Randell FX-2WSRE-290 35 Inch Flexible Refrigerator Freezer with 6.2 cu ft

The Randell FX-2WSRE-290 FX Series Flexible Refrigerator and Freezer Work Top is a commercial-grade refrigeration unit designed for precise temperature control and versatile storage in foodservice environments. This convertible work top features dual self-contained refrigeration systems with electronic controls, maintaining 40°F in the refrigerator section and -5°F in the freezer. Its 35-inch width and 6.2 cubic feet capacity support medium-volume workflows, making it suitable for applications such as prep stations, back-of-house storage, and bar service. The unit's construction includes a stainless steel exterior and interior, ensuring durability and ease of sanitation. The finished top offers a seamless work surface, while the two drawers provide organized storage, supported by 3-1/2" casters for maneuverability. Equipped with environmentally friendly R290 hydrocarbon refrigerant, this model is designed for efficient operation within high-demand commercial kitchens.

Randell FX-2WSRE-290 Features

The Randell FX-2WSRE-290 work top combines reliable dual refrigeration with streamlined design, ideal for medium-volume foodservice. Its self-contained refrigeration systems with electronic controls enhance temperature stability, while stainless steel construction ensures durability and easy cleaning. The unit’s two drawers facilitate organized storage, supporting efficient kitchen workflows. The built-in finished top provides a sanitary workspace, and the 3-1/2" casters enable simple repositioning. Its capacity and design optimize workflow in busy commercial kitchens, buffet lines, or prep stations.

• Dual self-contained refrigeration systems: ensure consistent temperature control.
• Stainless steel exterior and interior: resist corrosion and simplify cleaning.
• 6.2 cubic feet capacity with two drawers: supports organized storage.
• Finished stainless steel top: provides hygienic workspace for prep tasks.
• 3-1/2" casters: facilitate mobility within busy kitchens.

Ideal for setups requiring flexible, reliable refrigeration with workspace integrity.

Randell FX-2WSRE-290 Technical Specs

The Randell FX-2WSRE-290 features a compact footprint with dimensions of 35" W x 34.5" D x 36.2" H, and a weight of 603 lbs, including robust stainless steel construction for durability. It operates with self-contained refrigeration that includes two 1/4 HP compressors, powered by an electrical supply of 115V, 60Hz, single-phase, with a maximum amperage of approximately 8 amps and wattage around 960W. The refrigeration system relies on environmentally friendly R290 hydrocarbon refrigerant, offering efficient cooling in air-cooled systems. The unit is built for long-term operation, with NSF and UL approvals ensuring compliance with safety and sanitation standards. Its finish is stainless steel on the exterior, with a stainless steel interior for easy cleaning and sanitization. The temperature operating range spans from 40°F in the refrigerator compartment to -5°F in the freezer. Designed for installation in commercial prep areas, it requires proper clearance for airflow and maintenance access. The unit features integrated refrigeration, with no external plumbing required, and is intended for moderate workloads typical of restaurant back-of-house operations.

• Electrical requirements: 115V, 60Hz, single-phase, 8 amps, 960W.
• Cooling method: Air-cooled self-contained refrigeration.
• Refrigeration type: Hydrocarbon R290, environmentally friendly.
• Capacity: 6.2 cubic feet with two drawers for organized storage.
• Construction & finish: All stainless steel exterior and interior.
• Dimensions: 35" W x 34.5" D x 36.2" H; weight 603 lbs.
• Temperature tolerance: 40°F refrigerator, -5°F freezer.
• Food safety: Material safety with easy-to-clean surfaces supporting sanitation routines.
• Usage scenarios: Requires clearance for airflow, standard electrical hookup, and level surface for optimal operation.

What is a commercial refrigerator freezer

A commercial refrigerator freezer is a high-capacity appliance designed for food storage and preservation in professional kitchens, hospitality, or foodservice operations. It combines refrigeration and freezing functions in a single unit, often with customizable configurations for workspace integration. The Randell FX-2WSRE-290 model operates with self-contained refrigeration, featuring dual compartments for flexible temperature management, supporting moderate-volume culinary workflows. Installed in prep areas or back-of-house kitchens, this unit ensures consistent temperature control and efficient organization, making it suitable for restaurants, cafeterias, and catering environments requiring reliable, restaurant-ready equipment.

Top Convertible Refrigerators Freezers for Foodservice Environments

Designed for medium-workflow foodservice settings, the Randell FX-2WSRE-290 combines durable construction with flexible refrigeration functions, ideal for prep stations and back-of-house operations. Its characterized build integrates high-efficiency self-contained systems, with features supporting operational efficiency in commercial kitchens with moderate throughput.

• Operation Type — suitable for prep kitchens and back-of-house.
• Kitchen Space — optimized for compact commercial environments.
• Foodservice Category — ideal for restaurant and cafeteria use.
• Workload — supports moderate throughput in busy settings.
• Use Case — provides flexible refrigeration and workspace in a single unit.

Why Choose Randell FX-2WSRE-290

Compared to similar models, the Randell FX-2WSRE-290 stands out with its resilient stainless steel exterior, dual self-contained refrigeration systems, and built-in workspace. Its compact 35-inch width maximizes room in tight environments, while the environmentally conscious R290 refrigerant enhances operational efficiency. The unit’s design simplifies maintenance, utilizing stainless steel surfaces for sanitation and durability, and its mobility is supported by casters. Overall, it offers a reliable, restaurant-ready solution that combines performance, ease of use, and longevity in commercial kitchen operations.

• Compact footprint for optimized kitchen layouts
• Dual refrigeration systems for independent temperature control
• Self-contained with environmentally friendly R290 refrigerant
• Built-in stainless steel work surface enhances workflow
• Mobility enabled by 3-1/2" caster systems