The Randell 8268N-290-PCB Refrigerated Counter is a commercial-grade two-section prep table designed for foodservice establishments requiring precise temperature control and durable construction. It features side-mounted self-contained refrigeration capable of maintaining optimal cold wall temperatures, with a total capacity of 17.76 cubic feet. The unit’s stainless steel front, top, and sides provide corrosion resistance and ease of cleaning, making it suitable for busy kitchens that demand hygiene and longevity. Equipped with hinged doors and a food-grade poly cutting board, this prep table enhances workflow efficiency in moderate-volume food preparation environments, such as restaurants and cafeterias. Its dimensions include a width of 68 inches, height of 44 inches, and depth of 33 inches, supported by 6-inch casters for mobility. The refrigeration system is powered by a 1/3 HP motor, utilizing R290 hydrocarbon refrigerant for eco-friendly operation, with separate temperature controls for precise regulation. Its construction and technical specs ensure consistent cold holding, reliable performance, and ease of maintenance in commercial applications.
Top Randell 8268N-290-PCB Features
Designed for moderate foodservice throughput, this refrigerated prep table combines superior durability with precise climate control. Its side-mounted self-contained refrigeration ensures efficient cooling, while the stainless steel exterior resists corrosion. The hinged doors facilitate quick access and cleaning, complemented by a poly cutting board for food prep. Exact capacity supports multiple 1/3 size pans, enabling seamless workflow in busy kitchens. The unit’s modular assembly simplifies maintenance, and its energy-efficient hydrocarbon refrigerant reduces operational costs.
- Efficient cold wall refrigeration: Maintains consistent temperatures for food safety.
- Durable stainless steel exterior: Corrosion-resistant and easy to sanitize.
- Hinged doors for easy access: Simplifies cleaning and organization.
- Poly cutting board: Resists moisture and facilitates food prep.
- Self-contained refrigeration system: Streamlined installation and maintenance benefits for kitchens.
Ideal for mid-volume restaurant prep areas requiring reliable refrigeration and durable surfaces.
8268N-290-PCB Technical Specs
The Randell 8268N-290-PCB Refrigerated Counter operates on a 115V, 60Hz, single-phase power supply with a 5-15P plug, consuming approximately 6.0 amps and rated at 1/3 HP. Its refrigeration system is self-contained with side-mounted components, utilizing R290 hydrocarbon refrigerant for environmentally conscious cooling. The unit's cooling capacity yields 17.76 cubic feet of refrigerated storage, suitable for maintaining food product integrity over typical 24-hour periods. Constructed with stainless steel on the exterior and aluminum interior, it offers corrosion resistance and ease of cleaning. The overall dimensions are 68 inches wide, 44 inches high, and 33 inches deep, with a weight of approximately 484 pounds. Safety and performance are ensured with NSF, UL, and Made in USA certifications. This prep table features an operating temperature range that supports safe food storage, with built-in automatic adaptive defrost for efficient maintenance.
- Electrical Requirements: 115V, 60Hz, single-phase, 6.0 amps, 1/3 HP motor.
- Refrigeration Type: Self-contained, side-mounted with R290 hydrocarbon refrigerant.
- Capacity: 17.76 cu. ft. for multiple food pans.
- Construction Materials: Stainless steel front and sides, aluminum interior.
- Dimensions & Weight: 68" W x 44" H x 33" D; 484 lbs.
- Temperature Range and Safety: Maintains safe, consistent temperatures for food storage; NSF and UL certified.
- Cleaning & Maintenance: Easy access for cleaning, automatic defrost, compatible with standard sanitation protocols.
Installation Considerations: Requires clearance for airflow and drainage, with 6" casters for mobility.
Power Connection: Requires standard 5-15P outlet; level surface needed for stability.
Environmental Impact: Uses eco-friendly R290 refrigerant, supporting sustainability goals.
Usage Settings: Designed for food prep areas, back-of-house kitchens, and moderate-demand foodservice operations.
Durability & Safety: Heavy-duty stainless steel exterior, compliance with sanitation standards, rounded edges for safety.
What is a commercial refrigerated prep table?
A commercial refrigerated prep table is a foodservice equipment piece designed to provide cold storage and workspace in professional kitchens. It combines insulated refrigerated compartments with a sturdy work surface, typically featuring stainless steel construction for durability and hygiene. The Randell 8268N-290-PCB is a two-section pizza prep table with precise temperature controls and a built-in refrigeration system, ideal for moderate-volume restaurant environments. Such units are often installed in undercounter café stations, sandwich prep zones, or salad assembly areas, supporting efficient food handling and presentation services in hospitality settings.
Top commercial prep refrigerators for foodservice environments
The Randell 8268N-290-PCB provides reliable construction, precise climate control, and streamlined workflow suited for mid-volume restaurant prep areas. Built in the USA, it supports consistent food safety and operational efficiency tailored for moderate throughput settings requiring durable, restaurant-ready equipment.
- Operation type — medium-volume restaurant prep stations
- Kitchen setting — compact commercial kitchens and catering setups
- Foodservice category — food prep and cold holding units
- Workload qualifier — moderate throughput for everyday use
- Use case — reliable refrigerated workspace for food assembly
Why Choose Randell 8268N-290-PCB?
The Randell 8268N-290-PCB stands out with its combination of durable stainless steel construction, eco-friendly hydrocarbon refrigeration, and precise temperature controls. Its self-contained design simplifies installation and maintenance, and the hinged doors optimize workflow and sanitation. Compared to similar models, it offers a balanced mix of capacity, mobility, and innovative features that enhance operational efficiency and food safety standards in commercial kitchens.
- Self-contained refrigeration reduces installation complexity and cost.
- Robust stainless steel exterior ensures long-term durability in busy kitchens.
- Integrated poly cutting board enhances food prep versatility.
- Compact footprint supports efficient space utilization in moderate-volume settings.
- Environmentally friendly refrigerant minimizes ecological impact.
