing a smooth, corrosion-resistant surface for food handling and prep tasks. The precise dimensions of 60" width, 18" depth, and 15" height make it suitable for high-volume foodservice environments needing reliable, long-lasting equipment to enhance workflow efficiency while maintaining sanitation standards.
The Randell RAN CP60-SS counter protector is designed for commercial environments with its stainless steel top, ensuring durability and ease of cleaning. It supports large-scale food prep operations by providing a resilient surface that resists corrosion and staining. The unit’s robust construction simplifies maintenance, while its precise 60" width aligns with standard countertop dimensions. Ideal for high-volume kitchens, it facilitates efficient workflow and sanitation in busy food prep stations, serving as a reliable surface protection solution for medium workload foodservice settings.
Suitable for mid-volume foodservice operations requiring surface protection and sanitation.
The Randell RAN CP60-SS Counter Protector features a 60" wide by 18" deep stainless steel top with a height of 15". It weighs approximately 100 lbs, ensuring stability during daily use. Its construction utilizes food-safe, corrosion-resistant stainless steel, supporting easy cleaning and long-term durability. The unit’s dimensions are optimized for integration into standard commercial kitchen counters, making it ideal for installation in food prep stations requiring a hygienic and impact-resistant surface. It operates without electrical components, relying solely on its robust build for performance. Shipping typically occurs within 4-5 weeks, and the product complies with Proposition 65 standards for safety. The counter protector’s 100 freight class ensures efficient handling and transport.
A commercial counter protector is a durable, surface-sanitizing accessory designed for high-use food prep areas. Specifically, the Randell RAN CP60-SS counter protector features a stainless steel top that resists corrosion, stains, and impacts, making it suitable for continuous operation in busy kitchens. Installed directly onto countertops, it offers a seamless, hygienic surface that facilitates quick cleaning and Maintains sanitation standards. Its precise size accommodates standard kitchen counters, making it an essential component for foodservice facilities aiming to protect surfaces, improve workflow, and meet sanitation requirements efficiently. Typically used in prep stations, it supports medium workload environments such as restaurants, cafeterias, and catering kitchens, providing a restaurant-ready solution for surface protection and food safety management.
Designed for clean, durable, and efficient food prep surfaces, the Randell RAN CP60-SS counter protector is ideal for medium-volume kitchens, supporting operational needs with high-quality stainless steel construction. Its precise fit and robust build make it suitable for use in busy restaurant and cafeteria environments. Randell RAN CP60-SS provides a reliable, long-lasting counter surface solution for commercial kitchen operators seeking functional, sanitation-focused equipment.
Randell RAN CP60-SS offers a commercial-grade counter protector featuring a stainless steel top designed for durability, easy cleaning, and long-term performance. Unlike some competitors, it provides a precision fit for 60" countertops, with a robust, corrosion-resistant surface that enhances sanitation and workflow efficiency. Its simple, impact-resistant design minimizes maintenance and downtime, supporting busy foodservice environments with reliable surface protection and operational stability.
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