The Rancilio KRYO 65 ST Kryo Coffee Grinder is a professional-grade commercial coffee grinding appliance designed for precise, high-quality espresso preparation in demanding foodservice environments. Crafted by Rancilio Group North America, this model features manual on/off operation and a dispenser capable of delivering one or two doses per cycle, each ranging from 5.5 to 10 grams. Its robust construction includes a bean hopper with a capacity of 2.9 lbs and 64 mm diameter burrs, optimized for consistent particle size and efficient grinding. With a production rate of up to 20 lbs per hour, the KRYO 65 ST is ideal for mid-volume cafés, specialty shops, or restaurant bar stations requiring reliable, consistent performance. Its design combines precise micrometric adjustment with anti-accidental rotation lock, ensuring accuracy and ease of maintenance. The die-cast aluminum fins facilitate burr cooling during extended use, maintaining optimal grinding temperatures for flavor preservation. This machinery is CE marked, emphasizing its compliance with safety standards essential for high-volume foodservice settings.
Top Rancilio KRYO 65 ST Features
The Rancilio KRYO 65 ST coffee grinder caters to commercial foodservice buyers seeking precision, durability, and efficiency. It offers manual grinding control with a straightforward on/off switch, a dual-dose dispenser for consistent portioning, and robust 64 mm burrs for uniform grind size. Its materials, including die-cast aluminum and high-grade plastics, ensure longevity while providing effective burr temperature management. Designed for easy maintenance, it delivers up to 20 lbs of ground coffee per hour, suitable for moderate throughput operations. The unit seamlessly integrates into cafe or restaurant workflows, offering reliable performance for specialty coffee service or barista stations.
- Manual on/off operation ensures precise control during grinding
- Durable construction with die-cast aluminum fins for burr cooling
- 64 mm diameter burrs provide consistent grind size essential for espresso
- Bean hopper capacity of 2.9 lbs supports continuous service
- Easy micrometric adjustment with anti-rotation lock for accuracy
Ideal for cafés or specialty coffee venues requiring reliable, consistent grinding performance
Rancilio KRYO 65 ST Technical Specs
The Rancilio KRYO 65 ST coffee grinder operates with a dedicated commercial power supply, compatible with standard electrical requirements; specific voltage and frequency details suggest a typical 120V, 60Hz setup for North American installations, with a maximum power consumption aligning with its 15/20 lbs/hr throughput capacity. This unit employs air cooling, facilitated by die-cast aluminum fins, to prevent burr overheating during extended operation. Its self-contained design ensures no external refrigeration is needed, supporting continuous grinding with minimal maintenance. The construction features high-quality materials, including a durable plastic body with a sleek finish, suitable for demanding environments. Dimensions of 8.7 inches wide by 15.1 inches deep and 22.6 inches high allow for efficient placement on countertops or dedicated coffee stations. The unit's weight of 28.7 lbs is optimized for stability and easy repositioning, while CE compliance indicates adherence to safety standards. Maintenance includes disassembly for cleaning, with no special tools required, and recommended routine checks of burrs and locking mechanisms. The grinder supports typical workflow integration in commercial kitchens and coffee bars, providing reliable, high-quality grounds for espresso and brewed coffee applications.
- Electrical Compatibility: 120V, 60Hz, single-phase power
- Cooling Method: Air-cooled with die-cast aluminum fins
- Production Capacity: Up to 20 lbs of coffee ground per hour
- Construction & Finish: Plastic body with aluminum burrs and cooling fins
- Dimensions: 8.7" W x 15.1" D x 22.6" H
- Weight: 28.7 lbs
- Material Safety: Food-grade plastics, CE marked for safety
- Cleaning & Maintenance: Disassembly for burr cleaning and lubrication
- Usage Compatibility: Suitable for espresso and drip coffee grinding workflows
- Operational Requirements: Adequate clearance for dust and airflow, workspace stability
- Installation Setup: Counter-mounted or placed on stable work surfaces with ventilation
What is a commercial coffee grinder?
A commercial coffee grinder is a high-capacity, precision machine designed for professional foodservice environments to produce uniform coffee grounds consistently. The Rancilio KRYO 65 ST features durable burrs and manual control, suitable for mid-volume cafés or restaurants requiring accurate dosing and reliable performance. Installed in barista stations or dedicated coffee prep areas, this grinder supports high-quality espresso preparation and brewing workflows, making it ideal for specialty coffee shops, hospitality venues, and large-scale catering operations.
Top commercial coffee grinders for hospitality environments
Constructed with durable materials and built for consistent performance, the Rancilio KRYO 65 ST is ideal for moderate-volume cafe or restaurant coffee stations requiring manual control, precise dosing, and reliable grinding capability. Rancilio's model offers excellent build quality, functional design, and machine reliability suitable for high-standard foodservice applications.
- Manual operation—ideal for precise espresso grind control
- Compact footprint—fits seamlessly into limited kitchen spaces
- Designed for moderate throughput—20 lbs/hour output capacity
- Robust construction with aluminum burrs—ensures longevity and consistency
- Ease of maintenance—micrometric adjustment and burr cooling fins
Why Choose Rancilio KRYO 65 ST
Rancilio KRYO 65 ST stands out with its durable die-cast aluminum construction, precise micrometric adjustment, and manual operation for controlled grinding. Its efficient cooling fins and robust burrs deliver consistent grounds for high-quality espresso, making it a reliable choice for serious coffee professionals and busy foodservice settings.
- Built with high-grade aluminum components for durability
- Manual controls allow for precise dosing adjustments
- Compact, lightweight design simplifies installation and repositioning
- Efficient burr cooling prolongs burr life and preserves grind quality
- Designed for reliable, moderate-volume coffee service
