Randell 9301-290 48 Inch Undercounter Refrigerator 10.8 cu ft Reach-in

The Randell 9301-290 Undercounter Refrigerator Reach-in Two-section is a commercial-grade refrigeration unit designed for efficient undercounter storage in professional foodservice environments. This model features a two-section design with a 48" width and a 10.8 cubic feet capacity, suitable for high-volume operations requiring quick access to frequently used items. Equipped with rear-mounted self-contained refrigeration and front breathing airflow, it ensures uniform temperature maintenance. The unit’s stainless steel exterior and aluminum & ABS interior enhance durability, ease of cleaning, and resistance to harsh kitchen conditions. With electronic controls, adaptive defrost, and a 1/4 HP compressor using R290 hydrocarbon refrigerant, it provides precise temperature regulation and eco-friendly operation. Its robust construction and advanced refrigeration system make it ideal for bustling kitchens in restaurants, cafes, and catering services.

Top Randell 9301-290 Features

The Randell 9301-290 undercounter reach-in refrigerator offers precise temperature management with electronic controls and adaptive defrost, ensuring food safety and consistent operation. Its stainless steel exterior enhances durability and sanitation, while aluminum & ABS interior simplifies cleaning. The unit's compact footprint allows seamless integration into busy kitchen workflows, supporting rapid access and efficient food storage for moderate workload foodservice settings.

• Capacity: 10.8 cu. ft. storage optimized for high-turnover kitchens
• Durability: Stainless steel exterior resists corrosion in commercial environments
• Ease of maintenance: Aluminum & ABS interior simplifies cleaning and sanitation
• Performance: Rear-mounted self-contained refrigeration maintains stable temperatures
• Workflow integration: 48" width fits in standard kitchen setups with 6" casters for mobility

Suitable for quick-service restaurants, cafeterias, and busy kitchens requiring reliable, accessible refrigerated storage.

Randell 9301-290 Technical Specs

The Randell 9301-290 undercounter reach-in refrigerator operates on a 115V, 60Hz, single-phase power supply, drawing approximately 1/4 HP of power with a maximum current draw of around 4.5 amps. Its refrigeration system is self-contained with rear-mounted compressors and uses R290 hydrocarbon refrigerant, supporting eco-friendly operation. This model provides a daily production capacity suitable for moderate workloads, with consistent air-cooled cooling ensuring uniform interior temperatures within a controlled range. Built with stainless steel front & sides and aluminum & ABS interior, the unit stands at 35" tall and 48" wide with a depth of 31". It weighs 265 lbs, with a freight class of 150, and is engineered for professional durability and easy maintenance. The unit features front access solid doors, a stainless steel top, and is designed for straightforward cleaning and long-term performance under typical commercial foodservice conditions.

• Electrical Requirements: 115V, 60Hz, single-phase, 4.5A, 350W
• Cooling Method: Air-cooled, self-contained refrigeration
• Refrigeration Type: Rear-mounted hydrocarbon, eco-friendly system
• Size & Capacity: 48" W x 31" D x 35" H, 10.8 cu. ft. capacity
• Construction & Finish: Stainless steel exterior, aluminum & ABS interior
• Temperature Range: Designed for operational climates typical in commercial kitchens
• Weight: 265 lbs product weight, shipped on freight class 150
• Cleaning & Maintenance: Disassembly involves straightforward panel removal; stainless steel top simplifies sanitation routines
• Safety & Ergonomics: Rounded edges, front access doors, caster mobility for positioning

Usage Scenarios: Installation in undercounter café stations, prep lines, or back-of-house food storage requiring reliable food safety and quick access

Power Compatibility: Requires standard electrical outlets, proper ventilation, clearance for airflow

Drainage & Ventilation: Adequate space for airflow, drainage for defrost water included

Cleaning Routine: Easy-to-clean interior with removable panels, stainless steel surfaces

Operational Environment: Suitable for environments operating within recommended temperature ranges and humidity levels

What is a commercial reach-in refrigerator?

A commercial reach-in refrigerator is a professional food storage appliance designed to provide quick access to refrigerated goods in high-volume kitchens. The Randell 9301-290 model functions as a compact, two-section unit with precise temperature controls, built for reliable operation in a busy restaurant, café, or catering setting. Featuring a self-contained refrigeration system, stainless steel exterior, and a capacity of 10.8 cubic feet, it is ideal for maintaining food safety and product freshness in moderate throughput environments such as prep stations and back-of-house storage areas.

Top commercial reach-in refrigerators for foodservice environments

Designed for moderate workload commercial kitchens, Randell 9301-290 is a high-performance undercounter refrigerator with durable materials and reliable operation. It supports fast-paced food prep with a compact footprint and precise temperature control, making it suitable for restaurant, café, and catering applications requiring consistent refrigerated storage.

• Operation in busy kitchens with moderate throughput
• Ideal for compact commercial spaces and prep areas
• Suitable for foodservice categories such as casual dining and cafeterias
• Supports steady workflow with reliable cool-down and defrost features
• Optimized for use in back-of-house storage and prep stations

Why Choose Randell 9301-290

Why Choose Randell 9301-290 Undercounter Refrigerator Reach-in Two-section? This model stands out with its robust stainless steel exterior, efficient hydrocarbon refrigerant system, and versatile design tailored for commercial foodservice operations. Its front-breathing airflow and adaptive defrost improve ease of maintenance and consistent temperature control, enhancing workflow efficiency and sanitation in busy kitchens.

• Compact footprint with a durable stainless steel exterior
• Self-contained rear-mounted system ensures quick serviceability
• Hydrocarbon refrigerant minimizes environmental impact
• Centered on reliable, energy-efficient performance
• Designed for seamless integration into various kitchen layouts