The Randell 9404-27DT-RTFBR Dual Temp Refrigerator/Freezer Reach-in One-section is a commercial-grade refrigeration unit designed for precise temperature control in foodservice environments. Featuring self-contained refrigeration with dual zones, this unit offers 5.66 cubic feet of capacity in both the refrigeration and freezer sections, optimized for medium-volume operations. Its stainless steel front and sides provide durability and ease of sanitation, while aluminum interior shelves facilitate organized storage. Equipped with electronic control systems and rear-mounted dual compressors (1/4 HP each), the unit ensures reliable performance with energy-efficient R290 hydrocarbon refrigerant, suitable for high-demand commercial kitchens and institutional settings.
Top Randell 9404-27DT-RTFBR Features
The Randell 9404-27DT-RTFBR integrates dual-temperature zones with independent electronic controls, enabling precise management of refrigeration and freezing functions. Its stainless steel construction offers longevity against daily wear, while adjustable shelves support flexible storage configurations. The unit’s hinged half-height doors simplify maintenance access, and 6" casters facilitate mobility within busy foodservice spaces. Designed for reliable operation, it caters to medium workloads with efficient energy consumption, making it ideal for restaurants, catering, and institutional kitchens seeking durable and versatile refrigeration solutions.
- Dual temperature zones: independent electronic controls for precise settings
- Stainless steel exterior: durable, corrosion-resistant front and sides
- Adjustable aluminum shelves: customizable interior storage
- Hinged half-height doors: simplified cleaning and maintenance access
- Rear-mounted dual compressors: reliable cooling with 1/4 HP each, optimized for steady performance
Ideal for medium-volume foodservice operations requiring reliable dual-zone refrigeration with easy access and flexible storage.
9404-27DT-RTFBR Technical Specs
The Randell 9404-27DT-RTFBR features a self-contained refrigeration system with dual compressors, each rated at 1/4 HP, powered by an electrical supply of 115V, 60Hz, single-phase with 2.2 amps, and NEMA 5-15P plug. Its construction includes a stainless steel exterior and aluminum interior, offering durability and ease of cleaning. Measuring 67 inches in height, 27 inches in width, and 30 inches in depth, this unit weighs approximately 380 pounds. Cooling is air-cooled with rear-mounted compressors, supporting seamless operation within an operating temperature range suitable for commercial applications. The unit is NSF, cUL listed, and made in the USA. It has a capacity of 5.66 cubic feet each for refrigerated and frozen compartments, with storage optimized via adjustable shelves. Designed for food safety, its materials support sanitation and ease of maintenance. It typically ships within 4-5 weeks, with no additional certification requirements beyond listed standards.
- Electrical requirements: 115V, 60Hz, single-phase, 2.2 amps, 115V/60/1
- Cooling method: Air-cooled with rear-mounted compressors
- Refrigeration type: Self-contained hydrocarbon (R290) system
- Production capacity: Approximately 5.66 cu. ft. refrigerated and frozen per zone
- Materials: Stainless steel exterior, aluminum interior, easy to sanitize
- Dimensions: 27" W x 30" D x 67" H
- Weight: 380 lbs including internal components
- Operating temperature range: Designed for commercial refrigeration and freezing needs
- Cleaning & maintenance: Hinged doors, removable shelves, stainless steel surfaces
- Usage environment: Suitable for medium throughput foodservice settings requiring reliable dual zones
What is a commercial refrigerator freezer
A commercial refrigerator freezer is a heavy-duty cooling appliance designed for restaurant, cafeteria, or institutional use, providing precise temperature regulation for food preservation. The Randell 9404-27DT-RTFBR is a dual-zone reach-in model that combines refrigeration and freezing within a single unit, ideal for mid-volume foodservice establishments. With self-contained hydrocarbon refrigeration, stainless steel exterior, and adjustable shelves, it supports organized storage and sanitation. Its robust construction and dual compressor system enable consistent performance, making it suitable for environments where reliable heat management and operational efficiency are critical, such as hotel kitchens or catering operations.
Top dual zone refrigerator freezer for medium-volume foodservice settings
This dual-temperature reach-in from Randell 9404-27DT-RTFBR offers durable stainless steel housing, independent electronic controls, and reliable air-cooled refrigeration for commercial kitchens. Designed for medium throughput, it supports precise temperature management and organized food storage, making it ideal for restaurants and institutional kitchens seeking dependable, restaurant-ready refrigeration equipment.
- Operation type — suited for medium-volume restaurant kitchens
- Kitchen type — ideal for commercial foodservice facilities
- Foodservice category — designed for refrigerated and frozen storage
- Workload qualifier — supports moderate throughput with consistent performance
- Use case — optimized for storing and organizing perishable foods efficiently
Why Choose Randell 9404-27DT-RTFBR
Why Choose this Randell model over competitor refrigeration units lies in its robust stainless steel construction, dual-zone cooling with independent controls, and proven reliability. The self-contained, hydrocarbon refrigeration system ensures environmentally friendly operation, while its efficient design maximizes workspace without sacrificing durability or performance. Built for demanding commercial environments, this unit enhances workflow and sanitation standards by providing consistent temperatures and easy maintenance access.
- Self-contained dual-zone system for reliable temperature separation
- Heavy-duty stainless steel exterior resists corrosion and wear
- Designed with adjustable aluminum shelves for flexible storage
- Compact footprint suitable for tight commercial kitchen layouts
- Reliable rear-mounted dual compressors ensure steady performance
