Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Randell mega top sandwich and salad unit refrigerated counters.

  • Authorized Randell dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Randell 9148W-290 mega top sandwich and salad unit refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert
Free Shipping
$9,846.00 $19,692.00
You save $9,846.00 (50%)

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Randell mega top sandwich and salad unit refrigerated counters.

  • Authorized Randell dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Randell 9148W-290 mega top sandwich and salad unit refrigerated counters
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Randell 9148W-290 48 Inch High Heat Refrigerated Mega Top Sandwich Unit with Cutting Board

Randell  |  MFG #: 9148W-290  |  Item #: 877320
Item: #877320

Technical details
Manufacturer Randell
Model Number 9148W-290
Manufacturer Part # 9148W-290
No of Doors 1 Door
Sections 1 Section
Access Type Doors
Compressor Style Front Breathing
Width (side - side) 48" - 59" Wide
Exterior Finish Stainless Steel Front, Top & Sides
Refrigeration Self-contained, Side Mounted
Height 46.56"
Width 48"
Depth 34"
Weight 355 lbs
NSF Yes
UL Yes
Made in USA Yes
cUL Yes

About this item

Product Details

The Randell 9148W-290 High Heat Refrigerated Mega-Top Sandwich Unit / Breading Table is a commercial-grade refrigerated counter designed for professional foodservice environments. This single-section unit measures 48 inches in width with a capacity of 5.5 cubic feet, featuring side-mounted self-contained refrigeration that ensures consistent cold storage. The stainless steel top includes an opening for (18) 1/6 size pans (not included), facilitating efficient assembly-line workflows for sandwich, salad, or deli station setups. Equipped with independent electronic controls and a mega top cold wall refrigeration pan rail, it optimizes food presentation and temperature stability in busy kitchens. Its construction encompasses stainless steel front, sides, and top to enhance durability and sanitation, while its aluminum and ABS interior simplify cleaning and maintenance. Powered by eco-friendly R290 hydrocarbon refrigerant and rated at 1/3 HP, this unit offers reliable refrigeration performance suited for high-volume service areas in restaurants or cafeterias. The model's precise dimensions and robust build make it an essential component for modern food prep environments prioritizing efficiency and hygiene.

Top Randell 9148W-290 Features

The Randell 9148W-290 refrigerated mega-top sandwich unit provides a durable stainless steel top, independent electronic controls, and a high-capacity storage area, ideal for busy commercial kitchens. Its side-mounted self-contained refrigeration ensures ease of maintenance, while the open top design facilitates seamless ingredient access. The unit’s robust construction with stainless steel front, sides, and top withstands daily use, making it suitable for high-volume food preparation tasks. With a 48-inch width and 5.5 cu. ft. capacity, it integrates smoothly into sandwich stations and salad bars. The included poly cutting board enhances workflow efficiency, allowing quick ingredient handling and prepping for optimal service times.

  • High-capacity storage for ingredient organization and quick access
  • Durable stainless steel construction for long-term commercial use
  • Independent electronic controls for precise temperature management
  • Side-mounted self-contained refrigeration for simplified servicing
  • Open mega top design for fast ingredient replenishment

Ideal for high-volume food prep and assembly lines in busy restaurant kitchens.

Randell 9148W-290 Technical Specs

This model features a 48-inch wide stainless steel exterior with a height of 46.56 inches, providing a robust platform for high-volume ingredient preparation. Its side-mounted, self-contained refrigeration system utilizes R290 hydrocarbon refrigerant, ensuring environmentally friendly operation. The refrigeration employs front-breathing compressors that facilitate maintenance and efficient cooling. The unit weighs approximately 355 pounds, emphasizing its sturdy build quality; its energy consumption is optimized for daily use, supported by independent electronic controls for temperature regulation. Designed with NSF, UL, and Made in USA certifications, it is constructed with stainless steel for the exterior and aluminum and ABS for the interior, resistant to standard cleaning routines. The dimensions and weight support installation in commercial kitchens requiring reliable, high-capacity prep stations. The unit operates within a safe temperature range suitable for ingredient storage and features easy disassembly for maintenance. Multiple setup scenarios involve electrical connections compatible with standard kitchen outlets, clearances for airflow and drainage, and consideration for ventilation requirements given its refrigeration style. Its 34-inch depth allows for efficient space utilization, making it suitable for installation alongside related foodservice equipment.

  • Electrical Requirements: 115V, 60Hz, single-phase, approximately 10 amps
  • Cooling Method: Air-cooled with front-breathing compressor
  • Refrigeration Type: Self-contained hydrocarbon refrigerant system
  • Production Capacity: Supports high-volume ingredient storage for busy service periods
  • Construction & Finish: Stainless steel exterior with aluminum and ABS interior
  • Dimensions: 48” W x 34” D x 46.56” H
  • Weight: 355 lbs (unit only)
  • Temperature Range: Maintains safe storage temperatures optimal for prepared ingredients
  • Maintenance: Disassembly for cleaning; accessible compressor system
  • Usage Compatibility: Compatible with standard electrical outlets and kitchen configurations
  • Clearance & Ventilation: Minimum 4 inches clearance on sides for airflow and heat dissipation

What is a commercial refrigerated counter

A commercial refrigerated counter is a foodservice appliance designed to provide accessible refrigerated storage integrated with a work surface, ideal for prep stations, salad bars, or sandwich assembly areas. The Randell 9148W-290 model is equipped with a stainless steel top with open pan rails, a single hinged door for storage, and side-mounted self-contained refrigeration, making it suitable for high-volume production environments. It’s typically used in restaurants, cafeterias, and catering operations where quick access to chilled ingredients is essential for efficient service, supporting continuous workflow and maintaining ingredient freshness without added handling steps.

Top Refrigerated Counters for High-Volume Foodservice Settings

Designed for moderate throughput kitchens, the Randell 9148W-290 combines exceptional durability and function with a 48-inch width, stainless steel construction, and high-capacity storage, perfect for professional prep lines. Its compact footprint and reliable refrigeration make it an ideal choice for restaurant-ready environments needing efficient ingredient access during peak times.

  • Operation for moderate throughput high-volume kitchens
  • Suitable for compact commercial spaces with stainless steel durability
  • Optimal for high-capacity prep stations and ingredient containment
  • Designed for consistent operation in busy foodservice environments
  • Supports kitchen workflows with integrated pan openings and cold wall refrigeration

Why Choose Randell 9148W-290

Why Choose Randell 9148W-290 for your commercial kitchen? This model stands out with its durable stainless steel exterior, precise electronic controls, and eco-friendly hydrocarbon refrigeration, offering reliable performance suited for high-volume food preparation. Its open mega top provides quick ingredient access, streamlining workflow and maintaining product freshness compared to traditional cabinets. The unit’s robust build and design ensure long-term sanitation and operation efficiency in demanding environments.

  • Compact footprint with durable stainless steel finish
  • High-capacity storage with efficient workflow integration
  • Self-contained, eco-friendly hydrocarbon refrigeration system
  • Designed for commercial kitchen reliability and ease of maintenance
  • Ideal for high-volume prep lines and ingredient organization

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

Randell 9148W-290 High Heat Refrigerated Mega-Top Sandwich Unit / Breading Table
Randell

Randell 9148W-290 48 Inch High Heat Refrigerated Mega Top Sandwich Unit with Cutting Board

$9,846.00 $19,692.00

Randell, 9148W-290, High Heat Refrigerated Mega-Top Sandwich Unit / Breading Table, one-section, 48"W, 5.5 cu. ft. capacity, side mounted self-contained refrigeration, stainless steel top with opening for (18) 1/6 size pans (not included), (1) solid hinged door, 10" poly cutting board, independent electronic controls, mega top cold wall refrigeration pan rail, stainless steel front & sides, aluminum & ABS interior, R290 Hydrocarbon refrigerant, 1/3 HP, NSF 7, cUL, UL, MADE IN USA