The Quantum WR86-1236GY Wire Shelving Starter Kit is a professional-grade storage solution designed for commercial kitchens, food processing facilities, and warehouse environments. This sturdy shelving unit features three-quarter-inch epoxy-coated steel wire shelves, measuring 36 inches wide by 12 inches deep and standing 86 inches high. Capable of supporting between 600 to 800 pounds, the kit includes (4) wire shelves and (4) posts, providing a high-capacity, durable solution for organizing ingredients, equipment, or supplies in high-demand settings. Its antimicrobial gray epoxy finish enhances sanitation, while its knockdown design facilitates straightforward installation and maintenance in demanding operational workflows.
Top Quantum WR86-1236GY Features
The Quantum WR86-1236GY wire shelving starter kit offers robust load capacity with a versatile 600-800 lb. rating, suitable for medium-duty storage needs in busy commercial foodservice environments. Constructed from corrosion-resistant epoxy-coated steel, its antimicrobial finish ensures hygiene and easy cleaning. Designed for efficient workflow integration, the kit simplifies installation with its knockdown structure, ideal for high-traffic kitchens and prep areas. Its four adjustable posts provide vertical flexibility, accommodating diverse storage configurations and maximizing space utilization.
- Capacity: Supports 600 to 800 lb. per shelf for heavy ingredient storage
- Material: Epoxy-coated steel with antimicrobial finish for durability and sanitation
- Ease of Use: Knockdown design simplifies assembly and routine cleaning
- Application: Ideal for storing kitchen equipment, canned goods, and supplies
- Workflow Benefit: Modular shelving enhances access and space efficiency in food prep zones
Suitable for commercial kitchens, storage rooms, and prep stations requiring reliable support and hygiene.
Quantum WR86-1236GY Technical Specs
The Quantum WR86-1236GY wire shelving starter kit is engineered for demanding storage environments, featuring a height of 86 inches, width of 36 inches, and depth of 12 inches. The unit ships knocked down for convenient handling and assembly. Its epoxy-coated steel construction offers excellent corrosion resistance and antimicrobial protection, making it compatible with high-volume food prep and storage workflows. The kit supports a maximum capacity of 800 pounds per shelf with a total weight of approximately 48 pounds, ensuring resilient support for diverse supplies. Designed to operate in standard ambient conditions, its finish withstands cleaning routines common in commercial kitchens, and dimensions allow for efficient use of vertical space. The antimicrobial finish reduces contamination risk, supporting best practices in sanitation.
- Width x Depth x Height: 36" x 12" x 86"
- Material: Epoxy-coated, antimicrobial steel
- Weight: 48 lbs for the assembled kit; ships knocked down
- Capacity: Supports 600-800 lbs. per shelf
- Finish: Gray epoxy antimicrobial coating
- Installation: Knockdown design requiring minimal tools for setup
- Certifications: NSF listed, suitable for foodservice environments
- Operating Environment: Indoor, standard ambient temperature
- Cleaning & Maintenance: Compatible with routine sanitizing and disassembly for deep cleaning
- Proper Airflow: Allows adequate ventilation for stored perishables
- Compatibility: Fits in compact storage areas with adjustable shelving
- Support: Heavy-duty capacity for kitchen equipment and supplies
- Installation Space: Minimal clearance needed for assembly and access
- Sanitation: Material withstands frequent cleaning procedures
What is a commercial wire shelving unit?
A commercial wire shelving unit is a heavy-duty storage structure designed for organizing and supporting various supplies in foodservice, retail, or industrial settings. Typically constructed from corrosion-resistant steel with antimicrobial or epoxy finishes, these units feature adjustable shelves that enable customizable configurations suited for high-volume storage applications. The Quantum WR86-1236GY wire shelving starter kit, in particular, is engineered for durability, ease of assembly, and sanitation, making it highly suitable for kitchen storage, ingredient organization, and supply management in busy foodservice environments. Its robust capacity and hygienic finish support operational efficiency and cleanliness in demanding workflows.
Top Commercial Wire Shelving Units for Foodservice Settings
Reliable, durable, and modular, the Quantum WR86-1236GY wire shelving kit is built for medium-duty foodservice storage solutions in busy kitchens and prep areas, supporting organized workflows and sanitation standards. Quantum WR86-1236GY is engineered for efficient storage management and quick assembly, making it ideal for restaurant, cafeteria, or catering operations.
- Operation Type — Medium-volume restaurant prep and storage
- Kitchen Setting — Compact commercial kitchens and storerooms
- Foodservice Category — Food prep, ingredient storage, and warehousing
- Workload Qualifier — Moderate throughput with frequent access
- Use Case — Maximizing vertical space in high-demand food facilities
Why Choose Quantum WR86-1236GY?
Quantum WR86-1236GY offers a robust, NSF-listed wire shelving solution that combines heavy-duty capacity with antimicrobial coating for enhanced sanitation, surpassing standard models. Its knockdown design simplifies installation and maintenance, reducing downtime. The epoxy finish ensures long-lasting corrosion resistance, making it suitable for high-traffic commercial kitchens. Its modular configuration facilitates tailored storage setups to improve workflow efficiency and optimize space utilization, offering a restaurant-ready, resilient option for demanding foodservice operations.
- Self-contained design with easy assembly for quick deployment
- Heavy-duty load capacity supports commercial kitchen equipment and supplies
- Corrosion-resistant epoxy finish with antimicrobial properties ensures sanitation
- Adjustable shelving provides configuration flexibility for different storage needs
- Designed for demanding foodservice environments with high turnover
