The Randell R1R-29-1 Refrigerator Reach-in One-section is a commercial-grade refrigeration unit designed for precise temperature control and durability in foodservice environments. Engineered with a top-mounted self-contained refrigeration system utilizing R290 hydrocarbon refrigerant, this model offers an interior capacity of 21.0 cubic feet. The unit features a full-height stainless steel hinged door, stainless steel front and sides, and an aluminum interior with stainless steel flooring, ensuring longevity and ease of sanitation. Its digital solid state controls with LED display and temperature alarms provide accurate monitoring, while automatic defrost and a hot gas condensate evaporator enhance reliability for continuous operation. Suitable for moderate-volume kitchens, the R1R-29-1 addresses industry demands for durable, energy-efficient, and low-maintenance refrigeration solutions in busy foodservice operations.
Top Randell R1R-29-1 Features
The Randell R1R-29-1 Refrigerator integrates robust stainless steel construction with a 21.0 cu. ft. capacity, optimized for moderate workload foodservice settings. It is equipped with three adjustable shelves for flexible storage, field-installed 5" swivel casters for mobility, and a user-friendly digital control system with LED display and alarms. Designed for easy maintenance, the unit utilizes a self-contained, top-mounted refrigeration system with environmentally friendly R290 refrigerant, supporting efficient operation and reliable temperature management in hospitality environments such as cafes and prep kitchens.
- High-capacity storage: 21.0 cu. ft. interior space with adjustable shelving
- Durable construction: Full-height stainless steel hinged door and exterior panels
- Ease of maintenance: Field-installed swivel casters facilitate relocation
- Precise temperature control: Digital solid state controls with LED display and alarms
- Efficient operation: Hydrocarbon refrigerant and auto defrost promote eco-friendliness and low service needs
Ideal for mid-volume kitchen refrigeration needs requiring reliable, food-safe cold storage.
Randell R1R-29-1 Technical Specs
The Randell R1R-29-1 features a self-contained, air-cooled refrigeration system with a 1/4 HP compressor operating at 115v/60/1, drawing approximately 2.5 amps. Its overall dimensions are 28.75" W x 32.75" D x 83" H, and it weighs around 270 lbs. Constructed primarily of stainless steel with an aluminum interior, it offers a maximum operating temperature compatible with food storage, supported by ETL-Sanitation standards. The unit's refrigeration capacity ensures consistent cold retention, supporting food safety and quality control. Electrical compatibility with a NEMA 5-15P plug simplifies installation in standard outlets, while the unit's design supports efficient workflow integration for food prep and storage applications in busy commercial kitchens.
- Electrical requirements: 115v/60/1, 2.5 amps, NEMA 5-15P
- Cooling method: Air-cooled, top-mounted refrigerant system
- Refrigeration type: Self-contained, environmentally friendly R290 hydrocarbon
- Capacity: 21.0 cubic feet for moderate-volume food storage
- Construction & finish: Stainless steel exterior, aluminum interior with stainless steel floor
- Temperature range: Supports safe cold storage within industry standards
- Dimensions & weight: 28.75" W x 32.75" D x 83" H; 270 lbs
- Maintenance features: Auto defrost, field-installed 5" swivel casters facilitate mobility
- Food safety compliance: ETL-Sanitation standards ensure sanitation and hygiene
- Electrical connection: Must be plugged into standard 115V outlet with dedicated circuit
- Clearance & airflow: Adequate space around unit recommended for optimal airflow
- Drainage setup: Hot gas evaporator requires proper drainage access
- Cleaning routine: Durable stainless steel surfaces ease sanitation procedures
- Installation environment: Suitable for operating in commercial kitchen temperatures up to industry standards
What is a commercial reach-in refrigerator?
A commercial reach-in refrigerator is a temperature-controlled storage unit designed for easy access in professional foodservice operations. The Randell R1R-29-1 is a top-mounted self-contained model with a 21.0 cu. ft. capacity, targeted at moderate-volume kitchens like cafes, prep stations, and catering facilities. It features durable stainless steel construction and an environmentally friendly hydrocarbon refrigerant system, making it ideal for maintaining food safety and operational efficiency in foodservice environments requiring reliable cold storage for prepared ingredients and perishable items.
Top commercial reach-in refrigerator for moderate-volume foodservice environments
The Randell R1R-29-1 offers durable stainless steel construction, precise digital controls, and environmentally friendly cooling, making it suitable for kitchens with moderate throughput, such as cafes or prep stations. Built for reliable, low-maintenance operation, it is designed to meet the demands of commercial kitchen environments needing consistent cold storage solutions. Randell R1R-29-1 is a practical choice for food safety and workflow efficiency in hospitality settings.
- Operation type — moderate workload for food prep stations
- Kitchen type — compact commercial kitchens and cafes
- Foodservice category — restaurant and catering refrigeration
- Workload qualifier — suitable for medium-volume storage needs
- Use case — reliable refrigeration for ingredients and prepared items
Why Choose Randell R1R-29-1?
Compared to standard commercial refrigerators, the Randell R1R-29-1 stands out with its heavy-duty stainless steel build, energy-efficient hydrocarbon refrigeration system, and ease of mobility via field-installed casters. Its robust construction ensures long-term durability, while its precise digital controls support consistent temperature management. This model enhances operational efficiency by delivering reliable food preservation in busy foodservice environments, reducing maintenance needs and supporting sanitation protocols effectively.
- Enhanced durability: Full stainless steel front and sides withstand rigorous use
- Energy efficiency: R290 hydrocarbon refrigerant reduces operational costs
- Mobility and flexibility: Swivel casters allow quick repositioning
- Compact footprint: 28.75" width fits tight kitchen spaces
- Food-safe construction: ETL-Sanitation compliant for hygienic operation
