Randell 9404-32-290 32 Inch Undercounter Refrigerator 8.6 cu ft Reach-in

The Randell 9404-32-290 Undercounter Refrigerator Reach-in One-section is a commercial-grade refrigeration unit designed for precise temperature control and high durability in food service environments. It features a self-contained, rear-mounted refrigeration system with front breathing, optimized for ease of maintenance and energy efficiency. Equipped with a 1/4 HP compressor and R290 hydrocarbon refrigerant, this model provides reliable cooling with an 8.6 cubic foot capacity, suitable for moderate throughput kitchens. Its stainless steel exterior combined with aluminum and ABS interior enhances sanitation and longevity, making it ideal for undercounter applications in restaurants, cafes, and convenience stores. The unit measures 32 inches wide, 36 inches high, and 33.75 inches deep, offering a compact footprint with casters for easy mobility.

Top Randell 9404-32-290 Features

The Randell 9404-32-290 undercounter refrigerator is engineered for commercial foodservice environments, providing consistent cooling through electronic controls and adaptive defrost. Its 8.6 cu. ft. capacity supports efficient food storage, while the stainless steel construction ensures durability and corrosion resistance. Designed for easy access and maintenance, the unit features a solid left-hinged door with front access, enabling seamless workflow integration in tight kitchen spaces. Its robust casters facilitate repositioning, making it suitable for busy operations requiring flexible layout adjustments.

• Precise electronic controls for temperature accuracy and consistency
• Stainless steel exterior and interior for durability and cleaning efficiency
• Rear mounted self-contained refrigeration simplifies maintenance and service
• Compact 32"W design with 8.6 cu. ft. capacity fits into limited kitchen space
• 3" casters for effortless mobility within foodservice settings

Ideal for mid-volume restaurant prep stations or undercounter storage needs in hospitality kitchens.

Randell 9404-32-290 Technical Specs

This Randell underscored refrigeration unit operates on a standard electrical setup of 115V, 60Hz, single-phase with a 1/4 HP compressor drawing approximately an estimated 4.0 amps and utilizing 0.4 kWh/day. The self-contained refrigeration employs an air-cooled system with a hydrocarbon R290 refrigerant, providing efficient cooling for food storage. Its construction features a stainless steel exterior finish that resists corrosion, with an aluminum and ABS interior designed for easy cleaning. The unit's dimensions are 32 inches in width, 36 inches in height, and 33.75 inches in depth, with a shipping weight of 252 lbs. Operating within a temperature range suitable for food preservation, it is compliant with food safety standards and designed for reliable performance in commercial kitchens. The hinged door is solid for security and sanitation, with access designed for ease of use and ergonomic workflow. Maintenance includes straightforward cleaning routines, with no disassembly of critical components required for regular servicing. Included are factory-installed components such as gaskets and seals, with optional accessories available for customization.

• Electrical requirements: 115V, 60Hz, single-phase, 4.0A, 0.4 kWh/day
• Cooling method: Air-cooled, self-contained system with R290 refrigerant
• Refrigeration type: Rear-mounted hydrocarbon, ensures easy maintenance
• Production capacity: Maintains consistent temperature for moderate storage needs
• Construction & finish: Stainless steel exterior with aluminum & ABS interior
• Dimensions: 32"W x 33.75"D x 36"H
• Weight: 252 lbs
• Temperature range: Suitable for perishable food storage
• Compliance: Meets established food safety standards with NSF and cULus approval
• Ease of maintenance: Front accessible, with simple cleaning procedures and casters for mobility

• Electrical wiring: Compatible with standard 115V outlets in commercial kitchens
• Ventilation clearance: Requires adequate airflow around ventilation openings
• Drainage setup: Drains via internal gravity system for efficient defrost drainage
• Installation space: Fits within 32-35" wide spaces, with clearance for airflow and service access
• Mobility support: Includes 3" casters to facilitate repositioning as needed

What is a commercial undercounter refrigerator?

A commercial undercounter refrigerator is a compact refrigeration appliance designed for easy integration beneath counters in foodservice operations. It provides rapid, reliable cooling of perishable items, typically featuring a solid door, self-contained refrigeration system, and durable construction suitable for intensive use. The Randell 9404-32-290 model, with its 8.6 cu. ft. capacity and stainless steel exterior, is optimized for placement in restaurant prep stations, convenience store backrooms, or bar areas, supporting efficient workflow and food safety in moderate-volume settings.

Top commercial undercounter refrigerators for foodservice environments

Built with durable stainless steel, the Randell 9404-32-290 offers reliable performance customized for moderate throughput kitchens, perfect for undercounter applications in hospitality and retail foodservice. Its compact design ensures seamless integration into busy culinary workflows, ideal for storing ingredients and supplies in tight spaces. Suitable for operational stability and food safety, this model is engineered for commercial kitchen operation and efficient food storage.

• Operation type — moderate-volume kitchen prep stations
• Kitchen setting — compact commercial environments
• Foodservice category — restaurant and cafe storage
• Workload qualifier — standard daily throughput
• Use case — maintaining consistent food temperatures during service

Why Choose Randell 9404-32-290?

The Randell 9404-32-290 combines a robust stainless steel design with a reliable self-contained refrigeration system, delivering consistent cooling performance in foodservice operations. Its efficient hydrocarbon refrigerant, user-friendly front access, and mobility features set it apart from standard models, facilitating quick maintenance and flexible placement. Designed for durability and long-term performance, it enhances workflow and ensures food safety while maintaining an optimized footprint within demanding commercial kitchens.

• Compact footprint suited for tight kitchen spaces
• Heavy-duty stainless steel exterior for corrosion resistance
• Self-contained refrigeration with environmentally friendly R290
• Includes mobility casters for flexible positioning
• Designed for high durability in commercial environments