The Randell FX-2UCB-290 FX Series Beverage and Ice Cream Cooler is a commercial-grade refrigerated unit designed for precise temperature control and durability in foodservice environments. This 54-inch wide conversion refrigerator and freezer features a self-contained hydrocarbon refrigeration system capable of adjusting temperatures from -5°F to 40°F, making it suitable for storing both beverages and frozen goods. Its stainless steel interior, exterior, and base ensure corrosion resistance and ease of sanitation, while the two drawers with lockable front casters facilitate secure mobility and efficient workflow. Engineered for medium-volume operations, it supports versatile storage needs with a 5.66 cubic feet capacity, ideal for busy bars, cafeterias, and convenience stores requiring reliable temperature flexibility and easy maintenance.
Top Randell FX-2UCB-290 Features
This beverage/ice cream cooler offers adjustable temperature control through its convertible refrigeration system, enabling seamless transition between refrigerated and frozen storage. Its stainless steel construction guarantees durability and simplifies cleaning in demanding commercial kitchens. The two lockable drawers provide organized access and security, while the 54-inch width allows for versatile integration in tight or expansive foodservice setups. Designed with ease of mobility from its 6-inch locking casters, this unit supports efficient workflow for medium- to high-volume operations.
- Capacity: 5.66 cubic feet storage for beverages or ice cream
- Material: Heavy-duty stainless steel interior and exterior for durability
- Ease of Maintenance: Front-breathing design simplifies cleaning and airflow
- Mobility: 6-inch locking casters support flexible repositioning
- System Flexibility:Convertible refrigeration from -5°F to 40°F for versatile storage
Ideal for medium-volume foodservice operations requiring temperature versatility and reliable storage management.
FX-2UCB-290 Technical Specs
The Randell FX-2UCB-290 features a self-contained hydrocarbon refrigeration system powered by two 1/4 HP compressors, operating on a standard electrical supply with specifications aligned to commercial kitchen standards. Its dimensions are 54 inches in width, 29.5 inches in depth, and 43.5 inches in height, with a total weight of approximately 836 lbs. The unit's stainless steel exterior and interior ensure food-grade safety and ease of cleaning, complying with sanitation standards. Capable of producing 5.66 cubic feet of storage space with adjustable temperature controls, it is designed for consistent performance in busy foodservice environments. Its NSF, UL, and Made in USA certifications attest to its construction quality and operational reliability.
- Electrical Requirements: Standard electrical connection, specifics not provided
- Cooling Method: Self-contained hydrocarbon refrigeration
- Refrigeration Type: Hydrocarbon, air-cooled
- Production Capacity: Not specified; suitable for daily beverage/ice cream inventory needs
- Construction: Stainless steel interior and exterior for durability and sanitation
- Dimensions: 54" W x 29.5" D x 43.5" H
- Weight: Approximately 836 lbs
- Temperature Range: -5° F to 40° F
- Certifications: NSF, UL, Made in USA
- Electrical Compatibility: Ready for standard commercial power supplies
- Ventilation: Front breathing for optimal airflow
- Cleaning Access: Easy front-panel access for maintenance
- Installation Space: Requires sufficient airflow clearance around unit
- Mobility Setup: Equipped with 6-inch locking casters for repositioning
What is a commercial beverage and ice cream cooler?
A commercial beverage and ice cream cooler is a specialized refrigeration unit designed for storing chilled and frozen products in foodservice settings. These units typically feature adjustable temperature controls, durable construction, and optimized airflow for consistent performance. The Randell FX-2UCB-290 model, as a convertible refrigerator freezer, supports dual temperature zones, making it versatile for storing various perishable items such as drinks and frozen desserts. Installed in bars, cafes, or convenience stores, it provides reliable cold storage with a 54-inch wide footprint suitable for medium-volume operations needing quick access, temperature stability, and ease of maintenance.
Top Dual-Function Refrigeration for Foodservice Settings
The Randell FX-2UCB-290 is a top-rated commercial refrigeration solution designed for medium-scale foodservice environments requiring versatile storage. Built with robust stainless steel, it offers reliable performance, precise temperature control, and convenient mobility. Ideal for beverage or ice cream storage in cafes, bars, and convenience outlets, it supports operation in moderate workload foodservice settings while maintaining food safety and sanitation standards.
- Operation for medium-volume beverage and dessert storage
- Compact footprint suitable for tight commercial spaces
- Durable stainless steel for frequent cleaning
- Adaptable temperature range for frozen or refrigerated goods
- Designed for efficient workflow and easy maintenance
Why Choose Randell FX-2UCB-290
The Randell FX-2UCB-290 stands out among similar units with its durable stainless steel construction, flexible temperature adjustment from -5°F to 40°F, and self-contained hydrocarbon refrigerant system. Its 54-inch width allows seamless integration into various commercial foodservice setups, offering balanced capacity and mobility with lockable casters. The unit’s design enhances sanitation and operational efficiency, making it a reliable choice for busy environments that demand consistent performance and straightforward maintenance.
- Compact footprint with a versatile 54-inch width
- Self-contained hydrocarbon refrigeration system for energy efficiency
- Heavy-duty stainless steel surfaces support sanitation routines
- Adjustable temperature controls meet diverse storage needs
- Lockable casters enable flexible placement and cleaning